Author: Maria Teresa Guarini
This is a quick and easy seafood pasta recipe with shrimp in a cream sauce. I came up with it the other day when I had unexpected dinner guests and only...
Author: nch
This is a simple and quick recipe that incorporates spinach and tomatoes, rather than tomato sauce as a topping.
Author: Phoenix2099
This is an original from The Old Spaghetti Factory and has long been a favorite of mine. In fact, when I go there it's the only thing I order. I've been...
Author: Ellen Bales
Author: Bon Appétit Test Kitchen
Looking for a low-fat, delicious-tasting, macaroni and cheese? Well I've got the one for you. This skinny one uses fat-free milk, making it a lot more...
Author: readycooker
The traditional Italian-American dish gets a halal twist.
Author: Yvonne Maffei
This corkscrew pasta turns sophisticated with a creamy no-cook sauce. It's a dream to make: Just whisk together goat cheese, pasta water, and butter, and...
Light and simple. Orzo pasta with lemon juice, chicken, mozzarella cheese, fresh basil, and spinach. I typically use a rotisserie chicken, since they are...
Author: Anonymous
Author: Scott Snyder
This lasagna is composed of alternating layers of broccoli, ricotta cheese, Monterey Jack cheese, and a creamy roasted red pepper sauce.
Author: Cindy Pearl Valley
Author: James Beard
Rather than being cooked in salted water, the pasta is treated like risotto-simmered in stock and stirred until cooked and creamy-which gives it plenty...
Author: Camille Becerra
You will need a food processor with the standard S blade and a pasta machine roller with a spaghetti attachment for this recipe. This ramen noodle takes...
Author: Girly Hobbies
Do you love Teriyaki in your favorite Asian Restaurant? Imagine serving same flavorful Teriyaki Bowl at home. Today, I'm sharing my ultimate Teriyaki marinade...
Author: Savita
Outstanding manicotti dish that will have you eating until you're ready to pop!
Author: Frank
This is a delightfully easy and creamy dish that tickles the palate. It combines fresh, nutritious, and easy-to-find vegetables like sugar snap peas and...
Author: pipster
Author: Mollie Katzen
Making the perfect and truly delicious chicken piccata recipe is so quick and easy, it will soon be a family favorite.
Author: Elaine Lemm
A creamy pasta sauce generously hugs your favorite pasta, chopped chicken, and baby spinach.
Author: Meaghan @ 4 Sons R Us
Creamy penne pasta bake studded with cubes of sweet, roasted butternut squash and chunks of buffalo mozzarella, flavored with fresh thyme.
Author: Alida Ryder
Author: Wayne Harley Brachman
Author: Gina Schild
This was a dish my mother made during Lent when we were kids and at other times to stretch our grocery dollars. It's easy to make and simple in taste....
Author: Linda
A fantastic meld of cheesy-broccoli-chicken goodness! One of my family's favorites! Anytime I see them, this is one of the dishes that I HAVE to cook....
Author: Melissa
Author: Danae Halliday
Easy weeknight recipe with plenty of room for variation: use chicken or fish, bok choi, tat soi, choy sum, mustard greens, or turnip greens. It's made...
Author: Utopienne
A flavorful combination of the freshest fish and shellfish make this easy to prepare seafood sauce a luscious weeknight dinner recipe.
Author: Redazione Web
Author: A Family Feast
Fantastic easy puttanesca recipe and will take less then 15 minutes to make! Spaghetti in tomato sauce with anchovies, capers, olives, garlic and chilli....
Author: Daniele
A perfect buffet table centerpiece with noodles, meat, and cheese.
Author: Van Rhine
Our Old Fashioned Macaroni Salad is easy to make and simply delicious. All Summer picnics and Barbeques require a Classic Macaroni Salad. The great thing...
Author: Rhonda
Mac and cheese is always a winner with the kids, but the addition of roasted tomatoes will delight grown-ups too. Seemingly self-indulgent and time-intensive,...
Author: Adam Dolge
Another winning chicken dish from Kraft. You can make this with thighs but I personally prefer breasts. Recipe & Photo: http://www.kraftcanada.com/
Author: Ellen Bales