This recipe was created by one of my favorite nine year old boys, Tela. My daughter helped and his brother stirred.
Author: Monica Thompson @mpthomp
Supper was delicious, who doesn't love Blueberry Belgium Waffles?
Author: Jo Zimny @EmilyJo
My home and work family both love this cake! You will have success with this even if you have never baked before!!
Author: Mary Laschinski @mlaschinski
These are little bites of buttery goodness!
Author: Joan Penney @thyme4dinner
It's not on my diet! You'll probably have to eat it with a fork and knife, but so tasty!
Author: Amy H. @Meave
These delicious New England ,light and fluffy biscuits are worth making ,you will see. Taste great for dinner or breakfast too...Sometimes I add chopped...
Author: Pat Duran @kitchenChatter
My husband is a fisherman, and when we're camping this dish gets made with Brook Trout. When we're "up north" it gets made at home with the Lake Trout...
Author: sharon redies-rayner @mrsclaus2009
This is a favorite recipe for a Mother's Day Treat or any special breakfast, brunch or girl's get together over coffee!
Author: mary Armstrong
I found this dish more than a little 'labor intensive' but as far as taste coupled with a stunning visual presentation, it was more than worth it. I also...
Author: Geoffry Le Cher @Geoffry
I was playing in the kitchen this morning and decided to play with my home fry recipe that I have used for years. I wanted to change it up from the old...
Author: Linda Kauppinen @cyrene
my mom makes these for us some mornings for our breakfast they are great for lunch and supper too
Author: Patsy Fowler @hellchell1
I love custard or creme brule', but needed to find a way to make it diabetic friendly. This is terrific. We eat it on the run for breakfast, and for a...
Author: Cathy Jacobson
This is one of my favorite coffeecake recipes because it has so many pecans! I love pecans.
Author: sherry monfils
I was looking for something to take to a church breakfast and ran across this recipe online. It was so moist and buttery, absolutely delicious! I got a...
Author: Elaine Bovender
This was the first recipe my Mama ever taught me how to make, and it's still my favorite biscuit ever.
Author: Maddie Bell
My late grandfathers favorite...If it were up to him, he would of eaten these everyday.....and who could blame him?, delicioso....
Author: Monika Rosales @THEDEVOTEDCOOK
I LOVE peanut butter & honey together, and when I saw this sauce recipe and how easy it was to make...I had to try it! It would also be good on waffles,...
Author: Sue Lally @Susie429
These scones are so easy and are ALWAYS a hit whenever I make them. My husbands work mates request them at least once a week!
Author: Ruth Petty @rufusae
Ok... so every year my daughter supplies me with incredible Bing cherries and I try to find new, inventive ways to use them. Then, it happened... I lost...
Author: Family Favorites @Quinnn
I wanted to make a bread that would be both delicious and visually appealing to look at. This is bread is not actually braided. The way you roll it out...
Author: A Q @6timeblueribbon
This recipe is definitely not on Weight Watchers' list of foods allowed, but it still rates high on our family's list of good eats. My Mama fixed this...
Author: Ann Kendrick @nannieskitchen
This is traditionally a breakfast dish in Costa Rica, usually served with fried plantains and eggs (fried or scrambled) . But it's also commonly served...
Author: Vickie Parks
I love cranberry sauce, and we make our own every year for holiday meals. Sometimes we make too much and have leftovers. Here is something good to do with...
Author: Susan Feliciano
A great recipe for when you're having house guests... they will gobble these up! These sticky buns are easy to prepare and most of the work is done the...
Author: Lauren Perkins-Boyd
THIS IS QUICK N EASSSSY N DELICIOUS BREAKFAST OR ANYTIME DISH ;)
Author: Lora DiGs @ansky714
These biscuits are yum!!!!!!!!!!! Especially in the morning for breakfast or for a snack. But if you start snacking on them, you'll more than likely eat...
Author: Jamallah Bergman @pmyodb1
I have lost 80lbs and kept it off, though I still love my foods and eat like a "QUEEN". These are the best moist and tasty muffins and the best thing is,...
Author: Marti Green @martaanngreen
I've been making these every Christmas for at least 10 years now.I'm so grateful to the family that shared it in our newspaper so long ago.My only warning...
Author: Sheryl Faulkner
A good breakfast for the vegetarian or to have during Lent. Even without meat it's still packed with protein and wholesome goodness. Recipe and photo by:...
Author: Ellen Bales
A long, long time ago, my home economics teacher showed us how to make super easy donuts from regular white sandwich bread. These donuts are done as fast...
Author: Deb Crane
"This recipe is a nice deviation from traditional recipes because it brings a little extra sweet flavor to your granola, which is perfect to celebrate...
Author: Stormy Stewart
There are many simple pleasures in life; enjoy each one with a grateful heart.
Author: Catherine Cappiello Pappas @LadyGourmet
Traditionally, this is a peasant breakfast food made with last night's dinner. Stale chips, leftover chicken, etc. You're going to love this once you try...
Author: Melissa Baldan
A deliciously flavorful, low-fat, quick bread. The lemon in this bread really compliments and enhances the flavor of the berries. I prefer using fresh...
Author: Daily Inspiration S
This is a Native American and Mexican beverage. It is a very old recipe using modern conveniences. My family loves this drink when we are making spicy...
Author: Colleen Sowa @colleenlucky7
My husband came home with some pumpkin ale the other day. It was Blue Moon brand seasonal pumpkin ale. The ale had a very spicy flavor. I thought it would...
Author: Maggie May Schill
The first time I tasted these was at a Christmas party where quite a few little finger foods and delights of the season were being served. These were amazing...
Author: Vicki Boles @Pooky32
This is a basic recipe that has so many options, and as I try new things I will add them here. The great thing about making these from scratch is you can...
Author: Lynn Socko @lynnsocko
This is a delicious and original combination! A tasty way to enjoy both, eggs Benedict and poutine together!
Author: Francine Lizotte @ClubFoody
This is my son Nicholas' favorite breakfast :) If you have friends over be prepared to double the recipe
Author: Alexandrina Harris @Just_A_Girl
This is great for a Holiday Breakfast without all of the fuss of a Quiche Lorraine
Author: Tracey Fortier
I found this recipe in a foodie magazine several years ago and have been making it ever since. These are so easy to make, and are great as a dessert or...
Author: S I
I like the cheese/beer combo. Just seems to work and play so well together. And when its for breakfast... well, all the better!
Author: Geoffry Le Cher
I swear when you take a bite out of this cake, you'll more than likely end up hiding it from everybody else,lol.
Author: Jamallah Bergman
Found this recipe on a box and have been making it for years! Great for bran or non-bran lovers...with or without raisins! I love with raisins...warming...
Author: Cherie Hammond