These onions have a wonderful sweet, yet sour flavour and are excellent on top of a grilled steak. The color changes to a beautiful purple after adding...
Author: Arabannie
I love the seasonings that come in a pot roast bag but I was out of them so I came up with this and think it's a ringer for a very moist and tasty pot...
Author: Country Cook in Okl
The perfect way to use up that end-of-season bounty from the garden. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary...
Author: Molly53
This is an old-fashioned dish but the addition of wine & mustard makes it rather luxurious! It can be made up to 3 days in advance.
Author: CountryLady
This is a take on the cabbage soup diet for those who like a bit of spice or zing... The great thing is you can omit or add more of your fav veggies
Author: Tami.Ticker
Feed your family this better-for-you Bacon Zucchini Pasta recipe. Tossed with zesty Italian dressing and topped with tasty Parmesan, this Bacon Zucchini...
Author: My Food and Family
This is a Scandinavian recipe adapted from Tina Nordstrom's recipes in New Scandinavian Cooking. I love mushrooms and this is so good with the thyme and...
Author: Sharon123
It is very light, almost no fat, I like Adding lots of spices and reducing butter and oil as much as possible, i always try differnet mixtures of spices...
Author: Saloumy
Posted for Zaar World Tour 2005. Pickled onions are served alongside meat dishes all over Mexico, but you can serve them with anything you want, like me...
Author: Kumquat the Cats fr
Make and share this Onions Agrodolce (Sweet and Sour Onions) recipe from Food.com.
Author: evelynathens
This delish recipe comes from Southern Living. The original recipe said it serves 8, but I think it serves 4-6. It's just DH and I, so I cut the recipe...
Author: KPD123
Make and share this Luby's Cafeteria Mixed Squash Casserole recipe from Food.com.
Author: Molly53
Years ago I fell in love with the French onion soup at a Marriott Hotel in Santa Clara, CA. This is the first time, in over 15 years, that I've tasted...
Author: Sandi From CA
This is another favorite recipe that my sister and I serve to the group of want-a-be race car drivers that meet in the Man Cave every Monday night. The...
Author: Nimz_
I use hearts of palm to mimic octopus rings. it's really pretty (even though i always hated octopus). It requires no cooking and all the flavor. Amounts...
Author: snickels
Make and share this Caramelized Onion-(Sometimes Bacon)-And Pecan Brussels Sprouts recipe from Food.com.
Author: JC in Texas
Make and share this Roasted Red Onions - Jamie Oliver recipe from Food.com.
Author: DrGaellon
I never met Bonnie but I've been making her meatloaf for years! Serve with her glaze on top - or your favourite tomato or mushroom sauce. Add some garlic...
Author: CountryLady
From Weight Watchers New Complete Cookbook. These burgers are lightened up by adding sauteed carrot, celery and mushrooms to the mix. You could also add...
Author: Dreamer in Ontario
This is a favorite side dish to roasted turkey breast at our house. I hope that you enjoy them as well!
Author: mydesigirl
After quartering, slice the onions pole to pole for substantial slices that will hold up to long cooking. Beef bones are stocked in the freezer or meat...
Author: Coppercloud
This dish is a wonderful accompaniment to juicy steakhouse-style steaks. Even better, you can also serve the caramelized onions as another tasty topping...
Author: JackieOhNo
This is a recipe I found while searching for Pacific Island Recipes for ZWT. This is almost exactly the same as the one my Mother made, but she didn't...
Author: diner524
An easy and low calorie side dish that could be served with any meat dish. I found this in Everyday Food magazine and have use Vidalia onions and added...
Author: mama smurf
Make and share this Mushroom Onion Matzoh Kugel recipe from Food.com.
Author: chia2160
Make and share this Scalloped Green Beans and Tomatoes recipe from Food.com.
Author: Dienia B.
"My family really looks forward to carrots when they're prepared this flavorful way." -- Marlene Schott
Author: Trnquilit
This recipe was found in The Vegetarian Passport Cookbook. In Spain, this soup is only made when the chickpeas are in season and fresh. The rest of us,...
Author: Dreamer in Ontario
Found at www.recipesecrets.com, this onion relish was suggested to accompany hot dogs, hamburgers, sausages or steak sandwiches. It is very easy to prepare...
Author: twissis
No sauce on this pizza, but it is absolutely delicious! You can turn this into an appetizer by cutting it into small wedges, or use the toppings on Bruschetta....
Author: keen5
Make and share this Rachael Ray's Thick Cut Onion Rings With Spicy Dipping Sauce recipe from Food.com.
Author: Shirl J 831
This is a light, refreshing side dish. I created it by taking bits and pieces from several different coleslaw and broccoli salad recipes. Enjoy!
Author: Bizzy-Bee
From "Cooking a la Heart"- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988.
Author: BeccaB3c
Slices of onions baked with honey, mustard and sage. These are wonderful with any entrée, especially when served with chicken. Source: Foodland Ontario...
Author: Elly in Canada
Make and share this Tempura Onion Rings recipe from Food.com.
Author: bricookie55
The next time you barbecue, place this buttery herb flavored onion packet right along side your meat. A yummy side dish!
Author: Marie
Serve up a tasty vegetable side-dish with this flavourful recipe for slow-baked onions in a cheese sauce.
Author: English_Rose
This recipe comes from West Africa, and is from Classic International Recipes. Because rivers, lakes, and ocean inlets are plentiful here, fish and seafood...
Author: breezermom
You can make this sour cream if you don't have any health issues, but I like it made with plain low fat or fat-free yogurt. A very refreshing side dish...
Author: Irmgard
If you are an onion-lover you will love this, it takes very little time to make and may be made in advance covered and refrigerated until ready to bake,...
Author: Kittencalrecipezazz
This is the perfect dish for New Year's Day when serving those Yankees who claim they don't like black-eyed peas. It's also great for summer picnics with...
Author: Alan in SW Florida
I make this with fresh small onions from my garden but this can be made also with frozen small onions, this is soooooo good! This will serve about 3-4...
Author: Kittencalrecipezazz
From Simply in Season. This salad is wonderful when you can get fresh ripe juicy tomatoes from your garden.
Author: Dreamer in Ontario
An elegant aspic is something no well-dressed buffet would be without. This recipe is easily made the day before an event. From the Western chapter of...
Author: Molly53
Although bread pudding is typically thought of as a sweet finale, it can be equally good as a savory offering. In this one, red onions and leeks are sauteed...
Author: Leslie in Texas
An easy and old fashioned pickle that takes its name from the fact that this pickle goes so well with simple bread and butter, or sandwiches. This pickle...
Author: French Tart
What a tasty way to get your vitamins B & C and antioxidants! I love the fact that you don't have to precook the rice. This can be prepared ahead and just...
Author: Kats Mom
This is a wonderful and refreshing salad. I have brought it to work for functions and it always goes fast with people asking for the recipe! The recipe...
Author: Backwoods Foodie
A delicious, smooth creamy soup with no cream, full of flavour and really easy to make. I make with milk and butter, but can be done with fish stock and...
Author: Rachel C