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Summer Pasta with Olives, Roasted Peppers and Capers_image
Summer Pasta with Olives, Roasted Peppers and Capers

Eggplant Cannelloni_image
Eggplant Cannelloni

Author: Kristine Subido

Stuffed Radishes_image
Stuffed Radishes

Swiss Chard with Olives_image
Swiss Chard with Olives

Swiss chard, or other leafy green, sautéed with green olives, capers, green onions, and rosemary.

Author: Elise Bauer

Open-Face Roquefort Burgers with Grilled Onions_image
Open Face Roquefort Burgers with Grilled Onions

Lamb Tagine with Peas, Preserved Lemon, and Olives_image
Lamb Tagine with Peas, Preserved Lemon, and Olives

Artichoke, Fresh Mozzarella, and Salami Sandwiches_image
Artichoke, Fresh Mozzarella, and Salami Sandwiches

Navy Bean and Escarole Stew with Feta and Olives_image
Navy Bean and Escarole Stew with Feta and Olives

There's no stock in this wintry vegetarian stew recipe-it relies on the starchy bean cooking liquid for its flavor (which is a polite way of saying sorry,...

Author: Claire Saffitz

Lamb with Black Olives (Agnello con Olive Nere)_image
Lamb with Black Olives (Agnello con Olive Nere)

Author: Nancy Harmon Jenkins

Herb-Rubbed Steaks with Olives Provencal_image
Herb Rubbed Steaks with Olives Provencal

Olive and Parmesan Skillet Cornbread_image
Olive and Parmesan Skillet Cornbread

Linguine with Red Bell Peppers and Kalamata Olives_image
Linguine with Red Bell Peppers and Kalamata Olives

Author: Bon Appétit Test Kitchen

Couscous with Leeks, Corn, and Olives_image
Couscous with Leeks, Corn, and Olives

Black Cod with Olives and Potatoes in Parchment_image
Black Cod with Olives and Potatoes in Parchment

Author: Gina Marie Miraglia Eriquez

Arugula, Endive, and Fennel Salad with Chunky Olive Vinaigrette_image
Arugula, Endive, and Fennel Salad with Chunky Olive Vinaigrette

Author: Gina Marie Miraglia Eriquez

Spicy Tomato Sauce from Giada de Laurentiis's Everyday Italian_image
Spicy Tomato Sauce from Giada de Laurentiis's Everyday Italian

Author: Giada De Laurentiis

White Beans Puttanesca_image
White Beans Puttanesca

Author: Maggie Ruggiero

Tapenade Goat-Cheese Crackers_image
Tapenade Goat Cheese Crackers

Fried Green Olives Stuffed with Blue Cheese_image
Fried Green Olives Stuffed with Blue Cheese

Author: Melissa Clark

Braised Chicken with Apricots, Green Olives, and Herbed Couscous_image
Braised Chicken with Apricots, Green Olives, and Herbed Couscous

Swiss Chard with Olives and Raisins_image
Swiss Chard with Olives and Raisins

Grain Salad with Olives and Whole-Lemon Vinaigrette_image
Grain Salad with Olives and Whole Lemon Vinaigrette

Look for Castelvetrano olives for this salad recipe; their buttery flesh and mild flavor will convert the most olive-averse.

Author: Alison Roman

Italian Tuna and Shaved Fennel Sandwich with Black Olive Paste_image
Italian Tuna and Shaved Fennel Sandwich with Black Olive Paste

Author: Mitchell Davis

Olive and Anchovy Stuffed Eggs_image
Olive and Anchovy Stuffed Eggs

Chicken and Mashed Potatoes with Herb-Roasted Tomatoes and Olive Broth_image
Chicken and Mashed Potatoes with Herb Roasted Tomatoes and Olive Broth

Author: Stephen Gontram

Marinated Cheese with Herbs and Olive Oil_image
Marinated Cheese with Herbs and Olive Oil

Cod Piccata Paprika_image
Cod Piccata Paprika

Author: Elana Amsterdam

Mozzarella and Roasted Red Pepper Boo-schetta_image
Mozzarella and Roasted Red Pepper Boo schetta

Author: Gina Marie Miraglia Eriquez

Pork Meatballs and Cucumber Salad_image
Pork Meatballs and Cucumber Salad

If you find yourself with an abundance of cucumbers (or simply a craving for them), this salad taps into their cooling crunch without making a watery mess....

Author: Kendra Vaculin

Veal Stew with Green Olives and Potatoes_image
Veal Stew with Green Olives and Potatoes

Warm-Spiced Saucy Lamb Stew_image
Warm Spiced Saucy Lamb Stew

Keep in mind that the level of heat in harissa pastes varies widely from brand to brand-adjust how much you add depending on your preference. If your stew...

Author: Claire Saffitz

Basque-Style Tortilla with Tuna and Tapenade_image
Basque Style Tortilla with Tuna and Tapenade

Tomato, Eggplant and Black Olive Sauce with Rosemary_image
Tomato, Eggplant and Black Olive Sauce with Rosemary

Sea Bass with Polenta and Roasted Red Bell Peppers_image
Sea Bass with Polenta and Roasted Red Bell Peppers

Linguine with Uncooked Tomato, Arugula, and Olive Sauce_image
Linguine with Uncooked Tomato, Arugula, and Olive Sauce

PERUVIAN BRAISED CHICKEN (ESTOFADO DE POLLO)_image
PERUVIAN BRAISED CHICKEN (ESTOFADO DE POLLO)

Mahi-Mahi Skewers with Tapenade and Couscous_image
Mahi Mahi Skewers with Tapenade and Couscous

Author: Jill Silverman Hough

Artichoke and Orange Salad_image
Artichoke and Orange Salad

Cucumber Tapenade Canapes_image
Cucumber Tapenade Canapes

Whole Roasted Fish with Sliced Potatoes, Olives & Herbs_image
Whole Roasted Fish with Sliced Potatoes, Olives & Herbs

Braised Veal Shanks with Green Olives and Capers_image
Braised Veal Shanks with Green Olives and Capers

Millet Burgers with Olives, Sun-Dried Tomatoes, and Pecorino_image
Millet Burgers with Olives, Sun Dried Tomatoes, and Pecorino

Author: Bruce Weinstein

Cod with Lemon, Green Olive, and Onion Relish_image
Cod with Lemon, Green Olive, and Onion Relish

This slow-roasted cod topped with zesty relish is just the thing for an end-of-winter dinner party.

Author: Amanda Hesser

Potato Purée_image
Potato Purée

Author: Zarela Martinez

Steak with Olives_image
Steak with Olives

Author: Melissa Roberts

Baby Eggplant, Olive, and Herb-Cheese Frittata_image
Baby Eggplant, Olive, and Herb Cheese Frittata

Mediterranean Supper Omelet with Fennel, Olives, and Dill_image
Mediterranean Supper Omelet with Fennel, Olives, and Dill

Turkey Tonnato_image
Turkey Tonnato

Green Bean and Grape Tomato Salad with Kalamata Vinaigrette_image
Green Bean and Grape Tomato Salad with Kalamata Vinaigrette

Garlicky Greek Salad_image
Garlicky Greek Salad

Author: Dona Kuryanowicz

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