Best-Ever Bacon 'n Cheese Spread: You've got to be intrigued by the name! We stand by the claim; try it and see if you agree.
Author: My Food and Family
For a more sophisticated take on fondue, try this version, made with dry white wine, Swiss cheese and sun-dried tomatoes.
Author: My Food and Family
Author: My Food and Family
Sweet banana peppers lend a slightly tangy flavor to this creamy shrimp dip. Sprinkle with chopped green onions and serve with tortilla chips.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Fresh basil, grape tomatoes and chopped shallots are three reasons why this dip is a crowd-pleaser. The other two reasons? Cream cheese and Parmesan!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Hot dogs wrapped with bacon get a sweet dip in a seasoned maple syrup marinade in these tasty grilled crowd-pleasers.
Author: My Food and Family
Want to give lemonade a little extra summery zing? Adding orange juice helps. As does garnishing with pretty slices of orange and lemon.
Author: My Food and Family
Artichoke hearts, crabmeat, red pepper, green onions, mayo and Parmesan cheese are baked into a delicious hot appetizer spread.
Author: My Food and Family
Feel free to make this Signature PHILADELPHIA Onion Dip your signature dip. You can take all the credit for its creamy, bacony, oniony deliciousness!
Author: My Food and Family
Make a little munchkin (or a big one, or yourself) smile on Halloween with a cup of tomato soup topped with a cheesy jack-o'-lantern.
Author: My Food and Family
Potatoes, sharp Cheddar and bacon make this quick, easy soup hearty, cheesy and full of flavor.
Author: My Food and Family
Can't stand the wait for taco Tuesday? Turn your sandwich routine upside down, or at least sideways, with our 'Taco' Sandwich Recipe. Our 'Taco' Sandwich...
Author: My Food and Family
Give your meal some Mexican appeal by making a Grilled Cheese & Refried Bean Sandwich. This Grilled Cheese & Refried Bean Sandwich is a surprise hit.
Author: My Food and Family
With just 4 ingredients and 5 minutes to prep these tasty Parmesan-Onion Appetizer Rounds, you wouldn't guess it serves 15.
Author: My Food and Family
Why isn't the grilled PCT sandwich as famous as the BLT? Make these pepperoni, cheese and tomato sandwiches and share the spare with a friend.
Author: My Food and Family
Spread some holiday cheer-on a buttery cracker. Pesto and fresh red peppers turn cream cheese into an edible decoration that just might upstage your other...
Author: My Food and Family
Author: My Food and Family
Fair warning: One taste of this sweet, cakelike bread, and you'll fantasize about moving to San Salvador.
Author: My Food and Family
Why wait for a special occasion to serve these Parmesan Stuffed Mushrooms? You only need four ingredients and about 20 minutes to make them.
Author: My Food and Family
Make this Caramelized Almonds recipe today and prepare a tasty appetizer for your friends-or use them as a delicious garnish for another dish!
Author: My Food and Family
A savory mixture of porcini, cremini, and shiitake mushrooms with Parmesan cheese gives this baked bruschetta its earthy flavor.
Author: My Food and Family
Woven wheat crackers stacked with cheddar, smoked turkey and cranberry-orange sauce make for some tasty nibbling!
Author: My Food and Family
Smoked ham gets a slow simmer in the slow cooker with BBQ sauce and honey to make this sweet and sticky dish.
Author: My Food and Family
Author: My Food and Family
Splash these Rainbow KOOL-AID Ice Cubes into your soda for a pop and swirl of colors. Enjoy thee KOOL-AID Ice Cubes as a fun addition to the beverage offerings...
Author: My Food and Family
This savory cheesecake has a tortilla chip crust, is flavored with chilies and a colby cheese blend and is topped with colorful vegetables.
Author: My Food and Family
Whip up these peanut buttery spiders snacks are just the app you need for a Halloween party...or a kiddo's birthday party...or your own. Hey, we don't...
Author: My Food and Family
Tortillas folded over cheese and turkey are cut into wedges and served with a chili-lime sour cream sauce to make these tasty quesadilla appetizers.
Author: My Food and Family
Fit in a little something to eat just about anywhere in your day with our Green Onion & Cream Cheese Topping recipe. Try it right after school, in between...
Author: My Food and Family
You've seen Parmesan Cheese Straws in the freezer section of the grocery store. But they're kind of fun to make at home. Want to give 'em a shot?
Author: My Food and Family
Finger food doesn't get any more fun than Cuban Sandwich Appetizer Squares. With crescent dinner roll dough substituting for a sandwich bread and topped...
Author: My Food and Family
A mix of fresh and frozen ingredients makes our citrusy shrimp quesadillas a cinch to prepare. That doesn't mean it's not melty, zesty and amazing!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
A blender makes quick work out of quartered strawberries and cubed watermelon to make this easy Watermelon-Berry Lemonade Cooler.
Author: My Food and Family
Author: My Food and Family
This party-perfect cream cheese spread with cherry preserves can be as spicy as you like; simply adjust the Sriracha sauce to your preference.
Author: My Food and Family
True, the menu includes tender-crispy baked chicken and savory stuffing. And, it's a 30-minute dinner that's a better-for-you choice.
Author: My Food and Family
Author: My Food and Family