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Lamb shoulder with herbs and preserved lemons

This simple, slow cooked lamb dish is perfect for a lazy weekend lunch served with grains or new potatoes.

Author: Olia Hercules

Cajun swordfish salad recipe

Author: Dirnise Britz

Fresh Mint leaves and Peas Rice Pulao

Fresh Mint and Peas Rice Pulao Recipe | A one pot simple flavorful meal with fresh mint leaves and peas.

Author: Swati

Instant Pot Old Fashioned Meatloaf

Need dinner in a hurry? This Instant Pot Old Fashioned Meatloaf takes our tried and true, super simple Old Fashioned Meatloaf recipe and turns it into...

Author: Aunt Lou

Crockpot Thai Chicken Curry

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Author: Jennifer Debth

Chicken Fried Cauliflower

By adding crisped rice cereal to the coating, these become crunchy and savoury and you won't believe you didn't make these sooner.

Author: The Edgy Veg

Mississippi Pork Roast

This Mississippi Pork Roast is one of the easiest and most delicious recipes you can make with your crockpot! It's an amazing dump and go recipe that...

Author: Ashlyn Edwards | Belle of the Kitchen

Vegetarian Butter Chicken (Tofu or Paneer Makhani)

How to make vegetarian butter chicken using tofu (tofu butter chicken) or paneer (aka paneer makhani/ paneer butter masala). It is a delicious, wholesome,...

Author: Samira

Oven Baked St. Louis BBQ Ribs

These easy BBQ St. Louis Ribs in the Oven are tender, sweet, saucey, and caramelized on top. They start with a dry rub, then are basted with apple cider...

Author: Brianna May

Rhode Island Hot Wieners

Make these famous Rhode Island Hot Wieners right at home! Grilled wieners on a steamed bun topped with meat sauce, mustard, onions and a sprinkle of celery...

Author: Crystal DaCruz

Mexican pulled chicken with black beans

This lightly spiced pulled chicken with black beans is ideal for filling tortillas and tacos. Make ahead or freeze in advance.

Author: Helen Best-Shaw

Soft Shell Tacos

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Author: Alyona Demyanchuk

Buttery Garlic Pasta

Buttery Garlic Pasta. So simple yet so delicious

Author: Jerry

Simple Salmon and Corn Chowder

A hearty soup is a great way to warm up. Enjoy this chowder made with salmon and buttermilk and try serving it with warm buttermilk biscuits.

Author: Kathy Gori

Mediterranean Orange Chicken

Toast pine nuts in a 350 degree oven for 3-4 minutes until golden. Remove, cool and chop. With a meat mallet, pound chicken breasts to 1/2-inch thick and...

Author: Jamie Geller Test Kitchens

Thai Peanut Noodle Stir Fry

A fun twist on a noddle stir fry with a thai peanut twist that freezes great as a casserole.

Author: Gravel & Dine

Easy Gourmet Pumpkin Soup

Enjoy this recipe using Better Than Bouillon bases

Turkish Lentil Soup

Full of bold flavors of smoked paprika, mint and lemon, this Turkish lentil soup is full of hearty grains such as lentils and rice and is gluten free and...

Author: Samantha Ferraro

ROASTED PUMPKIN AND SPINACH BAKE

This tasty roasted pumpkin and spinach bake makes an ideal mid-week dinner. It's light, quick and easy to prepare and tastes awesome!

Author: Fazila Olla-Logday

Moroccan Chicken with Green Beans

The aromatic Moroccan spice Ras el Hanout adds a dash of the exotic to this quick and easy braised chicken dish that is comforting and delicious. Add green...

Author: Priscilla

Best Rare Roast Beef Recipe

Rare roast beef that's pink from edge to edge and melts in your mouth when you eat it.

Author: Inspired by Maggie Beer

Crusted Rack of Lamb With Roasted Tomatoes

This macadamia and parsley crusted rack of lamb is a perfect festive dish for the whole family. The recipe is designed for 4 people with some leftovers...

Author: Irena Macri

Best tofu recipe How to make red cooked tofu (红烧豆腐)

This is the best tofu recipe which can change your mind if you think tofu is tasteless and difficult to cook. It is called 红烧豆腐 (Hongshao tofu),...

Author: KP Kwan

Coconut Yoghurt Chicken (Paleo, Whole30, Keto)

This dairy-free coconut yoghurt chicken is made with a handful of ingredients and can be served with your favourite veggies sides or a salad. See notes...

Author: Irena Macri | Eat Drink Paleo

Hungarian Chicken Paprikash in a Creamy Sauce

A recipe for Hungarian Chicken Paprikash with a velvet creamy sauce. A masterpiece of central European cuisine!

Author: Socratis

Steamed Soft Shell Clams

A great appetizer or main dish to have with an ice-cold beer on a hot summer day!

Creamy Vegan Pumpkin Risotto

This Creamy Pumpkin Risotto is cozy, hearty, and BIG on Fall flavor! The perfect fancy (but easy) vegan and gluten-free meal.

Author: Caitlin Shoemaker

Spicy Tomato Pork Chops

Spicy tomato pork chops are a mouthwatering combination of olives, greens, and butterfly chops. Seasoned with salt and pepper. After about 6 minutes, the...

Author: Cook n' Share

Korean Bulgogi Lettuce Wraps

Thinly sliced and quick to cook, Korean bulgogi is served in lettuce wraps with toppings to create a fun and flavorful meal.

Author: Emily Clifton

Chicken Milanese

This Chicken Milanese is chicken cutlets coated with breadcrumbs, then pan fried until crispy and golden brown. An easy dinner option that can be paired...

Author: Sara Welch

Chicken, Mushroom & Leeks in a Cream & White Wine Sauce

Chicken, Mushroom & Leeks in a Cream & White Wine Sauce is utterly delicious and perfect for a mid-week meal or entertaining. Great for using up leftover...

Author: Camilla Hawkins

Sheet Pan Chicken and Black Bean Nachos

Seriously delicious nachos baked on a sheet pan with homemade tortilla chips, black beans, chicken and all the fixings. A family favorite for an easy meal...

Author: Maegan - The BakerMama

Cheesy Steak Bites

Cheesy steak bites is one of those kid-pleasing meals that adults love too.

Author: Judith Hannemann

Pesto Macaroni and Cheese

A fast and flavorful one-pot meal of macaroni and cheese with basil pesto and a parmesan tomato topping.

Author: Allison - Celebrating Sweets

Beef Marsala and Scalloped Potato Casserole

This Beef Marsala and Scalloped Potato Casserole has ground beef in a savory, delicious marsala wine sauce all layered with scalloped, cheesy potatoes....

Author: Kevin Is Cooking

Macaroni & Cheese Bar

Whether you're having a lot of friends over to celebrate, or you're having a quiet night in with your family, make it more fun with this easy Macaroni...

Author: Marybeth Feutz

Caribbean Curried Shrimp

Caribbean Curried Shrimp - Simple Succulent Shrimp ready in 30 mins - Lip smacking good

Author: Imma

Lemon Rice Recipe with Tuna and Spinach

This light Lemon Rice with Tuna and Spinach is one of my easiest and healthiest dinners ever!

Author: Andi Gleeson

Chicken stuffed with ricotta,basil and prosciutto

Chicken stuffed with ricotta,basil and prosciutto

Buttermilk Ranch Dressing Mix Recipe {Copycat Hidden Valley}

This copycat Buttermilk Ranch Dressing Mix Recipe is so fresh and delicious! You'll never want to go back to the pre-made packets again!

Author: The Frugal Girls

Instant Pot Crispy Pork Belly

You gotta make this Ultra-Crispy Instant Pot Pork Belly (Roasted Pork Belly) aka Siu Yuk (Chinese: 燒肉). Easy to make with few pantry ingredients. Super...

Author: Amy + Jacky

Rachel Allen's Ballycotton Fish Chowder

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Author: Lindsey Johnson

Spinach Strawberry Salad with Poppyseed Dressing

Spinach Strawberry Salad with Poppyseed Dressing is the salad of the season! Made with a blend of baby spinach leaves, fresh strawberries, red onion, apple...

Author: Kim

Greek rabbit stew recipe (kouneli stifado)

Rabbit is lean and has higher protein than either beef or chicken and more importantly is low in calories. Rabbit meat also has a high percentage of easily...

Author: Me To Mati

Stuffed Baked Potatoes Recipe

Author: Asande Mpila

Mexican Stuffed Pepper

Mexican Stuffed Peppers is a low carb (keto) dinner recipe of seasoned beef, cauliflower rice, and cheese, baked in bright bell peppers.

Author: Kat Jeter & Melinda Caldwell

Island Style Chicken

Chicken with peppers and pineapple in a sweet and sour sauce.

Author: Joan Donogh

Citrus Marinated Chicken Thighs

This tasty dish will leave you wanting another bite! Filled with citrus flavors and brown sugar.

Author: Jessica Robinson