Make and share this Pork or Chicken Dry Rub recipe from Food.com.
Author: Chef eljay
Author: Kate Fogarty
This recipe comes from my favorite cookbook. I was a bit aprehensive about making this one because I'm not a big Spam fan, but it's a wonderful soup. Even...
Author: Mindi Bunch
This is my mom's recipe - it is the best soup ever! Not only is it healthy, but it is hearty and chocked full of flavor!
Author: Kettch23
Make and share this Southwest Lentil Salad recipe from Food.com.
Author: palousebrand
Author: Sarah Tenaglia
Make and share this Spicy Black Bean Burritos recipe from Food.com.
Author: keeney
Make and share this Slow Cooker Broccoli Cheddar Soup recipe from Food.com.
Author: Kristiina
These have a nice flavor and aren't too difficult. Sometimes I "cheat" by starting with a can of refried beans instead of the whole kidney beans.
Author: Chef MB
Make and share this Cranberry, Sausage and Apple Stuffing recipe from Food.com.
Author: JKRunning
I can't remember where I found this. This is a tasty and filling vegetarian meal - very colorful and textured. The crushed peanuts add a nice taste and...
Author: pattikay in L.A.
Author: Peter Reinhart
Be on the lookout for collards with smaller, tender leaves. If using more mature bunches, cut into thin ribbons instead of tearing.
Author: Natalie Chanin & Butch Anthony
I was jonesing for Hawaiian pizza. I tossed this together and was surprised at how delicious it turned out.
Author: Halliy
Another mashed potato recipe I know! But sometimes you have to get creative with mashed potatoes, because the taste can get boring. These have a nice kick...
Author: Kitty Kat Cook
This is from Canadian chef Ricardo - it can easily be made vegetarian with veggies broth or into a whole meal by adding shrimp in at the end with the tomatoes...
Author: Cadillacgirl
I had to play with the amounts a little but this salad is really tasty. I don't even remember where I got this from- I hand copied it from a magazine at...
Author: CarbFiend
Salmon and Spinach are so good for your baby. Whip up this yummy recipe for great nutritional benefits. You may even wish to try it yourself. I found this...
Author: CookingSandefer
Cut from an old magazine ages ago - the picture of them is very pretty and I thought they would be good for a childrens party.
Author: katew
A simple seasonal recipe that's perfect for a cool fall night. From Everyday Food, October 2012 .
Author: JHope
For Welcome to Bahrain Tag Game! Another significant part of the Bahraini diet is the fresh fish of the Persian Gulf. A century of British rule in the...
Author: UmmBinat
This is a great recipe. i used plain yogurt, but it tasted just weird so i tried vanilla yogurt and it was great. people were even dipping their cookies...
Author: HEALTH CHICK
Have you ever thought of making your own cake mix? This recipe is quick and easy. It makes about 6 cups of cake mix and is perfect for a small family....
Author: PaulaG
Author: Bon Appétit Test Kitchen
Author: Jill Silverman Hough
A delicious soup from a community fund raiser cookbook printed in the 90's - the cookbooks that have members sharing their best recipes. A wonderfully...
Author: Gerry
Make and share this Moms Stuffed Mushrooms recipe from Food.com.
Author: chef 998002
Years ago when my sister was in college, she worked at an Italian Restaurant. This was the most requested appetizer there. When she quit, she asked for...
Author: october sky
Make and share this Spicy Paprika Herb Rub recipe from Food.com.
Author: nemokitty
I didn't use fat-free evaporated milk, and I used half and half instead of milk plus regular cheese but I posted the recipe as written. Nice thick sauce....
Author: AmyZoe
This dish is a regular on my weeknight dinner roster-it's delicious! Using quinoa instead of a regular breadcrumbs, and sweet potato wedges instead of...
Author: Donna Hay
This was originally a recipe that you started at home and then finished it over a campfire at your tent site. I adapted it to the kitchen - didn't take...
Author: NannyMarvel
Author: Bon Appétit Test Kitchen
Author: Amy Finley
Author: Bon Appétit Test Kitchen
I got this off Aunt Mid's Spinach bag. It's very tasty and light! The dressing it calls for is Hendrickson's Sweet Vinegar & Olive Oil dressing. But I'm...
Author: JackieMarie
Make and share this Crock Pot Low Carb Un-Stuffed Cabbaage Roll Soup (Whole30) recipe from Food.com.
Author: Mrs. Hughes
This recipe was inspired one evening when concocting homemade baby food for my son. After sampling a chicken and apple blend- I thought why haven't I ever...
Author: senrei76
Take the work out of cabbage rolls with this low carb cabbage roll casserole recipe! Orginal recipe found on ThatLowCarbLife.com
Author: Joe Turner
Author: Selma Brown Morrow
From Cooking Light April 2009. Use a cast-iron skillet to create a brown crust on the scallops and cook them in a flash; broiling tomatoes intensifies...
Author: GibbyLou
Author: Bon Appétit Test Kitchen
I don't remember where I found this recipe, but everyone likes it and asks for the recipe. For those interested, it has 2 Weight Watchers points per serving...
Author: Chris70 in Texas
This is a just a "Peachy Keen" dessert to have when peaches are in their prime - simply delicious!!
Author: Chef mariajane
My entry for a Hidden Valley Ranch recipe contest. The secret-weapon ingredient in this recipe IS Hidden Valley Original Ranch Dressing. It gives the filling...
Author: The Spice Guru