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Vanilla Fig Preserves

Sweet fig goodness with a warming hint of vanilla. Use to fill cookies, cakes top a slice of toast or a grilled pork or chicken... Check this thread for...

Author: Rita1652

Baked Stuffed Onions with Spinach Feta

Got this recipe out of Diabetic Gourmet Magazine. Can adjust ingredients for the non diabetic in your family but as written has: Exchanges: : 1 Starch,...

Author: TishT

Chicken Skewers with Meyer Lemon Salsa

This versatile salsa also pairs well with scallops or roast fish.

Author: Bon Appétit Test Kitchen

Tomato Salad with Feta and Olives

The best time to make this is when the tomatoes are in season. If you love tomatoes, you will love this salad, as did my guests. This is not a complicated...

Author: heather in Ont

Thai Shrimp Kabobs With Hot Ginger Sauce

Adapted from a pamphlet of seafood appetizers I found tucked into one of my sister's cookbooks, with a couple changes. This dish may be prepared ahead...

Author: echo echo

Cote D'azur Fruit and Greens Salad With Honey Lemon Dressing

Crystal blue water, bright sunshine, and warm air redolent with lemon blossoms; this is the French Riviera! Bring just a little of that ambiance to any...

Author: BecR2400

Stracciatella Soup

Make and share this Stracciatella Soup recipe from Food.com.

Author: chia2160

Mushroom and Kale Breakfast Skillet

For mornings when you need to feed a crowd a healthy breakfast, this veggie-packed egg skillet recipe is here for you. Serve with toast on the side for...

Author: Anna Stockwell

Citrus Ice Cubes

Make and share this Citrus Ice Cubes recipe from Food.com.

Author: Gardening Girl

Pint Size Lemon Poppy Seed Muffins

Author: Maria Helm Sinskey

Creamy Curry Dip

A pretty dip with a mild curry flavor to serve at your next get together! The hardest thing about this recipe is the chill time, waiting the 8 hours before...

Author: Dancer

Chicken Breast with Salsa

Author: Sheila Lukins

Lemon Glazed Salmon

Looking for an easy salmon recipe? This Glazed Lemon Salmon from Delish.com is the best!

Edamame Dip(Alton Brown)

From Alton Brown, Good Eats, Episode: Et Tu Mame. Delicious! I have tweaked it just a little bit. :) You can double the chile sauce to increase the heat...

Author: Sharon123

Glittering Lemon Sandwich Cookies

Author: Shelley Wiseman

Lemon Butter Bars

Lemon bars are a classic bar to make any time of year. This lemon bars recipe is one of the easiest you'll find.

Author: Land O'Lakes

Pickled Shrimp

Author: Gabrielle Hamilton

Lemon and Fig Cupcakes

Earthy-sweet figs and bright lemon zest and juice give these cupcakes worlds of flavor. If you'd like, take them one step further with a silky cream cheese...

Author: Katherine Kallinis Berman

Beef Carpaccio With Potato Chips, Fried Capers and Lemon Aioli

Make and share this Beef Carpaccio With Potato Chips, Fried Capers and Lemon Aioli recipe from Food.com.

Author: Chuck Hughes

Glazed Lemon Bread

Lemon bread with touches of cardamom and honey, with lemon, sugar, and honey glaze. This lemon loaf cake will simply make your day better.

Author: Elise Bauer

Toast with Lemony Pea Mash

Author: Melissa Hamilton

Aquagrill's Falafel Crusted Salmon

This is the signature dish at New York City restaurant Aquagrill. It is served with hummus and salad in a lemon coriander vinaigrette. You may have some...

Author: blucoat

Fried Egg on Toast with Salted Herb Butter and Radishes

When you have some herbs threatening to go past their prime in the crisper drawer, preserve them by making herb butter, which just happens to be an excellent...

Author: Chris Morocco

Blueberry, Lemon & Chile Jam

I found this recipe a while ago somewhere on the internet and just got around to trying it out over my Memorial day canning weekend! I have changed it...

Author: anonymous

Apple Pecan Slaw

Make and share this Apple-Pecan Slaw recipe from Food.com.

Author: Diana Adcock

Easy Lemon Ginger Marmalade

Make and share this Easy Lemon Ginger Marmalade recipe from Food.com.

Author: dicentra

Peach and Orange Marmalade

An awesome combination of flavors, lights up the breakfast table during the winter! Serve with toast, English muffins or scones to really relish the flavors....

Author: Debber

Roasted Vegetables Antipasto Plate

This antipasto platter goes way past jarred peppers and cold cuts, with roasted vegetables that change with the seasons. Even at room temp, these options...