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Spicy Peruvian Pork

This different pork flavor is delicious served over rice and has always been met with praise. The spices in the marinade can stain, so I use a metal bowl...

Author: Kimber

Sweet Pork for Burritos

This is a sweet and tangy pork recipe. It goes great on burritos and tacos, but it also tastes great by itself!

Author: Dean

Grand Margarita

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Author: SSMITHTRANS

Mexican Turkey

What a great and easy way to use leftover holiday turkey! You can make tacos, burritos, Mexican sandwiches (tortas), etc.

Author: VALERIA97

Arroz con Pollo II

This recipe is an all in one. This was a family favorite while I was growing up and I believe it still is one of my favorites. It's simply chicken and...

Author: Sussell

Cuban Smoked Sausage with Chickpeas

I developed this recipe after tasting something similar at a local Cuban restaurant. This is a simple and savory stew - delicious over steamed white rice....

Author: TOOS64

Brazilian Bananas

Bananas are baked in a citrus sauce then topped with coconut before serving in this tropical treat.

Author: ILOVSCREAM

Fried Rice Cakes (Brazilian Style)

White cooked rice is combined with fresh chopped parsley and Parmesan cheese and deep-fried to perfection. Great as a side dish. An original from Brazil....

Author: BR Cook

El Dorado Beef Casserole

This casserole is an old family favorite, easy to prepare and very popular at family gatherings.

Author: Diane

Gluten free Mexican Wedding Cakes

Buttery cookies that are crunchy yet tender. A gluten-free adaptation of the traditional recipe. Make sure your ingredients are really gluten-free. As...

Author: Laura Higley

Colombian Stewed Flank

This wonderful dish has so much flavor. It reminds me of the great flavors of Colombian cooking. Slow-cooked, simmered steak makes this dish so tender...

Author: wifeyluvs2cook

Famous Taco Seasoning Mix

This recipe is a clone of a famous Mexican food chain, enjoy! Makes enough for about 1 pound ground beef making about 12 tacos.

Author: kelcampbell

Quindim

Quindim is a delicious Brazilian dessert. My Granddad used to make this for me and my family.

Author: Katt Lopes Vallee

Bountiful Garden Zucchini Enchiladas

These vegetarian enchiladas are easy to make, delicious and very filling. They are also very accommodating to modifications. I frequently add mushrooms...

Author: Annabelle

Sopapilla Cheesecake Dessert

I love this dessert! Instead of digging through my books for the recipe to this yummy dish I went to check the recipe on Allrecipes. I never found it and...

Author: Shelley

Manly Margarita

No blender, salt, or silly glass.

Author: CorinneBL

Coconut Cheese Flan (Flan de Coco y Queso)

Flan I made for Christmas Eve 2009 and came out delicious... so I had to write it down.

Author: Milly Suazo-Martinez

Mexicali Beer Margaritas

This is a variation of another posted 'Beer Margarita' with a little extra 'oomph.' It's quite delicious.

Author: chefjeff

Smoked Turkey Tortilla Wraps

This is a great way to use leftover smoked turkey. My kids have always liked the leftovers as much as the 'firstovers'! These are different but yummy....

Author: Anonymous

Carne Con Papas

An old fashioned Cuban dish, with tender succulent meat and potatoes bursting with flavors. It is definitely a pleaser for any meat and potatoes fan.

Author: HEATHERMUNOZ

Taco Stuffed Zucchini Boats

This is a fairly simple to make dish that satisfies the low-carb lifestyle. When I'm feeling the need for a taco, this dish will suffice! It was so tasty...

Author: dzcarrera

Champurrado

A traditional Mexican chocolate drink.

Author: monmedel

Chocolate Mexican Wedding Cookies

A chocolate version of the Mexican Wedding Cookie.

Author: Karen Ginnis

Chiles en Nogada (Stuffed Poblano Chile Peppers)

A savory/sweet stuffing of chicken, raisins, walnuts, sugar and spices fills these chile peppers with flavor. Topped with a creamy goat cheese sauce and...

Author: Lucy Loo

Margaritas to Die For

Okay, sure, they require a bit of work, but you'll be so glad you did! Be careful, friends will ask you to bring them to all parties!

Author: Bev

Caramelized Onion and Jalapeno Quesadillas

This is great for an appetizer or meal. You can add meat if you like, but I made a vegetarian option for meatless Monday! Top each quesadilla with sour...

Author: ALICIA26

Chipotle Crusted Pork Tenderloin

Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.

Author: KRAMNODROG

Tex Mex Squash Bake

Great way to use up the ever-plentiful summertime squash. Very flexible recipe. Definitely a very yummy family favorite. Love to serve it over rice or...

Author: jomama

Strawberry Beer Margaritas

Beer margaritas get a flavorful twist with strawberries! Change the flavors by changing the fruit. Mangoes or raspberries work nicely as well!

Author: Arizona Desert Flower

Pork for Tamales

A delicious recipe for preparing pork to use in making pork tamales. After the meat is cooked and shredded, mix with salsa and refrigerate overnight. If...

Author: APPLUVR

Monster Sour Cream Enchiladas

Muenster and longhorn cheeses lend an unusual 'monster' taste to this enchiladas variation on a favorite Tex-Mex theme dish. These are very tasty. I got...

Author: Teri Barker

Margarita Balls I

Right up there with Rum Balls.

Author: Paula Cronin

Homemade Chorizo

Savory and spicy pork chorizo with garlic, vinegar, oregano, and red pepper. This can be made with ground beef as well. To cook, crumble in a skillet and...

Author: Shelley

Margarita Cake with Key Lime Cream Cheese Frosting

You can even make an adult version, by adding 3 shots of either rum or tequila to the icing! I make this cake for parties and on birthdays.

Author: Tori Belle

Pineapple Sopaipillas

A unique spin on the traditional Mexican dessert! Fried shells with pineapple filling. Serve with vanilla bean ice cream for a special treat!

Author: Sean

Mango Lime Shredded Chicken Tacos

I put a little spin on a family favorite. While this chicken filling is simmering I fry my corn tortillas until they are nice and crispy! If you like sweet...

Author: stephy.newhouse

Fresh Shrimp Boil

This is how I prepare shrimp. You can eat these chilled, with cocktail sauce or add them to your favorite recipe. I love to add these shrimp to coctel...

Author: Jessica

Argentinean Skirt Steaks

This is the most requested main dish in my house. Everyone loves it and that is a rare thing indeed! These steaks are almost too simple to believe and...

Author: LauraG

Grilled Fish Tacos with Chipotle Lime Dressing

I came up with this recipe when I couldn't find good directions for grilled fish tacos. I liked the chipotle-lime combination in a dip I once tried so...

Author: MaryD

Flan Mexicano (Mexican Flan)

This recipe was given to me by my mother-in-law, who is from Durango, Mexico. I had to beg her for years to give this recipe to me. Finally, she gave it...

Author: Amy Shurts

Mexican Halibut Bake

Creamy, spicy sauce-covered halibut fillets. Goes good with potato salad and green beans, or try it with rice and a green salad. Covers that fishy taste...

Author: CANDIE GRAHAM

Mom's Carne Guisada

A delicious and easy Mexican style stewed meat recipe that I got from my Mom. Sometimes I also add mushrooms and stewed tomatoes. Try serving over steamed...

Author: B. Espinoza

Black Bean and Rice Burritos

An easy and expandable burrito base. Add bacon, avocado, pico de gallo, or whatever you wish. Sprinkle each burrito with Cheddar and Monterey Jack cheeses,...

Author: Bobikel

Shredded Beef Tacos with Lime

We just got tired of hamburger tacos and decided to try something authentic! We love the lime infusion flavor in the meat. Serve with tortilla shells,...

Author: CINDYLU35

Mexican Style Coffee

Mixing warm coffee with tequila and coffee liqueur makes for a perfect 'apres ski.'

Author: OLIVIANOVA

West Indian Curried Chicken

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Author: DANIELLE2877

Tamarind Agua Fresca

This is another favorite agua fresca drink of mine. The tamarind has a sweet and sour kind of taste to it. You can find tamarind concentrate in most Mexican...

Author: Sherbear1

Leftover Turkey Tamales

These tamales take some time, but are well worth the effort. They are a great way to use up leftover holiday turkey. These are also healthier than many...

Author: JOYCE LITOFF

Whit's Chicken Enchiladas

Wonderful, cheesy chicken enchiladas that are easy to prepare. Everyone I have made these for loved them! These are great with a little salsa, guacamole...

Author: WMONROE

Abuela's Picadillo

This is my grandmother's Cuban picadillo (ground beef hash/chili) recipe which is usually served with white rice, beans and plantains. Picadillo also goes...

Author: MarieSoler