BEER MARGARITAS
Provided by Sandra Lee
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Rub lime wedges around rims of 4 margarita glasses. Dip rims into salt to coat lightly. In a medium pitcher, combine beer, limeade, and tequila. Fill prepared glasses with ice, then with margarita mixture. Garnish with remaining lime wedges. Serve immediately.
MEXICALI BEER MARGARITAS
This is a variation of another posted 'Beer Margarita' with a little extra 'oomph.' It's quite delicious.
Provided by chefjeff
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- Pour the limeade, tequila, and beer into a pitcher; stir. Fill tall glasses with ice and pour mixture into the glasses; squeeze a lime wedge into each drink.
Nutrition Facts : Calories 387.7 calories, Carbohydrate 51.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 7.7 mg, Sugar 43.7 g
BEER MARGARITAS
Don't let the name throw you! These are the best margaritas I've ever made at home! No blender needed. Just mix and pour. Try this just once, they won't disappoint!
Provided by Steph R Chef
Categories Beverages
Time 5m
Yield 48 oz., 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Grab a pitcher to mix all ingredients.
- Add all ingredients and stir.
- Rub the edges of your margarita glasses with a cut lime or Rose's Sweetened Lime juice and dip in margarita salt or kosher salt.
- Add ice to your glasses and pour the mix inches.
- Notes:.
- Your limeade can still be frozen, the alcohol and Sprite will melt it.
- Also, your average bud light, modelo, or corona will do. No need for special microbrews. We use Modelo and it is perfect!
Nutrition Facts : Calories 294.9, Sodium 11.5, Carbohydrate 68, Sugar 61.6, Protein 0.5
MEXICALI BEER MARGARITAS
"This is a variation of another posted 'Beer Margarita' with a little extra 'oomph.' It's quite delicious."
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Pour the limeade, tequila, and beer into a pitcher; stir. Fill tall glasses with ice and pour mixture into the glasses; squeeze a lime wedge into each drink.
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