Make and share this Habanero Jalapeno Pepper Jelly recipe from Food.com.
Author: mary winecoff
You folks may think this is crazy, but it's pretty good jelly. I don't know the cooking time--do this by the directions on the Sure Jell box. I put 1 hour...
Author: Darlene Summers
Another recipe from "Preserving the Harvest." I am going to try it in a couple of months, when the weather cools down.
Author: JenSmith
Make and share this Basic Herb Wine Jelly recipe from Food.com.
Author: dicentra
The recipe for Grandma Maxine's famous jelly. Historically, she has made the jelly, canned it and froze until ready to consume.
Author: Brookes Kitchen
This is a 2 for 1 recipe. See "Note" below. From justtherightsizeblog. She says of Thai basil, "It's so exotic that it brings the flavor profile for this...
Author: gailanng
Spiced apple jelly with a pink blush provided by the grenadine syrup. Lovely to give, lovely to eat.
Author: evelynathens
From B&G canning mag. Make sure to strain mixture to get a nice clear jelly. Recommends to let this stand for 2 days.
Author: Coppercloud
The base for this jelly is unsweetened apple juice, so there's no peeling! It's perfect for making during cold months when you still crave the cozy flavors...
Author: jhart82
I found this recipe in "Country Living" and I have been wanting to try it but I can't find the Red Currents where I live. I might try grapes instead. I...
Author: BenzBaker
Very sweet pear butter with champagne and spices. Cooked all day in a slow cooker for a really smooth fruit butter. I love pears and champagne as a combination,...
Author: cddbt
Make and share this Hot Red Pepper Jelly recipe from Food.com.
Author: AiresNight
Make and share this Blackberry-Apple Jelly recipe from Food.com.
Author: Alia55
Make and share this Pomegranate Champagne Jelly recipe from Food.com.
Author: mary winecoff
Perfect for diabetics. To get elderberry juice, simmer about 10 cups of elderberries with a little bit of water for about 10 minutes, press through a fine...
Author: Geniale Genie
very easy very good !!! you need crab apple asmany as you want more the better the more jelly from jonathanwallace
Author: Orringuy
Cool off from the summer heat with a banana split inspired cake that is flavored with peanut butter and jelly!
Author: Jonathan Melendez
Make and share this Wild Maine Blueberry Jam recipe from Food.com.
Author: lostloonfarms
Make and share this Blackberry Jelly recipe from Food.com.
Author: PalatablePastime
Make and share this Strawberry Jelly from (Frozen Concentrate) recipe from Food.com.
Author: Chef Aint Bs
That's right---the astronaut's drink! This came from a 1974 Sure-Jell booklet. My kids enjoyed the jelly on toast, and they said their friends didn't believe...
Author: Graciebonica
My mom got this great jelly recipe from her neighbor, and taught me how to make it. It's very tasty and really simple to put together. Takes no time at...
Author: Laudee
We are first year canners and this was definitely our favorite recipe. We just peeled the grapefruit and put it all through a food mill, but juice the...
Author: Akikobay
Make and share this Diabetic Grape Jelly recipe from Food.com.
Author: Northern_Reflectionz
This recipe is from Commander's Palace in New Orleans. It's meant to be eaten fresh, or you can freeze it for later use. I am not really sure how long...
Author: Vino Girl
Make and share this Quick Cream Cheese Spread, for Bagels or Crackers. recipe from Food.com.
Author: andypandy
A Steven Raichlen recipe. Glaze ham or chicken, spoon over softened cream cheese, etc. If storing for longer times, use 'safe canning practices'.
Author: gailanng
From my food preservation files. This is supposed to be like the stuff in the can, but with better ingredients.
Author: dicentra
From Bread Machine Digest. Do not use regular pectin, which requires more sugar than the machine can handle. Recipe makes jelly if you use fruit juice...
Author: LaJuneBug
Made for ZWT5 I didn't know the size of jello or the can of crushed pineapple. The original states "1 tin". The site made me put something.....
Author: kellychris
OK you won't get all the alcohol of a true drink but give this a try. I made this with some added goodness from my garden but you can omit the bee balm....
Author: Rita1652
Make and share this Ginger Cardamom Pear Butter recipe from Food.com.
Author: Vino Girl
If you like pina coladas, you'll love this! But here's the kicker: The secret ingredient is fresh zucchini
Author: tonialikes2cook
I love to use this jelly to make a cheese dish at chistmas by mixing a small jar and pouring over 8 ozs. cream cheese, then serving it with ritz crackers.Makes...
Author: Chief Teer
This recipe uses sweet and hot peppers to give a tingly hot taste. Red wine vinegar gives it a depth of flavor not found in other recipes I've tried. I...
Author: Deb Wolf
I do recommend wearing gloves. This is sweet & spicy so beware. This is great served over cream cheese.Try adding it to your favorite barbecue sauce for...
Author: Rita1652
This is a tangy, slightly salty, not-too-sweet jelly that pairs perfectly with pretzel rolls (this is an amazing recipe - http://www.food.com/recipe/bavarian-pretzel-rolls-427399)...
Author: GoodnPlentiful
Ruby-red and sweetly delicious. The nutritional information is skewed because the amount of sugar depends on how much fruit liquid is rendered. From the...
Author: Molly53
This recipe is courtesy of the Central Market in Fort Worth, TX. Posted for Summer '09 Comfort Cafe. Cook time is estimated chill time.
Author: TxGriffLover
I actually got this recipe from Parents Magazine 11 years ago when I made my first ever Thanksgiving dinner. It's a wonderful cranberry relish with apples...
Author: Ashbabe
This is out of "Diet and Salad" book written by Dr. N.W. Walker, D.Sc. I love to make my own Cranberry condiments, and this is one I will be trying soon....
Author: Chabear01
Baba has 2 guava trees in her yard. This year she was just not up to picking them all and let me. She even, generously, shared her treasured jelly recipe...
Author: Ambervim