Ground beef, mushrooms, and wild rice are baked and then simmered in a mushroom wine sauce that pairs wonderfully with Idahoan Signature™ Russets Mashed...
Author: Idahoan
Buttery Crab and Artichoke Dip is a great, gourmet-style appetizer that is sure to turn heads at your gathering. This recipe melds our Roasted Garlic and...
Author: Idahoan
Make a weeknight special in less than 30 minutes using pork chops, fresh herbs and a splash of sherry along with a side of Idahoan Signature™ Russets...
Author: Idahoan
Christmas Morning Breakfast Casserole is special enough for a holiday but so delicious and easy you might not want to wait.
Author: Idahoan
These Cheesy Mashed Potato Stuffed Mushrooms are so elegant your guests will think you slaved over them. Your secret is safe with us.
Author: Idahoan
If you've ever tried potato bread, you know that the addition of mashed potatoes makes for some nice, soft bread and, unlike a lot of homemade breads,...
Author: Idahoan
Scalloped Potatoes Gruyere is a new take on an old favorite. Simply use our Scalloped Homestyle Casserole potatoes, add chopped onions and shredded Gruyere...
Author: Idahoan
You can prepare all ingredients in advance so assembly is easy the next day for a quick brunch.
Author: Idahoan
Beef short ribs are braised for hours with wine and vegetables in the oven until tender and flavorful, then served with horseradish mashed potatoes for...
Author: Idahoan
Buttery toasted garlic bread is topped with fresh, crisp Greek salad, and served with tart tzatziki sauce.
Author: Idahoan
Thin chicken breasts filled with sun-dried tomatoes and whipped cream cheese are topped with a creamy basil sauce and served with Idahoan Signature™...
Author: Idahoan
Art's Italian Potato Stuffed Mushrooms is chock full of our favorite Italian foods including Idahoan's Romano White Cheese Flavored Mashed Potatoes.
Author: Idahoan
This cheesy panko-crusted cod makes a simple yet delicious weeknight meal. Made in under 30 minutes, it pairs well with Idahoan Signature™ Russets Mashed...
Author: Idahoan
Four Cheese Mashed Potato Stuffed Portobello Mushrooms make a fast and filling vegetarian main course hot off the grill or turn this recipe into an appetizer...
Author: Idahoan
Broccoli and cheese are no longer just reserved for baked potatoes! And get even more cheese with this recipe that starts with Idahoan Four Cheese Flavored...
Author: Idahoan
Using Idahoan® Original Mashed Potatoes in this recipe for Lemon Mint Pound Cake not only makes a moist cake but also one that is gluten free!
Author: Idahoan
This potato soup uses not one, but TWO types of potatoes. The mashed thickens and gives creaminess while the scalloped adds texture. The poblanos? Well,...
Author: Idahoan
Add a crisp green salad and dinner is ready with this recipe for Crab Cakes with Lemon Aioli!
Author: Idahoan
Smoky Golden Mashed Potatoes is a wonderful recipe to have on hand for any occasion. Just add bacon and gouda cheese to our Buttery Golden Selects Flavored...
Author: Idahoan
This main course dish combines healthier chicken sausage with cabbage and fluffy mashed potatoes that get a flavor boost from whole grain mustard.
Author: Idahoan
A tasty meatloaf made of your choice of lamb or beef is served with mashed potatoes flavored with green onions and fresh peas for a colorful meal perfect...
Author: Idahoan
Have you ever wondered how steakhouses and fancy restaurants get their bacon wrapped steaks perfectly cooked with the bacon firmly attached? Wonder no...
Author: Idahoan
A great hearty option for a hungry appetite, our Chili Blanco recipe blends together a great potato soup recipe with green chilies, white beans, chicken...
Author: Idahoan
A simple, no-bake Fiesta Dip recipe that can be thrown together in a moment's notice. A tasty crowd pleaser that's perfect for a tailgate party.
Author: Idahoan
This recipe for Molten Lava Cake proves that Idahoan Mashed Potatoes don't have to be saved for just savory applications!
Author: Idahoan
Red and Blue Mashed Potatoes is a great recipe for the blue cheese lovers-use our Baby Reds® Flavored mashed potatoes, then simply add bacon and blue...
Author: Idahoan
Tender chicken in a savory and creamy sun-dried tomato sauce comes alive in this Italian-inspired dish. Served on top of Idahoan Signature™ Russets Mashed...
Author: Idahoan
Bean soup is on the menu in the Senate's restaurant every day. There are several stories about the origin of that mandate, but none has been corroborated....
Author: Idahoan
An Idahoan® take on a Southwestern favorite - Southwest Tortilla Soup with rotisserie chicken and a package of Idahoan Bacon & Cheddar Chipotle Flavored...
Author: Idahoan
Cured venison and beans with a side of Idahoan Signature™ Russets Mashed Potatoes makes an awesome easy meal with little fuss for the whole family.
Author: Idahoan
Idahoan's Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you're done!
Author: Idahoan
Smoky Golden Mashed Potatoes is a wonderful recipe to have on hand for any occasion. Just add bacon and gouda cheese to our Buttery Golden Selects Flavored...
Author: Idahoan
This simple recipe is a wonderful addition to your breakfast offerings. Add your own flair by customizing the filling!
Author: Idahoan
In this Idahoan approach to lasagna, we've layered our creamy Au Gratin Homestyle Potatoes with vitamin-rich kale or spinach and a pumpkin Parmesan sauce...
Author: Idahoan
This Four Cheese Corn Dip is sure to be a favorite at any picnic, potluck, or tailgate party! Keep it in an insulated carrier to ensure hot dip on the...
Author: Idahoan
Add a little Mexican flair to your potatoes with this recipe. Simple to prepare using only our Au Gratin Homestyle Casserole and a few Mexican food staples....
Author: Idahoan
A simple weeknight meal made special with the addition of a unique ingredient and a side of Idahoan Signature™ Russets Mashed Potatoes. Just add a light...
Author: Idahoan
These Jalapeño Poppers made with Idahoan Four Cheese Flavored Mashed Potatoes are sure to be a tailgate favorite! Place multiple poppers on a skewer ahead...
Author: Idahoan
Nothing is more American than meat and potatoes but that doesn't mean it can't have a Mexican twist on it!
Author: Idahoan
Nothing is more American than meat and potatoes but that doesn't mean it can't have a Mexican twist on it!
Author: Idahoan
If it's difficult to get your family to eat greens, they'll gobble them up in this potato-based soup featuring healthier turkey sausage and a garnish of...
Author: Idahoan
Bea's Mashed Potato Salad recipe puts a new spin on the seasonal favorite by starting with Idahoan Baby Reds® Flavored Mashed Potatoes.
Author: Idahoan
The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
Author: Idahoan
Beef short ribs are braised for hours with wine and vegetables in the oven until tender and flavorful, then served with horseradish mashed potatoes for...
Author: Idahoan
Roasted Garlic French Bread is a new spin on an old favorite. The secret ingredient? Surprise! It's Idahoan Roasted Garlic Flavored Mashed Potatoes!
Author: Idahoan
A play on lasagna substituting Roasted Garlic Flavored Mashed Potatoes for the noodles.
Author: Idahoan
Classic green bean casserole is topped with mashed potatoes, toasted under the broiler, then topped with French fried onions.
Author: Idahoan
This recipe originally came from one of our favorite Food Network stars, Nigella Lawson. A little alteration here and there (like including Idahoan's Original...
Author: Idahoan
A simple, no-bake Fiesta Dip recipe that can be thrown together in a moment's notice. A tasty crowd pleaser that's perfect for a tailgate party.
Author: Idahoan