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Mini Ham Loaves

This is a family favorite. My aunt used to make them every Easter. The recipe comes from an old church cookbook. Whenever I order the meat from the meat...

Author: Deb

Ham and Cheese Crepes

Make and share this Ham and Cheese Crepes recipe from Food.com.

Author: Patty Mae

Irma's Pinto Beans and Smoked Ham Shanks

In the early sixty's I lived in Yuma Arizona. I was "adopted" by my friend Rick Ramirez's Family. His Mom, Irma, pronounced 'ear-mah' was world champion...

Author: Pierre Dance

Asparagus Wrapped With Serrano Ham

Make and share this Asparagus Wrapped With Serrano Ham recipe from Food.com.

Author: Da Huz

Instant Pot® Honey Glazed Ham

This recipe is for a bone-in, spiral-cut, pre-cooked ham. When you buy a spiral ham at the grocery store, it's almost always already fully cooked which...

Author: Joan A. Peterson

Grilled Ham & Pineapple Kabobs

I made these this year for Easter. All the family and friends loved them. The grill gave it a wonderful flavor!

Author: GoodFoodMood

Savory Summer Tarts

Author: Maggie Ruggiero

Primanti Style Sandwiches

Anyone who has been to Pittsburgh can tell you about the wonderful Primanti Brothers sandwiches which are a local delicacy. Coleslaw, fries, cheese, and...

Author: Mayor McFood

Medianoche (Midnight Sandwich)

The Cubano's cuter cousin, the Media Noche was sold as a late-night snack in Havana's cafés. Calling for the same blend of sweet-cured ham, Swiss cheese,...

Author: Ana Sofia Pelaez

Grilled Fresh Ham

Make and share this Grilled Fresh Ham recipe from Food.com.

Author: Ruby15

French Canadian Pea Soup

This another of my mom's recipes. My brother hated pea soup, but out of desperation tried it one day. He now makes it himself.

Author: Chef at Heart

Ham Asparagus Strata

Need to use up some leftover ham? This is delicious and you can low-cal it as I suggest in the ingredients.

Author: MA HIKER

Muffuletta Paninis

A delicious, grilled version of the flavorful New Orleans sandwich.

Author: tlogston

Sauerkraut and Potato Dumplings

A great recipe I remember my Czech grandmother making. I played around with it until it tasted familiar

Author: Kevin Young

Joanne's Super Hero Sandwich

This is so good.........you can be flexible and vary the cold cuts that you use according to personal preference! Must be done a day ahead, which makes...

Author: DOREENBUCH

Fantastic Crock Pot/Slow Cooker Ham

You may never bake another ham in the oven again after you try this! --- you will need a large crock pot for this, choose a size of ham that will fit into...

Author: Kittencalrecipezazz

Ww Ham Steak With Pineapple Sauce 4 Points

Serve with sweet potato wedges, steamed veggies and corn muffins to complement this pineapple-flavored sauce. Out of a Weight Watchers Cookbook called...

Author: teresas

Quick and Easy Ham With Sweet Potatoes

I love to eat ham and sweet potatoes all year round. I came up with this easy ham and sweet potato dish that also makes clean up a breeze. Serve with a...

Author: Crafty Lady 13

Chunky Potato and Ham Soup

This is a lovely ham and potato soup...great way to mix up leftover ham from the holidays. Recipe courtesy of Southern Food.

Author: AmyZoe

Ham and Cheese Hot Pockets

I am guessing on quantities because I eyeball this one! From OAMC "Ham Plan". The yield varies based on your proportions.

Author: jdthoma03

Ham Hock and White Bean Stew

If you can't find corona or gigante beans for this stew, use smaller white ones like cannellini. Keep in mind that they'll cook a lot faster, so give the...

Author: Claire Saffitz

Sweet & Spicy Broiled Ham Steak

I love a good ham steak. It's the easy way to have some ham without baking a huge traditional ham. In the meat section of the market, you can buy these...

Author: Pam-I-Am

Ham Stacks

These are wonderful little appetizers! Allow at least 4 per person, because they will be gone in a flash!

Author: ms.susan

Ham Cake ettes

Easter ham turns into a perfect combo of pancakes and croquettes for a nice way to use up some of the leftovers. Serve with a honey mustard sauce or any...

Author: Avon- status quo PRO

Sweet and Juicy Baked Ham

This is my own recipe from New Years Day 2006. Our guests raved about the flavor. It is simple to fix, unbelievably moist, sweet, and tasty!

Author: NormCooks

Ham Balls

These juicy Ham Balls are flavorful & easy to make. Serve as an appetizer or as an entree over rice with our homemade sauce!

Author: Holly Nilsson

Ham and Manchego Croquetas With Smoked Paprika Aioli

Addictive ham and nutty Manchego cheese croquetas (I call them croquettes) that can be made ahead and quickly fried at the last minute. This recipe was...

Author: gailanng

Cuban Roast Beef

Make and share this Cuban Roast Beef recipe from Food.com.

Author: Mr. Bill in TN

Hambuns

Hot bun sandwiches with ham, cheese, eggs, olives and onion. Great for dinners and camping, eat cold or hot; delicious either way! Note: Hambuns can be...

Author: Ozzyzmommy

Low Carb Ham and Black Bean Soup

Make and share this Low Carb Ham and Black Bean Soup recipe from Food.com.

Author: SEvans

Gingersnap Crusted Ham With Apricot Mustard Sauce

Make and share this Gingersnap Crusted Ham With Apricot Mustard Sauce recipe from Food.com.

Author: dicentra

Baked Ham With Raspberry and Dijon Mustard Glaze

Taken from Easter Treats by Jill O'Conner. Her suggestion: save the ham bone for soup and serve with Recipe#276500...and are these ever good!

Author: Julie Bs Hive

Leftover Ham and Macaroni Casserole

This is a wonderful, easy recipe to use up those holiday ham leftovers. You can add some veggies. I would suggest any of all of 1/2 cup celery, 4 oz. can...

Author: countrylife

Crock Pot Stuffed Chicken Rolls

I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only...

Author: MizzNezz

Super Simple Peach Glazed Ham

I didn't have many ingredients to make a traditional peach glaze, so I improvised this Thanksgiving. Enjoy!!!

Author: Foodie4evr

Chef Jon's Split Pea and Ham Bone Soup

Make and share this Chef Jon's Split Pea and Ham Bone Soup recipe from Food.com.

Author: Chef Jon Wm.

Peasant Soup

Make and share this Peasant Soup recipe from Food.com.

Author: dicentra

Cheesy Ham and Tot Cups

Cubed ham is baked in potato-nugget 'shells' and topped with shredded Monterey Jack cheese and sliced green onions.

Author: Farmland

Ham Steak With Apple Stuffing

For the stuffing, you can experiment with different types of bread or flavored croutons. I especially like making my own stuffing so I can control the...

Author: Cream Puff

Baked Sliced Ham and Apples

Good for a hearty breakfast, lunch or dinner. A little like German rouladen, this comfort food is from the Southern chapter of the United States Regional...

Author: Molly53

Ham Baked With a Cider Raisin Glaze

Make and share this Ham Baked With a Cider Raisin Glaze recipe from Food.com.

Author: 2Bleu

Grilled Ham Steak With Peppered Peach Glaze

When I made this I couldn't find peach preserves, so I substituted apricot preserves which worked well. It's simple and quick. From Bon Appetit.

Author: lazyme

Amy's Ham and Cheesy Potatoes for the Crock Pot

Make and share this Amy's Ham and Cheesy Potatoes for the Crock Pot recipe from Food.com.

Author: Vamy7913

Ham Steaks with Jazzed Up Gravy

I found this recipe years ago in a magazine and it's been a favorite of mine since I first made it. Hope you will enjoy it!

Author: Dreamgoddess

Boliche Relleno (Stuffed Boliche) Eye of the Round Roast

Boliche is an Eye of the Round Beef roast, which is/was very popular in Cuba. It is usually stuffed with ham, chorizo, carrot, egg and peppers and is usually...

Author: Manami

Hawaiian Steak

Ham in a special pineapple sauce that everyone will love. This is my husband's recipe and is a family favorite. The cola is a must for this recipe to make...

Author: Kimberley Quinlan

Vietnamese Hue Noodle Soup Bun Bo Hue

My favorite Vietnamese restaurant, "Little Saigon", serves Bun Bo Hue as a weekend special, starting on Thursday night. Since I can't move in for the weekend,...

Author: PalatablePastime