Make and share this Slow-Roasted Halibut With Asparagus and Salsa Genovese recipe from Food.com.
Author: Tee Angel
Cod, halibut haddock or other firm-fleshed white fish make are perfectly suited to the vibrantly flavoured Tandoori spices. Create a refreshing contrast...
Author: MlleMay
Make and share this Citrus Fish With Bell Pepper Couscous recipe from Food.com.
Author: Barbell Bunny
This fresh dish is sure to please at your next dinner party! The red pepper flakes add a little kick, and toasted almonds add a delicious crunch. I like...
Author: feeshette
This is my stand by easy dinner party recipe. The fish is light and flaky and is complemented nicely by the richness of the herbed goat cheese topping....
Author: LindseyKay
Entered for safe-keeping. From First, 1/26/09. Recommended sides: Recipe #350941 #350941, Recipe #350568 #350568, and Recipe #350574 #350574.
Author: KateL
On those days when you are 'truly down to the wire' and need to fix something fast and easy but long on flavor, this made-in-the-microwave dish can be...
Author: shelbyrose
This is a recipe from one of my two new cookbooks, both by Jerry Traunfeld; The HerbFarm Cookbook by Jerry Traunfeld. It's the first recipe I've tried...
Author: Crabzilla
Grilled Halibut Steaks made fantastically flavorful by lemon and rosemary. Such a great summer dinner for the whole family!
Author: Erin S.
I created this recipe after I started a new high protien diet. I cut out many of the fats and substituted a lot, it took a few times to get it right, but...
Author: 826083
Make and share this Halibut With Tomato, Capers and Olives recipe from Food.com.
Author: Borealis Beegirl
I made this one hot summer night when I wanted fish without heating up the kitchen. It turned out very nice. It can also be done in the oven.
Author: HelenG
Make and share this Canh Bun Tau (Fish and Cellophane Noodle Soup) recipe from Food.com.
Author: Recipe Junkie
Make and share this Marinated Halibut With Cilantro-Lime Butter Sauce recipe from Food.com.
Author: Dawnab
Make and share this Thai-Coconut Bouillabaisse recipe from Food.com.
Author: Julieannie
An easier bouillabaisse to make, this one is quick and tasty! Just add a crusty loaf of bread and a salad.
Author: MizzNezz
A very easy and low cal recipe from Corfu a Greek inland. It can be made with any other fish you prefer.I hope you like it.
Author: katia
This is a quick recipe from Bon Appetit that we like to make when we can get fresh Alaskan halibut. The sauce can be used on fish and vegetables.
Author: lazyme
http://www.easydinnerrecipes.ca/grilled-halibut.html In this dish, halibut is paired with sweet corn that offsets the natural saltiness of the sea fish....
Author: tastetester 2
Make and share this Mediterranean Baked Halibut recipe from Food.com.
Author: Borealis Beegirl
Halibut, a mild-flavored white fish, pairs deliciously with this zesty tomato-garlic salsa. Seafood lovers will rave about this recipe.
Author: Feast Your Eyes
These halibut steaks are good with "Lemon roasted potatoes" (recipe in Recipezaar) and steamed/buttered asparagus with a little of the grated Swiss cheese...
Author: Derf2440
Make and share this Skillet Fish With Quick Corn Relish recipe from Food.com.
Author: Ppaperdoll
Make and share this Grilled Halibut With Fried Garlic & Sage recipe from Food.com.
Author: GG 38966
This bright and flavourful gazpacho sauce would taste great on almost anything! The dish presents beautifully, is light-tasting and easy to prepare, perfect...
Author: blucoat
ZWT6 Norway. Posted in responce to a Norweigen soup request on http://askville.amazon.com. The poster says, "I've tried this one, it's excellent!" Servings...
Author: UmmBinat
The halibut is the aristocrat of deep-sea fishes. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago,...
Author: Molly53
Make and share this Roasted Fish With Tomatoes and Saffron recipe from Food.com.
Author: rebecca_wigginshotm
Mild flavored, flaky fish fillets. Any number of different types of fish will work, and you can increase the recipe easily. Try halibut, cod, salmon, red...
Author: DHERDEBU
Jicama is a large root vegetable that's indigenous to Mexico. The white flesh is often eaten raw, such as in this salsa, or in soups or stir-fried dishes....
Author: ElizabethKnicely
The topping on this fish is real crumbly, you may lose some of it getting it to the plate. But just spoon it on the fish, it tastes great!
Author: MizzNezz
This is Cat Cora's recipe. A light grilled summer version of a gyro - without the pita or red meat. Note: preparation time includes chill time for the...
Author: PanNan
This recipe is adapted from a Food & Wine Annual Cookbook for 2012. It has wonderful layers of flavor. They suggest a medium bodied Spanish white wine...
Author: PanNan
You'll find this recipe, and more, in The Company's Cookin', a cookbook created by employees of The Rouse Company, Columbia, MD. For ordering information,...
Author: frozenmargarita
This is a wonderful recipe that is moderately easy to prepare. I stole this recipe from McCormic & Schmick's. I hope they will not be too upset!
Author: PACE6634
Make and share this Fisherman's Bouillabaisse recipe from Food.com.
Author: Molly53
QETH -- Quick, Easy, Tasty and Healthy! Another Cameron Smoker recipe (slightly modified)! Prep time required includes marinading time.
Author: Galley Wench