This recipe is adapted from Alton Brown's Good Eats. You may use spinach, mustard greens, kale, or greens of your choice.
Author: Sharon123
Make and share this Grilled Romaine Hearts With Tarragon Vinaigrette recipe from Food.com.
Author: kolson_justme
Another recipe I'm posting for safekeeping from a cooking magazine I picked up. I think this would make a lovely summer dinner salad.
Author: Muffin Goddess
Talk about summery freshness! Buyer beware...this recipe makes extra dressing so the nutritional info will be off. Adapted from "Simply Bishop's: Easy...
Author: threeovens
Serve Italian bread or hard rolls with this main dish salad. This is also a perfect salad to serve using leftover roast turkey, chicken, pork or beef...any...
Author: Stacky5
A great salad to use up some excess zucchini, is great with some tuna added too for a complete lunch..
Author: Mandy
Make and share this Perfect Winter Salad recipe from Food.com.
Author: Boomette
This is an easy-to-make main dish salad from bhg.com. For even quicker prep, sub heat-and-eat bacon for the turkey bacon. Don't cheat on the dressing,...
Author: ksduffster
These charred sprouts are so easy and tasty with a nutty flavor. Enhanced even more with the addition of pine nuts. Roasted with paper thin garlic and...
Author: Rita1652
From BHG, Oct 2012. We had this for Thanksgiving and it was gorgeous but most of all delicious! Prep time includes marinating the squash.
Author: flower7
This is a copycat recipe for Olive Garden's Insalata (the salad they serve tableside). Time does not include the 24 hour chill time.
Author: Member 610488
Wildly refreshing! Using delicate herbs and a wonderful sweet and sour vinaigrette! Adapted from Good Cooking Cookbook by Jill Dupleix
Author: Sharon123
From SELF Magazine. This is a low-cal, yet filling salad from chef-partner Michael Dunn of Yankee Pier Santana Row in San Jose, CA.
Author: Trnquilit
If you do not have iceberg lettuce on hand, you can substitute it with 600 gms mixed green salad leaves or Boston lettuce. NOTE: To blanch the mushrooms,...
Author: Galley Devil
This salad celabrates spring with fresh herbs, Vidalias and goat cheese. Add rotisserie chicken, shrimp, salmon or beef to make it a main dish.
Author: Nita A.
This sounds easy and wonderful. I have not tried it yet, but I will keep my eyes open for some endive next time I go to the market.
Author: Mercy
I had a salad like this in a little italian place. I fell in love with it. The warm mushrooms and paramesan cheese go great together. I have also had this...
Author: oharaj5
This recipe uses penne pasta, but any will do, even spaghetti. The greens can be spinach, mustards, kale, broccoli rabe, or a mixture. Remove any thick...
Author: threeovens
Hearty and delicious, full of fibre and protein, quick and easy. Adapted from a recipe by Kristen Swensson at Serious Eats. http://bit.ly/ea9xIE
Author: DrGaellon
These are spicy collard greens simmered with smoked pork and beer.
Author: JAVONNES
Make and share this Field Salad With Snow Peas, Grapes, and Feta recipe from Food.com.
Author: dicentra
This is a very tasty soup. Some people call this 'Italian Wedding Soup,' which refers not to matrimony but to the 'wedding' of the small meatballs and...
Author: Kimosabe
Make and share this Watercress and Black Sesame Salad recipe from Food.com.
Author: Tessa Morales
I've never eaten there, and the item is off the menu now, but someone asked for this recipe and I tracked it down on another site. If it's not the same,...
Author: zeldaz51
I got this recipe from a Southern Living magazine. It is a great winter salad, you will probably want to wear latex gloves, because the beets will stain...
Author: KittyKitty
Spinach creamed with evaporated milk and simmered with onion and garlic.
Author: sal
This recipe comes from one of my grandmother's former co-workers. It is a summer staple; it would be a crime should we not eat it at least once during...
Author: MrMarmalade
Russ went and picked samphire down on the salt marshes today, then stir fried it to go along with a salmon dish we had at dinner. Young samphire is a little...
Author: JustJanS
This is a method my girlfriend and I discovered to get massive amounts of raw fresh greens in that tastes pretty good too. It works with basically any...
Author: David Hof
Make and share this Asian Napa Cabbage Coleslaw recipe from Food.com.
Author: ratherbeswimmin
This recipe is from the Sept. 16, 2008 edition of the "Living" section of our local newspaper, "The Democrat & Chronicle" (adapted from "In Praise of Pecans...
Author: MarthaStewartWanabe
This is a delicious, garlicky creamy dressing that has no dairy. The silken tofu makes it creamy without dairy giving your salad a rich taste without a...
Author: Leslie
Crumbled Roquefort Blue Cheese Iceberg Lettuce Wedge with Brandywine Heirloom Tomatoes, fine herbs and a Hass Avocado.
Author: Potagekempcc
I had only one package of spinach and didn't have onion so I added a bit more garlic and onion powder, forgot the flour, and used just one tablespoon butter....
Author: Bernadette Dizzine
This is a lovely fresh tasting salad with a light tangy dressing, from Kraft. I usually add some baby cherry tomatoes to mine too!
Author: Mandy
I guarantee when you taste this you will be making this all the time! If you are not a lover of sesame oil then just use 6 tablespoons vegetable oil, to...
Author: Kittencalrecipezazz
A tasty cabbage recipe that is quick, easy, and even my vegetable hating son likes. I do not recall who originally gave me this recipe.
Author: Shannanigans
This recipe from *The Best Ever French Cooking Course* cookbook by Carole Clements & Elizabeth Wolf-Cohen is everything you want a recipe to be. In my...
Author: twissis
Just sorta threw this together the other night and was pleasantly surprised. I served it with the chicken portion of Crisp Panko Chicken Cutlets w/Tonkatsu...
Author: Sandi From CA
The Caesar Salad packages contain a ready mix of lettuce, croutons and dressing. Try Fresh Express Kit Caesar Supreme. Easy as that...just add the blackened...
Author: gailanng
Make and share this Greek Salad With Bacon recipe from Food.com.
Author: Charlotte J
I'm not much of a fan of chicken noodle soup when I have a cold but I do need to add liquids to my body when I am sick so I make a quick batch of this...
Author: Member 610488
This salad is a meal in itself! It counts as 7 WW pts. A healthier version of the delicious Chef's salad. Enjoy!
Author: Nif_H
An abundance of kale had me experimenting on ways to use this delicious, nutritious leafy green. I have yet to have any leftovers, no matter how much I...
Author: Kathy Young
Adapted from Goldilocks at Food52.com's Indian-Style Fragrant Buttered Greens with Potatoes, this is a great side dish or meal with the addition of a can...
Author: Papagayita
Make and share this Fiddlehead Ferns Steamed With a Creamy Dijon Sauce recipe from Food.com.
Author: Rita1652
Entered for safe-keeping. From First 3/09/09. This was a big hit when it was originally printed in 2006.
Author: KateL
Make and share this Butter Lettuce With Creamy Citrus Dressing and Garlic Toast recipe from Food.com.
Author: threeovens