Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's...
Author: Shelley Albeluhn
This is the most successful and versatile quick bread recipe I've found! You can also use chunky applesauce or a 15 ounce can of pumpkin for wonderful...
Author: Libby
Combine blueberries and bananas in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you...
Author: STILLSWEET43
Banana nut muffins are a classic. A good way to use overripe bananas. This is a family favorite!
Author: Janet
Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.
Author: dakota kelly
I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. My daughter is in 7th...
Author: karla
This cranberry orange bread is great for breakfast or a snack. You can also make muffins; just spoon the batter into greased muffin cups and bake at 375...
Author: LaurasFaves
This bread is surprising moist and has a wonderful flavor. For a little variation, you can add nuts or raisins.
Author: Allison
I am very proud of my banana bread recipe, which is why I adapted it into this amazing cherry-chocolate loaf. While cherries really aren't anything like...
Author: Chef John
This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything...
Author: Jeannie Meyer
This really is the best banana bread I have ever tasted. Very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to...
Author: Rose
With a large abundance of apples on hand all year round, here is a recipe that is tender and has a delicate apple flavor.
Author: Carol
A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.
Author: Karin Christian
This is the moistest banana bread that I have ever tasted. It's also very easy to make!
Author: vjonsson
I was given this recipe years ago by my friend Debbie. I've had it written down on a torn piece of paper for years and decided today that this recipe needs...
Author: Melissa Jennings Lake
This quick-bread recipe uses orange zest and fresh orange juice for extra-bright citrus flavors everyone will love.
Author: Carol
This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next...
Author: Carol
This is my mom's recipe for banana bread with canned pineapple. It comes out nice and moist, but not overly oily as some banana breads do.
Author: marinda123
This bread is a family favorite. It is very moist, freezes well, and makes a great addition to school lunches with peanut butter spread on a slice.
Author: grandma-diane
This is a very different banana bread recipe; it has chocolate chips, cocoa, and a touch of sour cream. Delicious!
Author: Tracie P.
A family recipe for our favorite blueberry lemon bread. No mixer required! Like most sweet loaves, it tastes best when allowed to sit for a day, wrapped...
Author: TABLESPOON
This loaf is buttery, moist, and full of flavor. The sweet/tart lemon drizzle really puts it over the top. Enjoy!
Author: Christina
Rich and hearty fruit bread, appropriate for breakfast, brunch or just a snack. My in-laws gobbled it up for Thanksgiving!
Author: ZETA426
This is a maraschino cherry bread recipe I got from my mother-in-law. It's simple, delicious, and makes great gifts. Freezes well.
Author: CHenson
This is a recipe that I put together, out of several different ones. It's very easy and very good.
Author: SAUNDRA
A cross between a cake and a loaf bread, with sweet-tart plums and a brown sugar topping. Just like my mother-in-law used to make. Use plain, lemon, or...
Author: 3dogsinthekitchen
A delicious holiday favorite! Sweet cranberries with a savory corn bread! What could be better?
Author: HollyBerrie
Use canned peaches to make this quick bread recipe for a cinnamon-accented loaf perfect for the holiday table.
Author: Janie
There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.
Author: Wendy
My Hawaiian family got me every type of fruit bread you can think of while I was in Maui. I fell in love with all of them, and now that summer is here...
Author: sara therese
I always have leftover cranberry sauce after Thanksgiving, so I created this recipe which is very moist and delicious.
Author: LINDA VOLLRATH
This is the recipe for date-nut bread that my grandmother always made around Christmas time. Definitely a family favorite! For best results don't use a...
Author: Suzanne
Rhubarb is one of the wonderful gifts of spring. This bread will turn it into a delicious treat for the whole family.
Author: LAFLINT
This is my mom's dense, excellent, and definitely unhealthy banana nut bread recipe. It's always completely gone in minutes. This is great at parties,...
Author: SASEIGEL
This recipe was really yummy to start with but I was looking for something a little healthier so I replaced some butter with non-fat yogurt and I eliminated...
Author: MakeItHealthy
This banana-blueberry bread is yummy. My 2-year-old grandson loves it. It's great for breakfast.
Author: Shannon Elizabeth Allgood
Warm, sweet bread that smells as good as it tastes! My husband and I can't get enough of this bread!!
Author: Amber
This is a delicious bread with golden raisins and cranberries. It's perfect for Thanksgiving or any special holiday.
Author: Mim Harris
Classic banana bread with a generous helping of peanut butter makes this easy loaf a delicious breakfast treat or snack.
Author: LaurasFaves
Moist, tropical banana bread with the addition of pineapple and coconut! So yummy! I adapted several recipes to come up with this one. And, you don't need...
Author: Frannie
I have had this recipe since 1980, and my family loves it. Use whatever type of nuts you like.
Author: Rhonda Kelly
This is a very moist banana bread with a little kick of spice. Loved by my family and all who have tried it.
Author: Jennifer Walsh