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Broiled Turkey

Author: James Beard

Angel Biscuits

Author: Nathalie Dupree

Common Crackers

Author: Bon Appétit Test Kitchen

Chicken Soup with Charred Cabbage

Simmering a rotisserie bird in water with a handful of aromatics beats boxed chicken stock any day. Plus, the mushroom stems are basically free flavor;...

Author: Anna Stockwell

Figs with Bacon and Chile

This figs recipe is sweet, salty, sticky, and acidic-everything you want in a one-bite appetizer.

Author: Claire Saffitz

Rustic Herb Stuffing

Author: Rochelle Palermo

Instant Pot Lamb Haleem

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Author: Sohla El-Waylly

Lamb and Yellow Split Pea Stew

Author: Homa Khakpour

Chinese Cabbage Soup

Author: Dorothy Lee

Raisin Pie

Author: James Beard

Roasted Veal Shanks with Rosemary

Author: Lidia Bastianich