No one will be able to resist these cheesy vegetables! Change the vegetables according to your family's preference. Anything is good! You can use any kind...
Author: Skipper Rathgeber
Carnivores love these meat-free balls. Serve as an appetizer, on a sandwich, with a meal, or over noodles. I like the mushroom gravy and egg noodles for...
Author: Angi Scott
I love to make this very easy roast. It makes its own gravy and is oh, so tender and juicy! Best if served with mashed potatoes and green beans. Any cut...
Author: Erica
A great recipe for those days when you want a tasty main dish without spending a lot of time in the kitchen.
Author: Allrecipes Member
My mother used to make this for Easter dinner. The rice stuffing is a perfect partner for the hens. Packaged wild rice mix can be used as well.
Author: MOMMYCOFFEY
A fantastic blend of orzo and fresh veggies in a white wine sauce that was invented by my wonderful boyfriend!
Author: MOLLE888
You don't need to make your own dough when frozen puff pastry sheets work just fine. The key is keeping the dough flat when baking which we do by 'docking'...
Author: Chef John
Kale and sweet potatoes, a great combo!
Author: srobin
Something I threw together today. TVP is available in health food stores (and in more and more supermarkets, these days).
Author: Rachel K.
Baby food is simple enough, but I was on the baby food diet and was in desperate need of yummy inspiration. I started making my own and put them into the...
Author: Yogakat
I have loved tri-tip (bottom sirloin) ever since my father-in-law in Santa Barbara introduced me to it. Tri-tip is a cut of meat that first became popular...
Author: CHIEFWMS
Oven-baked macaroni and cheese with bacon and bread crumbs on top.
Author: Hannah Casey
This is my version of a favorite recipe my mom used to make for me.
Author: Angelica
Spicy and flavorful. This is one of my all-time favorite meals. My meat-eating family loves it too. Serve over pasta.
Author: AnnaBanana
Stir-fried hot dogs mixed with veggies makes an inexpensive, quick, and delicious meal.
Author: Susan
This recipe is very easy and makes delicious bratwurst. My guests always ask for these during football season. You won't be able to get enough onions and...
Author: RICOCHETRABBIT
Quick, healthier recipe for a weeknight meal after work.
Author: cheesewizard
Sweet and spicy rub goes good on anything! Ribs, chicken, vegetables, and more. I got tired of making this recipe every time I cooked, so I made a large...
Author: Lee P Burg
Sweet and spicy rub goes good on anything! Ribs, chicken, vegetables, and more. I got tired of making this recipe every time I cooked, so I made a large...
Author: Lee P Burg
Sweet and spicy rub goes good on anything! Ribs, chicken, vegetables, and more. I got tired of making this recipe every time I cooked, so I made a large...
Author: Lee P Burg
Was there ever a child any more disappointed than when Charlie (in "The Santa Clause" movie) was informed the restaurant was out of chocolate milk? With...
Author: thedailygourmet
This is one of those dishes that unless someone watched you make it, they'd never believe how fast and simple it is to prepare. By the way, this wonderful...
Author: Chef John
Canned chili, homemade coconut milk queso, and tofu come together in a delicious vegan scramble your whole family will love!
Author: Missy Jones
Pepper rice and confetti beef that is mouth watering good.
Author: Allrecipes Member
This is an easy way to cook your pheasant. I sometimes cut the pheasant in strips to get a different look. Excellent served with garlic mashed potatoes...
Author: TARAZ1
Beef heart has a strong flavor and is not for the faint of heart. But for those that love its robust flavor this recipe shines through.
Author: Allrecipes Member
My whole family loves this and it is so easy; it takes ten minutes to put together. Serve over hot mashed potatoes.
Author: ryansgirl
This is an easy to prepare slow cooker recipe that will have them asking for more. Try serving over potatoes, rice, or even noodles. You may also try adding...
Author: JEMERY61
A slow cooker recipe that turns the most economical roast of beef into a tender, succulent, delicious meal. The wine really enhances the flavor of the...
Author: Lou Kussard
This is an easy to prepare slow cooker recipe that will have them asking for more. Try serving over potatoes, rice, or even noodles. You may also try adding...
Author: JEMERY61
A simple and delicious way to serve sausage and peppers with a tomato-based sauce. This is one of my husband's and kids' favorite meals. They like it served...
Author: Michele Novellano League
The non-meat eaters in my family love this recipe and request it at family meals, especially at Thanksgiving. Serve this with mashed potatoes or whipped...
Author: SSwisher
A filling, yummy air-fried tofu bowl that is good as a lunch or dinner, filled with Asian-inspired flavors.
Author: LavenderCooks
A rich, dense 'roast' for the holidays that slices into festive medallions. I serve this like a roast, garnished with mushrooms and baby potatoes. Mushroom...
Author: pho1962
Sliced calves' liver sauteed in olive oil with fresh lemon thyme The lemon thyme sweetens the liver, while the slight bitterness of the liver contrasts...
Author: Marta Olynyk
I like to make these for Halloween parties. They are easy and really fun to make.
Author: Bobbie Susan
Make this simple non-dairy homemade yogurt in your Instant Pot® with 2 basic available ingredients; you'll never buy yogurt again! Serve with honey and...
Author: Fioa
Hey! It's Carla Bruno from CarlasCakes! This recipe is my all-time favorite, and although it might sound hard to make, it's easy once you get the hang...
Author: Carla Maria
A great dish of kielbasa and potatoes in a tasty Italian tomato sauce.
Author: James O'Donnell (13 year old)
Tender, juicy grilled beef tongue with a hint of sweet from teriyaki.
Author: Soup Loving Nicole
This is an excellent recipe I came up with one day. Serve with some nice Italian bread, and a bottle of your favorite beer.
Author: Allrecipes Member
Tender filets fried with a fruity mushroom sauce. This is a great and quick change of pace from the usual. Top Sirloin can be substituted. Enjoy!
Author: Corine
Not being from the Gulf Coast but living here now, I love the Cajun Roast Beef you can get in the delis right alongside the regular. Distinctively garlicky,...
Author: JUSTCYN
When I was a child, I could never enjoy the fried or smothered liver that Mom made because I didn't like liver. As an adult, wishing to please a liver-loving...
Author: Gwen M
When I was a child, I could never enjoy the fried or smothered liver that Mom made because I didn't like liver. As an adult, wishing to please a liver-loving...
Author: Gwen M
This is a family recipe that comes from Australia. It is quick and filling for cold winter days. Excellent served with rice or slices of French bread and...
Author: Kattjovi
Been using this for what seems like a hundred years; it never fails.
Author: foondi
This is my mom's recipe for preparing the pheasants my dad would bring in during hunting season in Iowa. I use only the breasts from the birds, but you...
Author: Kaye Lynn
Been using this for what seems like a hundred years; it never fails.
Author: foondi
Green pepper stuffed with vegan ingredients. Use organic ingredients if possible.
Author: newday2d