Make great soup just like the old days! Canned broth, diced tomatoes and frozen sweet peas lend to its convenience.
Author: By Betty Crocker Kitchens
This simple, hearty, baked Italian Sausage Casserole, with sausage, potatoes, red and green peppers, and Italian spices is delicious!
Author: JB @ The Grateful Girl Cooks!
Bringing together everything you love about Buffalo chicken wings, this easy slow-cooker dish delivers a creamy pasta that's just as perfect for the family...
Author: By Betty Crocker Kitchens
Try a Betty Crocker seafood salad recipe.
Author: By Betty Crocker Kitchens
All of the classic club sandwich ingredients -- bacon, turkey, tomato and cheese -- come together in this satisfying soup.
Author: By Betty Crocker Kitchens
Come home to a slow cooked stew made using beef and veggies topped with avocado and tortilla chips - a hearty dinner recipe.
Author: Betty Crocker Kitchens
This chili is made with minced pork loin or boneless ribs and ground beef, along with tomatoes, chili powder, beer, and seasonings.
Author: Diana Rattray
Chicken, fire roasted tomatoes and Mexican cheese are the flavors in this hurry-up homemade pizza.
Author: Betty Crocker Kitchens
Grilled shrimp, oranges and onion make a tasty trio to top spinach greens. An orange ginger mix marinates the shrimp and dresses the salad.
Author: Betty Crocker Kitchens
Let this delicious pork soup cook all day - a delicious veggie-packed dinner!
Author: Betty Crocker Kitchens
No wok necessary for this stress-free, stir fry-inspired dinner! Bite-size pieces of chicken are tossed with a flavor-packed honey-teriyaki sauce, pineapple...
Author: By Betty Crocker Kitchens
Chicken thighs are glazed with an Asian-inspired barbecue sauce before being roasted with a colorful combo of broccoli and carrots, seasoned with a sesame-Sriracha...
Author: Betty Crocker Kitchens
Slow cook this hearty chili for a dinner after a game day. Ground beef, tomatoes and Progresso® red kidney beans cooked together and served with toppings...
Author: Betty Crocker Kitchens
This easy leftover roast beef casserole recipe is made with vegetables, prepared gravy, and is topped with some shredded cheddar cheese.
Author: Diana Rattray
This is a classic split pea soup for the stovetop or slow cooker and is made with ham, carrots, celery, onion, and dried herbs.
Author: Diana Rattray
We took two of our favorite meals and put them together for a weeknight dinner mash-up. Creamy, cheesy sauce, lasagna noodles, Swiss cheese, chicken and...
Author: By Betty Crocker Kitchens
A skillet makes quick work of scrumptious chicken and dumplings featuring all-white-meat chicken breasts.
Author: By Betty Crocker Kitchens
It's easy to create a bourbon glaze for your favorite cuts of steak, salmon, chicken, or pork, requiring just three ingredients and five mintues.
Author: Kristina Vanni
This Taco Tater Tot Taco Casserole is a delightful combination of classic taco flavors and tater tots! Loaded with all the good stuff like taco meat, beans,...
Author: Trish - Mom On Timeout
Despite it's name, this recipe is very American. London Broil is made with Top Round Steak, marinated for hours in a flavorful mixture, broiled in...
Author: BIWFD
Dry-brining is a foolproof method that gives you tender, flavorful turkey every time. This recipe, infused with the flavors of garlic, lemon and thyme,...
Author: Betty Crocker Kitchens
Two types of cheese melt over colorful vegetables for hot and hearty hoagies!
Author: By Betty Crocker Kitchens
Skip the fancy layers and save time with packaged noodle mix, and you'll end up with this ultra-cheesy lasagna faster than you'd expect.
Author: By Betty Crocker Kitchens
Come home to an Italian dinner. Enjoy turkey and rotini pasta - a hearty casserole!
Author: By Betty Crocker Kitchens
Warming, bright, spicy and tangy - this flavorful pho is sure to satisfy!
Author: By Betty Crocker Kitchens
Here's to summer eating and that favorite crunchy chicken salad with the ramen noodles! It's no wonder just about everybody loves it.
Author: Pillsbury Kitchens
The ultimate meat-lover's feast, Northern Italy's bollito misto is not an affair to be taken lightly; it will take some effort to procure all the...
Author: Daniel Gritzer
Egg foo yung, or egg foo young, is a popular item found on Chinese-American restaurant menus everywhere. A fluffy Chinese-style omelet, this flavorful...
Author: TBSP Kitchens
This beef pot roast is slowly braised with red wine and a variety of vegetables. It's the perfect dish for a Sunday dinner.
Author: Diana Rattray
This easy, tangy cranberry chicken recipe has just four ingredients and is perfect for busy weeknights, especially during the fall or winter.
Author: Stephanie Gallagher
For a leaner take on chili, use ground turkey in place of ground beef, and combine with cannellini beans and green chiles for extra flavor.
Author: By Betty Crocker Kitchens
Veggie burgers stay moist and delicious when grilled in foil packets alongside colorful vegetables.
Author: Betty Crocker Kitchens
Hot biscuits with a touch of maple are the secret to a satisfying pork sandwich that's ready in minutes.
Author: By Betty Crocker Kitchens
With crescent roll dough replacing wide noodles, this lasagna is baked to golden-brown perfection, encasing a layered filling of meats and cheeses.
Author: Pillsbury Kitchens
Feijoada is a traditional Brazilian stew with black beans and smoked meats. This recipe is a short-cut version of feijoada, made in the slow cooker.
Author: Marian Blazes
Soy sauce, ginger and rice vinegar put an awesome Asian twist on grilled sirloin steak.
Author: Betty Crocker Kitchens
Grilling fajita fixin's in individual foil packs makes preparation easy and cleanup a breeze.
Author: Betty Crocker Kitchens
Lentil meatballs made with just 10 ingredients in 30 minutes! Savory, tender, flavorful, and perfect atop gluten-free pasta or carrot noodles!
Author: Minimalist Baker
Many split pea soups use ham to add flavor, but this vegan recipe uses plenty of spices to keep it fat free, low calorie, and cholesterol free.
Author: Jolinda Hackett
Have weeknight what-to-make woes? No more! This ultra-easy casserole can be made with ingredients that are easily available-and often right in your refrigerator....
Author: By Betty Crocker Kitchens
Slow cooker pot roast features tender beef and vegetables in a robust tomato sauce.
Author: By Betty Crocker Kitchens
Orange juice and rosemary add wonderful flavor to this easy skillet chicken dish.
Author: By Betty Crocker Kitchens
A quick version of traditional cordon bleu, chicken breasts are placed over rice and ham, then topped with cheesy pasta sauce.
Author: Betty Crocker Kitchens
You can do it! Make restaurant-menu crab cakes in just three easy steps.
Author: By Betty Crocker Kitchens
Add excitement to your sandwich repertoire with this recipe, which calls for beef slow-cooked in balsamic dressing then topped in cheese and fresh basil....
Author: By Betty Crocker Kitchens
Quick and easy grilled shrimp kebabs with a Hawaiian twist―great for a weeknight dinner that cooks in just minutes!
Author: Derrick Riches
A hearty soup featuring chicken and vegetables simmers in the slow cooker while you're away. Just stir in the pasta when you get home!
Author: By Betty Crocker Kitchens
Fondue is back! And it's better than ever when meat, poultry and veggies are fondue-cooked then dipped into this creamy cucumber sauce.
Author: Pillsbury Kitchens