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Blueberry Pound Cake

Wild berries were a source of amazement to colonists. Captain John Smith spoke of Indians feasting us with strawberries, mulberries, bread, fish and other...

Author: dcbeck46

Sugar Cookie Cutouts

I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.

Author: GLJCAT

Chewy Caramel

Rich, chewy caramel to individually wrap or use in candy making.

Author: HARSHMA

My Amish Friend's Caramel Corn

This recipe comes from an Amish family who package this treat for gifts to friends and neighbors every Christmas. It is truly the tastiest, easiest, and...

Author: ANITALOUISE

Chocolate Walnut 3 ingredient Fudge Recipe by Tasty

Here's what you need: milk chocolate, sweetened condensed milk, walnuts

Author: Hector Gomez

Crystallized or Candied Ginger

Crystallized ginger can be served with espresso and cake or champagne and fruit, coated in bittersweet chocolate and rolled in hazelnuts or macadamia nuts....

Author: lperejma

Rocky Road

Fast, easy and Delicious!

Author: Christi

Marble Cake I

A good practical cake, one that I make quite often.

Author: Carol

Chocolate Meringue

These yummy, melt-in-your-mouth chocolate delights are a perfect way of indulging in sweets without overwhelming your diet. They're a good serving of protein-packed,...

Author: wg

Robbi's M&Ms® Cookies

Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!

Author: Robbi Schultze

Easy Lemon Pie

I've had this one-bowl lemon pie recipe for years. It's my twist on chocolate French silk pie, and it's uber easy to do with refrigerated pie pastry. -Glenna...

Author: Taste of Home

Dog Biscuits

If members of your family are of the furry four-legged kind, treat them to these homemade biscuits. They're a cinch to make, and your canine pals will...

Author: Taste of Home

Watergate Salad

This chilly delight is an American classic.

Author: Jennifer

German Chocolate Pie

This is a pie with the flavor of a German Chocolate Cake.

Author: Suzanne Stull

Tiramisu II

Mascarpone custard layered with whipped cream and rum and coffee soaked ladyfingers.

Author: Christine

Coconut Ice Cream

Creamy ice cream with a rich coconut flavor. A sweet treat that any coconut lover would enjoy.

Author: SUEMB

Triple Chocolate Mousse Torte

When it's too hot to bake something sweet but you're craving chocolate, my chocolaty mousse tart is all you need. Stack up the layers any way you like....

Author: Taste of Home

Marshmallow Crispie Bars

Easy, easy, easy. As a variation, you can add candy coated chocolates, chocolate chips, or nuts.

Author: SHECOOKS2

Pecan Butter Tarts

I searched for the perfect butter tart for ages. After many attempts, I discovered this favorite that begs for a scoop of ice cream on top. -Susan Kieboam,...

Author: Taste of Home

Lemon Cheesecake Bars

These creamy lemon cheesecake bars have a smoother texture than the usual custard texture of a boxed lemon bar mix. I just about died when I had them the...

Author: Susan Langlois

Deep Dish Apple Pie with Crumble Topping

I got this recipe from lots of different sources. I couldn't find one I liked. So took what I liked and added my own spin and this is what came out. I...

Author: tami slate

Hot Milk Cake

This simple, old-fashioned milk cake tastes so good it will surprise you! As I remember my mom's delicious meals, this dessert was always the perfect ending....

Author: Taste of Home

Cherry Cream Pie

Sweet and delicious. Recipe calls for pre-made graham cracker crust, but I usually make my own.

Author: Meiling206

Bread Pudding with White Chocolate Sauce

A delectable white chocolate sauce is the crowning touch on servings of this comforting cinnamon bread pudding.

Author: Taste of Home

Candied Fruit Cookies

These no-fuss candied fruit cookies are both nutty and fruity, so they're always a hit at holiday time. -Florence Monson, Denver, Colorado

Author: Taste of Home

Caramel Apple Bars II

A fall favorite with baked apples and gooey caramel. A great rainy day project!

Author: Christine

Easy Carrot Cake

This recipe makes a fabulous and moist carrot cake. Try it for Thanksgiving instead of or in addition to pumpkin pie.

Author: AUTUMN/FALL

Creamy Blueberry Pie

This is one of my favorite pies--not too sweet, good hot or cold, with or without ice cream. Plus, it's easy to make.

Author: Susan Meyer

Chocolate Meringue Cookies

This is a meringue cookie with a double chocolate taste. Store these in an air tight container.

Author: Madonna

Mama's Ambrosia

This is a quick and easy fruit salad that you and your guests will love.

Author: SHANDEL LEWIS

Lemonade Icebox Pie

You will detect a definite lemonade flavor in this refreshing lemon icebox pie. High and fluffy, this dessert has a creamy smooth consistency that we really...

Author: Taste of Home

Vanilla Berry Parfaits

Delicious and easy, this is a fabulous mix of berries and yogurt! If you like, you can make a thin layer of graham crackers or granola in each vanilla/berry...

Author: Rebecca

English Toffee

Each Christmas I make several pounds of candy and cookies for friends, neighbors and business associates. This tasty toffee is covered in chocolate and...

Author: Taste of Home

Rhubarb Coffee Cake

Great with a dollop of whipped cream or ice cream but it's also great on its own. It's really easy to make and goes great with a cup of tea or coffee.

Author: Bren

Chocolate Banana Bread Pudding

A local restaurant served a version of this recipe. I went crazy over it and decided to create my own. It's great served warm or cold.

Author: Gabrielle

Cheesecake Berry Parfaits

The summer berry season is a real treat. This is an easy way to enjoy berries with cheesecake, which is a refreshing change from traditional pudding and...

Author: Taste of Home

Date Nut Pinwheels

Pinwheel cookies with dates and walnuts are a family treasure. There are a few steps when prepping, so I sometimes freeze the dough and bake the cookies...

Author: Taste of Home

Coconut Macaroon Brownies

These decadent brownies have a delicious layer of coconut sandwiched between two chocolate layers. They were requested at a political campaign, at a social...

Author: Valerie Hatfield-Ringrose

Berry Pie

The recipe for this pie was sent to us by a women who dined with us and said her aunt had a recipe that we should use. It's one of our most popular desserts!-Dawn...

Author: Taste of Home

Oatmeal Apricot Squares

Easy to prepare and designed to make a small amount, these squares are a marvelous blend of flavors. It's a dessert that can be stirred up in no time to...

Author: Taste of Home

Slow Cooker Tapioca Pudding

Classic tapioca pudding is made with very little hassle in a slow cooker. There is no need to presoak small tapioca pearls prior to cooking.

Author: GF.food

The Perfect Cinnamon Roll Icing

After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the...

Author: Cara McGuire

Black Bean Brownies

Black beans replace the flour in this brownie recipe.

Author: elizabeth

Rhubarb Raspberry Crisp

Every time I've entered our Boone County Bake-Off, I've won a blue ribbon. Last summer, when the category was rhubarb, this recipe was the grand champion!...

Author: Taste of Home

Death By Chocolate III

Every time we have a church supper, I have to make this. It's a favorite!

Author: LaNita

Pecan Tassies

These little tarts are a great hit - and look beautiful on a holiday tray!

Author: Carla A.

Rhubarb Raspberry Crunch

Rhubarb summer refresher. A yummy blend of rhubarb and raspberries surrounded by a brown sugar and oats crust. Serve warm with vanilla ice cream or pour...

Author: VSCOLE

Oatmeal Fudge Bars

Crispy top, with an ooey, gooey, chocolaty fudge center. I hope that this turns out as well for you as it does for me! I place a large piece of aluminum...

Author: JenLee

Cheesecake Bars

Rich and creamy as cheesecake, but much easier to make!

Author: Frances Mann

Scottish Shortbread Cookies

This simple three-ingredient shortbread cookie recipe makes wonderfully rich, tender cookies. Serve them with fresh berries of the season for a nice, light...

Author: Taste of Home