Author: Ina Garten
This super-simple Italian dessert actually benefits from being made ahead, allowing all the lovely flavours to mingle
Author: Good Food team
I don't know where my mother got this recipe but it produces the best biscotti I have ever had- and I am Italian so I have eaten A LOT of biscotti. Also,...
Author: Canadian_in_the_Bay
Author: Ina Garten
Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network.
Author: Dave Lieberman
Once you've tried "from-scratch" cinnamon rolls, you'll never go back! The secret to our rolls is the wet, buttery dough and double rising time. Once baked,...
Author: Food Network Kitchen
This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.
Author: CookingONTheSide
In 1998, I was invited by Pat Adrian, director of the Good Cook division of the Book of the Month Club, to judge the group's annual office baking contest....
Author: Food Network
Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder...
Author: Betty Crocker Kitchens
This is not your everyday chocolate cake. It's a showstopper-very tall and much more of a bakery-style cake than a cake from a box. The frosting has both...
Author: Food Network Kitchen
Make this classic pie whilst cherries are in season. It's the perfect summer dessert served just warm with plenty of cream or ice cream
Author: Cassie Best
The name says it all: This is the one to serve at birthdays and other celebrations that call for the perfect version of a traditional American layer cake....
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Ina Garten
Author: Ina Garten
Author: Food Network
Author: Ina Garten
Who doesn't love a confection inspired by nature? In this case, it's a peanut butter truffle dipped in chocolate, which resembles the nut from Ohio's state...
Author: Food Network Kitchen
Author: Ina Garten
Author: Food Network
Author: Food Network
Bake a classic Mexican tres leches cake, sometimes called milk cake, for an afternoon treat or coffee morning - it gets its name from the three types of...
Author: Cassie Best
Author: Food Network Kitchen
Author: Giada De Laurentiis
Make and share this Chocolate Buttercream Frosting recipe from Food.com.
Author: PalatablePastime
Author: Ree Drummond : Food Network
I love a cup of seriously strong coffee and a cannoli from an Italian bakery on Bleeker Street in Manhattan. When I am making these at home, I am holding...
Author: Alex Guarnaschelli
I tested 8 different butter cookie recipes, looking for the "perfect" butter cookie. It had to be buttery, a little crumbly (like shortbread), and not...
Author: P48422
Author: Ree Drummond : Food Network
Bake a classic layered Carrot Cake recipe from Food Network, complete with chopped walnuts, cinnamon spice and a tangy cream cheese frosting.
Author: Food Network
Author: Ina Garten
Author: Ree Drummond : Food Network
Author: Trisha Yearwood
For an easy go-to caramel sauce, try Ree Drummond's recipe, perfect over ice cream or pie, from The Pioneer Woman on Food Network.
Author: Ree Drummond : Food Network
For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts. While there is no shortage of oatmeal...
Author: By Betty Crocker Kitchens
Author: Nigella Lawson : Food Network
Author: Food Network Kitchen
Use up sweet potatoes in this creamy dessert. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture
Author: Good Food team
Author: Food Network
Author: Food Network
Author: Ina Garten
Author: Food Network
Author: Trisha Yearwood
Author: Food Network
Author: Ina Garten
Four apples and a few baking staples are the key to whipping up a crowd-pleasing dessert at a moment's notice. There are few more universally loved fall...
Author: Betty Crocker Kitchens
Author: Ree Drummond : Food Network
Our Chocolate Cherry Dump Cake brings together the dream team - sweet cherries and rich chocolate. This cherry dump cake recipe calls for only three ingredients...
Author: Betty Crocker Kitchens