"An Old Canadian North Woods recipe enough for 20 pies with modifications" Freeze. This is from the UK Explorers Club. Richard Dominick is the submitter....
Author: drhousespcatcher
The original recipe comes from Taste of Home - but I altered some things for what I had and family preference. For the sausage in this recipe - I used...
Author: Chef on the coast
A tasty and fairly simple recipe. I use elk or venison steaks. I have served this to company with great results.
Author: CookbookCarrie
Healthy, hearty soup. You would think it's full of butter and oil as rich as it tastes, but it's very low in fat and high in protein.
Author: Steve_G
This is one of the dishes I made for a big crowd that will be partying with us on the Fourth of July. (You can cut the recipe in half or you can freeze...
Author: Rita1652
I made my very first backstrap tonight, and it was magnificent! I searched all over for a nice marinade, and took a little from a whole bunch of different...
Author: SheCooksToConquer
Thanks to JustJan's Crock Pot Venison Roast (#119152) recipe for inspiring my 2011 Thanksgiving Venison Roast. This was my husband's first year hunting...
Author: KT Scarlet
Nothing like going out on a limb with that title, right? :-) Made in the slow-cooker or a bean pot in the oven or in a pot on the stove-top, any way you...
Author: Debber
Very tender, melt-in-your-mouth venison. From my "adoptive grandmother," in Louisiana who makes this for her family and church gatherings.
Author: Justmez2
Freezer full of deer meat and had to come up with something new. So my daughter and I came up with this for dinner. This could be a Oamc meal just cool...
Author: Shawn C
I've been making deer and moose jerky with this recipe for years. My boys and there friends love it. It doesn't last long at home. Plus I take some to...
Author: jccampbell
Delicious multicolored bell peppers stuffed with ground venison or any leftover venison roast or steak.
Author: Cajun Kitchen
Excellent tasting, easy way to do something different with a venison roast. Tastes just like corned beef.
Author: Tracy Smith
Italian venison is my take on a recipe I found using beef. It is convenient and delicious. Can serve on sub rolls.
Author: Z5370
This recipe came from my mom. I live in the South, where friends and family deer hunt on a regular basis. This is just something different to do with deer...
Author: ckmclements
This is a recipe from Ballindalloch Castle. Wild thyme grows on all our river banks up here and in summer even in our town's drinking water you can taste...
Author: lindseylcw
Make and share this Bacon Wrapped Venison Tenderloin With Portabella Mushrooms recipe from Food.com.
Author: MissCeleste
From Taste of Home- Jo Maasberg, Farson Wy. I have made this with venison/beef 50/50 and we all loved it, served with cornmuffins.
Author: Cheri B
Excellent sauce makes these special venison chops. If the chops are tough, marinate overnight in a red wine marinade.
Author: Derf2440
These are loaded with veggies fresh from the garden. This makes extra pizza sauce, which I like to keep in the frig for making homemade pizza.
Author: Kaarin
This recipe is delicious for any kind of steak not just venison, it works great for elk or just your regular strip steak.
Author: lilsmom1202
Make and share this Grilled, Bacon Wrapped Venison Back Strap recipe from Food.com.
Author: matthew.benigni
Ed created these delicious meatballs with a creamy bourbon reduction for the Superbowl gathering at Marc and Lori's house after Marc supplied us with this...
Author: Penny Stettinius
This is a crockpot recipe. It has lots of sweet and sour sauce...Yum!!! It looks pretty with meatballs and pineapple chunks. I like to serve it with a...
Author: Kaarin
Venison pairs beautifully with cranberries and burgers pair beautifully with BBQ sauce. This recipes does it all--the tart, homemade cranberry BBQ sauce...
Author: VenisonCook
This is a really thick hot chile. I myself don't use the hot peppers or Tabasco sauce. I also use the ground red pepper instead of the crushed red pepper....
Author: Catnip46
This recipe was originally for beef round steak, but I've only used boneless venison steaks with it. If you prefer, you can thicken the sauce with cornstarch....
Author: CountryMama
This is a good way to use up the venesion that your hubby, or if you like me just like the taste of Doe.
Author: Jim Beckenbaugh
A Delicious way to prepare your wild game even if guests are coming over! They will love it! You will need an apron (a messy recipe to make) 3 medium bowls,...
Author: Tree Stand russett
Many times my husband makes this simple dish and takes it to the hunting camp, sure way to warm up after a long day.
Author: gipammy
This is a wonderful roast handed down from my Polish grandma. We prefer to eat the roasted pickles with the meat, but you can discard if it's not for you......
Author: Brittta
From Cooking Light. September 2008. We have a freezer full of venison every year so this will be a nice variation to our usual line-up of dishes to use...
Author: Little Suzy Homemak
You can use your favorite game meat for this chili. I used the venison and wild boar because they were easier for me to find. You want to add the vegetables...
Author: David04
Got this recipe from my sister-in-law and can't wait to try it. I'm not sure where it orginally came from. Posting it now so I don't lose it. :D
Author: McGelby
My husband hunts ALOT, so we have tons of ground venison on hand in the freezer. I use it in everything most people use ground beef for. This recipe is...
Author: jmills326
The original recipe (I believe it was a Good Housekeeping recipe book) has been modified for venison. Very tasty.
Author: patklavon
Make and share this Smothered Deer Steak recipe from Food.com.
Author: Tami Adams
Make and share this Venison with Black Bean Chili recipe from Food.com.
Author: David Frazier
Make and share this Idaho Style Finger Steaks recipe from Food.com.
Author: Loren M Z
This is an adaptation of recipe in a Southern Living cookbook. I have used for over 30 years, so it has evolved over time. This was the recipe I bought...
Author: Sweetiebarbara
Make and share this Ted Nugent's Venison Marinade recipe from Food.com.
Author: HeidiSue
I was given this recipe by one of my ex-husband's friend who is an avid hunter and obviously a great cook! This is a great chili recipe whether you use...
Author: Likkel
Make and share this Hamburger Stroganoff, Turkey, Venison or Beef recipe from Food.com.
Author: WJKing
A unique and exotic dish for the acquired taste of lamb . Not just any lamb only Imported lamb from NEW ZEALAND (because of the type of food the lamb eats)...
Author: Hotwingcooker
This roast is so tender you will not even need a knife! *Also works great with beef, pork, bear, venison and chicken!
Author: Starlas Seasonings