Make and share this Humitas - South American Corn Pudding recipe from Food.com.
Author: Molly53
Make and share this Corn and Garbanzo Bean Patties (Vegan) recipe from Food.com.
Author: COOKGIRl
Yet another recipe from Charleston Receipts cook book! These guys are awesome, and so southern. We pop em in the mouth with when we have barbecues, and...
Author: Recipe Baroness
Make and share this Scalloped Corn Casserole recipe from Food.com.
Author: Leta8076
I found this recipe in the RSVP section of an April 1981 issue of Bon Appetit. It was requested from the Chesapeake House in Tangier Island, Virginia.It's...
Author: Leslie in Texas
Frozen corn is a quick answer to a fast side dish. Most of it is pretty good but it can be improved without a lot of effort. This modification adds a few...
Author: Bone Man
This recipe calls for canned corn but if in season corn off the cob would work great!! From Taste of Home
Author: Luv2BMomi
Make and share this Creamed Corn Casserole recipe from Food.com.
Author: Pinay0618
I love corn and I REALLY love corn prepared this way! It's so quick to make and you usually have the ingredients on hand. The tomatoes provide a nice splash...
Author: Dine Dish
Author: Gina Marie Miraglia Eriquez
Make and share this Chiles Poblanos Stuffed with Corn recipe from Food.com.
Author: Sharon123
This salad is really easy to make and very colourful. You can also add a can of black beans, if you need to bulk it out a bit.
Author: Sackville
I got this recipe from my pastor's wife - it is fabulous. Goes together quick and easy, perfect for a hot summer day.
Author: Snicklefritzie
My kids don't care much for refried beans. I thought this recipe might be a good side dish alternative when we have tacos. From verybestbaking.com.
Author: Pinay0618
You may adjust all amounts to suit taste, I like to use seasoned salt for this but white salt will do fine -- to kick this up a notch, in a small saucepan...
Author: Kittencalrecipezazz
This has a lovely lemony, tarragon vinaigrette. Would be a great accompaniment to your BBQ. From "Fine Cooking" magazine.
Author: threeovens
How to choose corn: Look for tight, squeaky, green husks and rows of kernels that feel taut and full when you run your hands over the cobs.
Author: Andrew Knowlton
Make and share this Creamed Corn (Like I Used to Make at the Pub) recipe from Food.com.
Author: JustJanS
Author: Tom Colicchio
Make and share this Moroccan Couscous Salad with Baby Corn recipe from Food.com.
Author: Dancer
I am happy to report that this recipe was a finalist in last year's (2008) Taste of Home corn recipe contest. Essentially, I grill vegetables whenever...
Author: PainterCook
"All About Corn", Good Food Magazine, August 1986. Here is one method I use when I can't grill the corn.
Author: JackieOhNo
Make and share this Chinese Baby Corn and Peppers recipe from Food.com.
Author: yogiclarebear
A zesty corn pudding recipe I got from my mother-in-law. My husband loves to have it each year for Thanksgiving.
Author: Dana
This is a delicious seasoned corn side dish. DELICIOUS. Must TRY NOW!!
Author: Snentiii
So simple to make and it is amazing! I am asked to bring this to every family dinner! Recipe is similar to others on here, but the measurements are different....
Author: Tamerlane
Make and share this Corn Fritters With Green Chile Buttermilk Dip recipe from Food.com.
Author: AmyThielen
Make and share this Chive Butter for Grilled Corn recipe from Food.com.
Author: Marg CaymanDesigns
A different way of serving corn - yummy. Use fresh or frozen corn. Cook fresh corn prior to making this recipe, not included in time.
Author: Shahana
Came up with this idea on the fly for the Greek Forum recipe challenge. Old world meets New World. Opa!
Author: COOKGIRl
We pair sweet corn with spicy curry in this delicious summer soup. To make it vegetarian, swap vegetable broth for chicken broth. WW points 2
Author: Huskergirl
No need to remove silk from corn on the cob. Fast and easy microwave recipe that is shucked without removing shucks or silk. If cooking more than one ear,...
Author: CCARR48
Thanks to Ken, I'll never have to boil corn on the cob nor fight its silk again, because doing it this way results in fast, silk-free cobs. Yay! Microwave...
Author: Sandi From CA
Author: Alexis Touchet
Make and share this Amazing Kansas Corn Scallop recipe from Food.com.
Author: True Texas
Make and share this Fresh Corn and Red Pepper Bisque recipe from Food.com.
Author: Manami
Author: Donald Link
Crema Mexicana is similar to sour cream and can be found in many large supermarkets. If you can't find it, use low-fat sour cream.
Author: LMillerRN