This is a nice way to use up corn from your freezer, I had 6 frozen ears from last years crop that I used for this dish. I used hot banana peppers, as...
Author: ChefDebs
If some of the clams have opened when you lift the lid to stir them, pluck those clams out and transfer them to a bowl while the others finish cooking,...
Author: Kelly Mariani
A farmer friend of ours taught me the way to freeze sweet corn and enjoy it like it was just picked in the middle of the winter. It's very simple and all...
Author: Chef53Kathy
Make and share this Kathys Boiled Corn on the Cob recipe from Food.com.
Author: red white kitchen
Make and share this Creamed Corn on the Cob recipe from Food.com.
Author: Christmas Carol
What to drink: Try these with a lightly chilled Oregon Pinot Gris.
I found this on the net while looking for some corn recipes that were served cold. This is so simple and so good! It's a great side for picnics, take-alongs,...
Author: FLUFFSTER
Make and share this Quinoa Corn Salad With Cilantro, Chives, and Lemon-Lime Dressing recipe from Food.com.
Author: Katzen
This easy but rich dish can be either a main course or side. I modified it slightly from one that appeared in a newspaper column years ago.
Author: Jeri Roth Lande
This is a stripped-down, yet very tasty, version of a classic corn casserole. My friend Shawna Marie gave it to me long ago and it is now a favorite with...
Author: Morgorond
A twist on the standard pasta/ground beef casserole. A few surprising ingredients come together for a delicious and easy casserole! This is my own version...
Author: nothingworks50
This recipe comes out of a Betty Crocker "Grill It!" magazine. It is sooo good! And sitting the corn in water for 2 hours is definitely the trick to nice...
Author: crazycookinmama
This casserole is requested at every holiday by family and friends. Its elegant enough for even your most picky guests. Hope you'll try it.
Author: GypsyAnn
Have no idea where this recipe came from, but it's been in my files for about 20 years & it makes a comfortingly tasty soup.
Author: Sydney Mike
Do not omit omit the 1/2 cup sugar mixed in at the end, this helps preserve the freezer corn and keeps it firm and crispy, prep time does not include shucking...
Author: Kittencalrecipezazz
Savory little mashed potato cakes with corn, green onions and cheese! Also has one of my favorite spices, chipotle chile powder. From a Hungry Jack ad...
Author: mailbelle
I love PA Dutch/Amish cooking because of the use of basic ingredients and the simplicity of cooking them. This is lovely with chicken. From my worn and...
Author: Kats Mom
Canned clams are an inexpensive and easy way to satisfy a craving when you live in AZ. Add canned cream corn, onion, green pepper and Worcestershire sauce...
Author: Lorac
Recipe courtesy of Taste of the South. This is great using frozen corn - I cannot wait to try with a fresh summer crop!
Author: CindiJ
Mexican street corn is one of my favorite ways to eat corn but I wanted to try something different. I came up with this Cajun version by replacing lime...
Author: Soup Loving Nicole
This corn casserole is like a corn pudding meets corn soufflé. It's cheesy and slightly spicy, and makes for the perfect Thanksgiving side dish, especially...
Author: Jonathan Melendez
Author: Gael Greene
Well, Not exactly patties, more like small burgers or schnitzels but with no meat and no milk! My sister in law brought it once to a family dinner and...
Author: Nogwoman
Author: Ian Knauer
I found this recipe on Food network and I love it...my family was so in love with it. Great Hot or Cold...Great for kids also. Enjoy it...
Author: Tylers Mom
Have a hearty soup on the table in under 20 minutes. Delicious and very easy to prepare...even easier if using pre-cooked shrimp. For variety, add one...
Author: BeachGirl
Author: Maggie Ruggiero
If you enjoy salmon, this dish is easy to prepare if you are running short on time. Served with a tasty cheese sauce.
Author: Miss Annie
This is an awesome recipe that I adapted from two others I had seen on this site. My family was blown away by the great and different flavor of this dish!...
Author: mjhort
Yet another recipe from Charleston Receipts cook book! These guys are awesome, and so southern. We pop em in the mouth with when we have barbecues, and...
Author: Recipe Baroness
Make and share this Abuelo's Cilantro Lime Soup recipe from Food.com.
Author: Molly53
I got this cooking tip from Quick Cooking Magazine several years ago. It's nice for those that can't have a grill or when it is to cold to.
Author: princesslisa of a g
You will be amazed at how corn on the cob which usually took 30 minutes to an hour now takes 2 minutes per ear. My grandmother was out here in Denver visiting...
Author: cervantesbrandi
Make and share this Creamed Corn With Bacon and Leeks recipe from Food.com.
Author: TXOLDHAM
Make and share this Citrus Chicken with Roasted Corn Relish recipe from Food.com.
Author: Mimi Bobeck