Extra sweetcorn? Use fresh corn cut from the cob, or use leftover cooked corn on the cob. Leftover grilled corn adds a further dimension to this summer...
Author: Cucina Casalingo
Corn is combined with cream cheese, butter, and cream and simmered in the slow cooker. Great side for ribs or any BBQ.
Author: Heidi
this is a must at you holiday table! ---adjust the amount of sugar to suit taste, canned corn amount equivilent to the two packages of frozen corn may...
Author: Kittencalrecipezazz
Author: Karen Keisir
This is a *delicious* sweet Mexican pudding, you may reduce the amount of sugar but I prefer it sweet -- do not subsitiute the masa harina (Mexican corn...
Author: Kittencalrecipezazz
Author: Julia Turshen
Author: Bruce Aidells
Author: Susan Richardson
Fresh ears of corn are coated in a mixture of butter and brown sugar, then wrapped in bacon before either grilling or baking. Decadent, to say the least....
Author: Tammi
Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor...
Author: Elise Bauer
I've always loved Chipotle (the burrito restaurant's) corn salsa, and I found a recipe that approximates the cool, zesty taste. You can find the original...
Author: Animakitty
Author: Alison Roman
This surprising combination adds more sweetness to an already sweet summer treat of corn on the cob. The roasted red pepper mayo is also delicious with...
Author: Leslie
Make and share this Roasted Corn and Tomato Salad recipe from Food.com.
Author: mydesigirl
Author: Jean Anderson
These delicious little cakes are so good with pretty much anything! They don't take much time to make and kids really like them too. Enjoy!
Author: Nif_H
Recipe for eggplant, squash, green beans, and corn in a fragrant sauce made with Madras curry powder, carrot juice, and ginger.
Author: Quinn Hatfield
Author: Jennifer Iserloh
These pickles are very popular in Mennonite country! Tasty and a real summer treat. Preparation time depends on how quickly you can pick and husk the corn!...
Author: MarieRynr
This recipe comes from my niece. She is a teacher and loves to serve "quick and easy". This recipe will make about 12 servings, but you could cut it down...
Author: Miss Annie
Author: John Ash
Make this street food favorite at home using just flavor-packed chipotle mayonnaise and crumbly Cotija cheese.
Author: Katherine Sacks
Author: Reed Hearon
This low-fuss, spreadable salt-and-pepper butter makes seasoning your grilled corn a one-step affair at the dinner table.
Author: Anna Stockwell
Make and share this Grandma Joyce's Scalloped Corn recipe from Food.com.
Author: Jensfaboo
The reason I like this recipe is that it does not make a huge amount. I am the only one in my family who likes corn relish so I don't want a whole lot...
Author: mary winecoff
Make and share this Cornbread Stuffed Green Peppers recipe from Food.com.
Author: WhatamIgonnaeatnext
I clipped this recipe from an old issue of "Quick & Light" magazine. I love chiles rellenos, but they are usually deep fried and stuffed with loads of...
Author: HeatherFeather
I"ve been tweaking this recipe. It's a combination of several that I've tried. Absolutely delicious with fresh corn however frozen or canned corn can be...
Author: Galley Wench
I am always looking for ways to prepare corn in the summer. I just love the mix of curry and cream. COOKS NOTES: Variation: Leave out the cream for a lighter...
Author: kiwidutch
Make and share this Southwestern Corn Cakes recipe from Food.com.
Author: Barb in WNY
Another Bobby Flay recipe - a nice,flavorful side for the BBQ!!! ***recipe assumes two ears per person - so bring 'em hungry!!
Author: Mommy Diva
I think everyone has their own 'corn pudding' recipe. This is mine, it's been adapted from a recipe I saw years ago in the Taste of Home magazine. It is...
Author: katie in the UP
Author: Roberto Santibañez
"Three Sisters" refers to the wonderful combination of beans, corn and squash -- foods traditionally grown and consumed together by many American Indian...
Author: Wish I Could Cook
When corn and tomatoes are ripe, let them shine in simple preparations like this refreshing, time-saving dinner, in which the salmon is poached in the...
Author: Anna Stockwell
This is a wonderful combination of the Old West and the Deep South- a side dish with some kick! Originally from the R.S.V.P. section of a December 1989...
Author: Leslie in Texas
A lovely creamy, spicy, super-easy-super-cheap-super-fast lunch option or dinner starter. Hits the spot on rainy, cold days.
Author: Molly Bloom



