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Creamy Basil Dressing

Author: Jesus Gonzalez

Dandelion Honey

Something nice to do with all those dandelions on your lawn, make a treat from the flowers! Dandelion honey is great on toast, muffins, pancakes, and biscuits....

Author: Elly in Canada

Yogurt Cake with Marmalade Glaze

Like so many homemade French desserts, this pound cake, tenderized with yogurt instead of butter, is utterly simple and versatile: Enjoy a slice for breakfast...

Lemon Cream Pie

Author: Lauren Chattman

Cranberry Kumquat Sauce

Author: Lillian Chou

Pomegranate Prosecco Punch

The holiday season calls for toasts, which, in turn, call for bubbly. Sure, you could pour a glass of sparkling Prosecco, but turning it into a celebratory...

Author: Lillian Chou

Lemon Nut Torte with Summer Berries

Author: Akasha Richmond

Spinach Avocado Grapefruit Salad

Make and share this Spinach Avocado Grapefruit Salad recipe from Food.com.

Author: hollyfrolly

Watercress, Jicama, Orange and Grapefruit Salad

From Christian Cooks, this salad is my new favorite. I thought all the flavors looked so interesting together. this salad presents beautifully and has...

Author: Vegwife

Chicken and Fennel Salad Sandwiches

Author: Maggie Ruggiero

Tangerine Marmalade

Make and share this Tangerine Marmalade recipe from Food.com.

Author: dicentra

Blood Orange Syrup

Author: Paul Connors

Warm Comfort

The earthy, floral flavor of chamomile soothes the spice of reposado tequila in this easy, comforting spin on the hot toddy.

Author: Jared Hirsch

Key Lime Meringue Cake

Author: Alexis Touchet

Blood Orange Marmalade

Blood oranges are small, sweet, nearly seedless oranges with vivid bright red flesh. They have a slightly floral flavor with berry undertones. Blood oranges...

Author: Pinay0618

Blackberry Peach Crisp

Author: Dean Rucker