Make and share this Chicken and Corn Chowder recipe from Food.com.
Author: Bill Woodward
Make and share this Creamy Corn Chowder recipe from Food.com.
Author: NeuroticRomantic
I good wholesome chowder that is tasty and filling! I like this recipe because it is tasty and easy to make and can be served several ways. I used it for...
Author: janegrasshoff
Seafood chowder is not just about the seafood; it is about that great base of yummy veggies, and mouthwatering broth. Just thinking about it makes me hungry....
Author: Andy Anderson !
One of my family's favorite soups! Because we are garlic lovers, I sometimes throw in about 1 heaping tablespoon minced garlic in with the onion, but that...
Author: Kittencalrecipezazz
This is a lightened recipe adapted from Dairy Hollow House Soup Cookbook. It sounds complicated but it's not when you're doing it. Hope someone gives it...
Author: greysangel
Make and share this Black Bean Soup With Lime recipe from Food.com.
Author: evelynathens
This is one of my favourite soups. Mutton soup is usually served during grape-gathering in Dalmatia because it gives you extraordinary strength and energy...
Author: nitko
My love of seafood and a hearty soup melded into one. This soup is best when eaten warm not piping hot.
Author: Bokenpop aka Mad
Make and share this Corn and Potato Chowder With Mild Italian Sausage recipe from Food.com.
Author: Johnsonville Sausage
My husband LOVES good clam chowder and this is so easy.
Author: Lana Bade
Make and share this Spenger's Clam Chowder recipe from Food.com.
Author: Rinshinomori
The base of this soup used to be a roux-thickened chicken broth with milk and cheese added. However, since becoming vegan, I had to adapt, and I'm proud...
Author: allisonmdickson
A delicious California take on the traditional New England clam chowder. We serve this every Christmas Eve.
Author: Ken Glass
Make and share this Potato Soup With Celery recipe from Food.com.
Author: Mme M
Good! I used maple baked beans instead of regular because it was all I had on hand. I also omitted the brown sugar because I was afraid it would be too...
Author: Chef 313014
This is a delicious low carb soup recipe. I have also substituted Broccoli Slaw Mix for the cauliflower and it was just as good if not better.
Author: Linda N
A recipe for potato soup was given to me by a friend and over the years I've modified it to suit my own taste. Every time I make this soup, I do something...
Author: RecipeJunkie
Working on making meals just using what I have in my kitchen. This one is a total winner! Any good cook knows how to tweak a recipe and this one is very...
Author: Ms. Mother Earth
Serve with traditional Irish Soda Bread. A tasty alternative for St. Pat's Day to corned beef or lamb stew.
Author: Mikekey *
As I pen these words, it is Christmas Eve, and large flakes of snow are falling out of cold, grey skies. The prayer flags are dancing to the frigid North...
Author: Andy Anderson !
I tend to be a purist and I'm not too keen on any recipe that starts with "cream of". However, this recipe, from Southern Living, is really good. My husband...
Author: Irish Rose
This is the cousin to Manhattan Clam Chowder...Light, Delicious and flavorfull...YUMMYlicious.
Author: Monika Rosales
I found a recipe in Field and Stream for panfish chowder while waiting in the doctors office the other afternoon and decided to try to adjust to Alaskan...
Author: Big Kahuna in Alaska
Make and share this Fiskesuppe (Norwegian Fish Chowder) recipe from Food.com.
Author: Member 610488
Make and share this Fish and Spinach Chowder recipe from Food.com.
Author: Dancer
My wife doesn't care for buttermilk but she really likes this chowder.
Author: J. White Harris @JWhiteH
This was given by Jaysun 23 to members of the Regional Forum. Since I've been looking and find he never officially posted it to Zaar, I felt I should do...
Author: Mareesme
This was a tradition in Rhode Island! When I was growing up there was an amusement park on the shore called "Rocky Point". It had a huge Shore Dinner Hall...
Author: star pooley @starryrose
A recipe that got from the Internet years ago created by a female Alaskan fisher woman. It tastes great too!
Author: larry 2
I feel like I stole this! It sounded soooo good I am going to try it soon!
Author: Sandy Johnson @Sandy1206
This was rated by DH as a Killer recipe. It is make from leftover Recipe #210232. It's a great dish to prepare on busy week nights, because you start with...
Author: teresas
Made with a hard-shelled,thick shelled American clam. We can dig for these in the salt pond near our home. The shell is not as soft as the clam sold in...
Author: Beth M.
The recipe is 90 years old. Grandpa & Grandma (Beulah & Pete Wilkinson) attended the Wabash Presbyterian Church in Allendale, IL. and worked the Orio Chowder...
Author: Linda P
This is a simple recipe that I have often made with residents of the nursing home where I work. It relies on basic ingredients and simple prep work. We've...
Author: AmyMCGS
I just had this delicious chowder at a Fairmont Hotel recently. It was to die for!!! I decided to look it up and found that the recipe is over 70 years...
Author: pennynickle
I found this recipe on the web and had to try it. Very creamy and tasty and I was able to use up some veggies left in the fridge.
Author: franrobson
In 1976, the first Scott's Seafood Grill and Bar opened at the corner of Scott and Lombard in San Francisco, hence the name. The tiny 40 seat restaurant...
Author: Al Smith @eltonsmith
With an instant pot this soup takes about 10 minutes to throw together. Great this time of year when all the fresh corn is available. This Thai variation...
Author: barbara lentz
The cayenne in this recipe does, indeed, add a real kick! It's a great twist on the classic corn chowder recipe... the creaminess you expect, but with...
Author: Becca www.itsyummi.com @ChefBec
I've been on the lookout for a 'traditional' oyster stew recipe to make for Christmas Eve. I think this is it! Prep time is next to nothing if you buy...
Author: Beth Renzetti
This chowder is a thick, rich soup with chunks of tuna and vegetables. Prepackaged tuna makes it super easy.
Author: southern chef in lo