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Pippies (Clams) Wok Tossed With Chilli and Asian Basil ((Nhieu X

From Luke Nguyen"s Vietnam. He used pippies (which are in the same family as cockles and clams). Times are estimated.

Author: ImPat

Chinese Shrimp Cakes

Make and share this Chinese Shrimp Cakes recipe from Food.com.

Author: CJAY8248

Restaurant Style Beef and Broccoli

This is my go-to recipe when I want Chinese food without having to go out. Very easy and delicious. Substituting chicken for the beef works great too....

Author: Dianne

Noodles Spring Rolls | Spring Rolls | Veg Spring Rolls

Noodles Spring rolls are mainly chinese snack loved by all. They are named spring rolls as they are usually eaten during the Spring Festival in China....

Author: snapcookindia

Chicken Yum Yums

I 'invented' this recipe at age 12 (over 15 years ago), and it has become a family favorite. I'm always asked to make it.

Author: LAUGHINGPOOH

Asian Barbequed Butterflied Leg of Lamb

Inspired by Mongolian Beef and the Korean short ribs my grandfather always made for special occasions. Have your butcher trim, split, and debone a whole...

Author: Cyndi

Chiang Yu T'ang Soy Sauce Soup

Make and share this Chiang Yu T'ang Soy Sauce Soup recipe from Food.com.

Author: That is Dr House to

Stir Fried Pork with Sweet Bean Paste

This pork dish is popular in northern China. The sweet bean paste gives the dish a deliciously rich flavor. Serve with rice or thin pancakes and finely...

Author: Jin

Duck Sauces for Egg Rolls

Make and share this Duck Sauces for Egg Rolls recipe from Food.com.

Author: Shawn C

Beer Chicken

Beer sauce complements chicken very well, especially with tomatoes and veggies. This recipe is from Yangshuo, China, a tourist village near Guilin with...

Author: SpiceBunny

Crispy Baked Gau

This is a baked version of the Chinese Gau, a dessert that is usually steamed and served for Chinese New Years.

Author: Ben S.

Black Pepper Beef and Cabbage Stir Fry

A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave...

Author: LI-ANN

Oven Fried Chicken Tenders with Five Spice BBQ Sauce

Tender and oven-fried, these chicken tenders are jazzed up with sesame seeds and Chinese five-spice powder, an indispensable blend of seasonings that showcases...

Roast duck

Crispy duck is amazing in stir-fries and works really well with this zingy Asian-style dressing

Author: Jamie Oliver

Char Siu Pork

Savory pork roast recipe for the barbecue. Use this Chinese spiced pork alone, in stir-fries, or in soup. Serve sliced with veggie fried rice, Asian coleslaw,...

Author: Manx

Pot Sticker Egg Rolls

My wife went crazy over these when I made them for her today. I only steamed half of them and froze the other half.

Author: Lee in Texas

Ginger Milk Curd

Ginger milk curd is a quick and easy dessert that is popular in China. Ginger juice helps the milk set to form a solid dessert. This recipe is for one...

Author: lizhongyi

Chinese Style Peanut Cookie

These plump little almond cookies are easy to make and call for ground peanuts, corn flour, and vegetable oil.

Author: shin

Easy Sesame Chicken Bites

Juicy bites of sesame chicken that's super quick and easy to make. Serve with rice if desired.

Mo's Spicy Stir fry Soup

Make and share this Mo's Spicy Stir-fry Soup recipe from Food.com.

Author: Elmo5922

Prawn Gow Gees

Make and share this Prawn Gow Gees recipe from Food.com.

Author: Wendys Kitchen

Char Siu So (Chinese Barbeque Pork Pastries)

Char siu so are a dim sum classic, not to be confused with char siu bao, which are steamed buns. They have the same barbeque pork, but it's encased in...

Author: shaweng

GF Won Ton Wrappers

Adapted from gluten free on a shoestring blog. Expandex is available at some stores and also on Amazon.

Author: sheepdoc

Chicken Cabbage Stir Fry

Make and share this Chicken Cabbage Stir Fry recipe from Food.com.

Author: queen_jane

Healthy Instant Pot® Orange Chicken

There's no need to order out when you can make sweet and savory orange chicken at home using your Instant Pot®. Serve with steamed rice and a side of...

Author: thedailygourmet

Crispy Ginger Beef

This recipe is so much better than take out! Serve it with homemade fried rice or plain rice. If you like spicy, just add more chili pepper flakes!

Author: Mandi Zainab Raimi

Authentic Chinese Steamed Fish

Easy to make and delicious with steamed rice! A dish I grew up with; something my mom always makes :)

Author: simonechow

Chinese Oyster Soup

Make and share this Chinese Oyster Soup recipe from Food.com.

Author: Dienia B.

Red Cooked Chinese Wheat Gluten

From Irene Kuo. Note this is designed to be served as a 'side' among a large array of other dishes with no main as in Western cooking. Increase the amount...

Author: That is Dr House to

Ma Po Tofu

This is a great Chinese recipe. I love this dish - you can control the spice by varying the cayenne. I hope you like it as much as I do.

Author: Linda Johnson

Triple Sec Salmon

This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed.

Author: Tabasco Saucy

Ketchup Prawns

This is a traditional Chinese dish that I learnt from my mother. It's easy to toss together and very delicious.

Author: philliptan

Keto Eggplant Burgers Recipe (Chinese Qiezi He)

You'd never have thought that Chinese cuisine would naturally produce delicious keto burgers, but there it is! This has been one of my favorite dishes...

Author: Keto Summit

Chinese Spareribs

After searching the internet for a good Chinese Spareribs recipe and not finding any that caught my eye, I decided to make my own. This recipe is pretty...

Author: IBNSHISHA

Chicken Soup With Ginger and Shiitake Mushrooms

A simple, light, richly flavored Chinese chicken soup recipe with chicken thighs, shiitake mushrooms, and ginger that comes together in 45 minutes.

Author: Elise Bauer

5 Spice Talipia

Make and share this 5 Spice Talipia recipe from Food.com.

Author: vfeath1029

Mandarin Soup (Peiping T'ang Soup)

Make and share this Mandarin Soup (Peiping T'ang Soup) recipe from Food.com.

Author: Dienia B.

Hakka Style Squid and Pork Belly Stir Fry

Authentic flavors of Taiwanese and Hakka cuisine come together in this stir-fry featuring pork belly, squid, and dried bean curd.

Author: Orange IsYellow

Vegetarian Hot and Sour Soup (Gluten Free)

This is a vegetarian version of Chinese hot and sour soup. It warms you up on a cold day! For more healthy gluten-free, pesco-vegetarian recipes, please...

Author: InnerHarmonyNutriti

Orchid's Tangy Cool Noodles

This yummy side dish is from The Modern Art of Chinese Cooking by Barbara Tropp. It is very simple and will last for several days in the refrigerator....

Author: lazyme

Sweet and Sour Fish

Fish is a must-have in Chinese New Year feast. In Chinese, the word "fish" sounds like "left over", which is a sign of wealth and abundance (naturally,...

Author: Izzy Knight

Spicy Pickled Fish

This is a sweet n sour fish dish. The fish fillet is first coated with flour and then deep fried to give it a crispy texture. So it is best to serve it...

Author: Mae Xenchezka

Lunar New Year Peanut Cookies

The dough for these addictive, delicate cookies (known as hua sheng bing in Mandarin) begins in the food processor, but you'll want to finish it by hand...

Author: Andrea Nguyen

Crab Wontons

Make and share this Crab Wontons recipe from Food.com.

Author: Jazz Lover

My Mom's Chinese Pot Roasted Chicken

My Mom took the orginial recipe and made it her own. It is still quick, cheap and cost less than the orginigal Chinese Pot Roasted Chicken. This is one...

Author: shielaw_11457146

Lemon Chicken II

Tender egg-battered chicken breast pieces are deep-fried and served with a delectable lemony sauce.

Author: Ladan M Miller

Sweet and Sour Quorn

Make and share this Sweet and Sour Quorn recipe from Food.com.

Author: Jeri Roth Lande