This is a recipe I saw on the food network. I changed the amount of lemons used and made my own gluten free crust. Use partchment paper for a no-stick...
Author: Chef Q in Oregon
If you are a "lemon lover" you should enjoy this wonderful dessert. So pucker up and enjoy!
Author: Abby Girl
Make and share this Texas Praline Cheesecake recipe from Food.com.
Author: Vicki in CT
I decided to build upon my recipe for No Bake Cheesecake that I recently posted here. Thought I use lemon and coconut flavors, you can put together your...
Author: Caramella Girl
This is a meal for the kiddies, something my mom used to make. It's a good way to use up leftover mashed potatoes. My son was skeptical,but after trying...
Author: islandgirl77551
This is my most requested. I can't say which topping is our favorite. It varies with the mood we're in!!
Author: MizzNezz
These adorable "portion perfect" Raspberry Swirl Cheesecake Minis will be just the ticket to end your meal on a sweet note without blowing your entire...
Author: Sharon123
This is classic New York cheese cake with a Japanese twist. I got the Nutty Rice Cereal for the crust at my local health food store. If you can't find...
Author: JTL9000
Recipe courtesy - Giada De Laurentiis - Everday Italian. This caught my eye mainly for the limoncello liqueur recipe. The cheesecake is a bonus round ;-)...
Author: SusieQusie
You may want to make this a tradition at your house when wild berries are in season, your cake will have an even more intense flavour. My family has a...
Author: Baby Kato
Layers of Brie and cream cheese puree, fresh berries, and toasted almonds stack up to beautiful -- and surprisingly low-cal -- brunch parfaits.
Author: Annacia
This butterscotch cheesecake is a delicious and decadent treat with a super creamy filling and a Biscoff crust which adds a little hint of spice. Top with...
Author: Pam Lolley
Enjoy the luscious chocolate-loaded layers of this chocolate mousse cheesecake inspired by the Cheesecake Factory.
Author: Recipes.net Team
A cheesecake based on my favorite Girl Scout cookie. Much gratitude and many thanks to the culinary genius of Culinary Concoctions by Peabody!
Author: Pinay0618
It may look a little complicated, but it is very simple and delicious!!! Even my non-lowcarb family loved this! Great flavor and texture and a nice substitute...
Author: LauraTracey
Here's a fabulous dessert to make for festive gatherings this fall! The filling is a combination of New York style cheesecake and pumpkin pie. The crust...
Author: Chef mariajane
Make and share this Mini Sicilian Cheesecakes recipe from Food.com.
Author: Boomette
This is not an everyday dessert. It's worth the effort though. Note: Cooking/prep times do not include chilling time.
Author: Chicagopm
This is THE cheesecake to make for a celebration. It's a bit of work, but the actual cheesecake must be made 2 days before serving, and the chocolate leaf...
Author: evelynathens
Found this one in the Kraft Foods magazine. Sounds good!! With apple picking season coming up, I can't wait to make this one.
Author: SkinnyMinnie
You're sure to draw compliments with this delectable homemade dessert, You can prepare it the day before by topping a from-scratch pecan crust with luscious...
Author: looneytunesfan
This is a basic vegan cheesecake which can be made plain or modified into a key lime and raspberry swirl variety. Very tasty. Even non-vegans can't tell...
Author: lemurgirl
This is a decadent, moist cheesecake that never fails. I got the recipe from my sister-in-law who brings it to every family function. There are never any...
Author: Leslie
Cooking time includes chilling overnight and setting time for the topping. I adjusted several cheesecake recipes to be used with a 4 or 4 1/2 inch springform...
Author: Nyteglori
I love THIS cheesecake! I love cheesecake period!! This is especially good with the fresh fruit and jam...Everyone thinks I bought it at the bakery, it's...
Author: Gingerbee
I got this recipe out of a book called Love Notes to our Moms.... I haven't tried it yet but it sounded wonderful... I love cheesecake and French vanilla......
Author: gertc96
This is the first cheesecake I ever made. I got the recipe from Chef Jeffery Rouse of London's restaurant who graciously contributed it to one of our local...
Author: Leslulu
Salted caramel apple cheesecake is the BEST fall cheesecake! Forget pumpkin cheesecake when you can make this utterly delicious and decadent apple cheesecake...
Author: Smells Like Home
This is my favorite cheesecake and what I make if I am really looking to indulge myself, my family, and my friends. You really need people with which to...
Author: Kitchen Witch Steph
Made this cheesecake only once, quite a few years ago, but remember it as "sumptuous"!! The perfect dessert - 1985
Author: Derf2440
When working with cheesecakes, here's the basic recipe I start with. Experiment with it, and enjoy! :)
Author: Julesong
This is the most fantastic Cheesecake I have ever tasted. The recipe is from M.S. Milliken and S. Feniger (with very minor changes). I have no idea who...
Author: Karens Krazy Kitchen
I have a friend who loves spice cake. Now, she loves this spiced cheesecake, too. Very nice and light and the nut crust is perfect with the spicy flavors...
Author: P48422
Make and share this Guilt Free Cheesecake recipe from Food.com.
Author: Hungry Happy Family
This is not a recipe for the health conscious. It is a recipe of indulgence. It can be frozen for up to 2 months.
Author: Kiwipom
A family favorite (and friends). Not sweet, yet creamy, and bursting with richness and flavour. I never thought I'd let this one go.
Author: Cheryl E
This is actually a recipe from Kraft.com using Philadelphia Cream Cheese. It's so simple, but I've found it's taste is one of the best if you want a simple,...
Author: ShortyBond
Yum! Perfect for holiday baking or anytime! This is a pretty easy recipe considering it looks and tastes like you spent hours on it. This came in my first...
Author: Karen..
I have noted that this recipe was found in Bon Appetite in the 1980's. Either way, it has been made with love many times and I think you will enjoy it...
Author: TishT
Make and share this Hungarian Cheesecake recipe from Food.com.
Author: GrandmaIsCooking
A wonderful alternative to pumpkin pie. It tastes like the lightest pumpkin pie ever!!! I found the recipe in the Houston Chronicle. I'm not much on pumpkin...
Author: mccarroll
I got this recipe off the foodnetwork.com site. Haven't tried it yet but i'll make it for my boyfriend on his birthday. He loves cheesecake Recipe Summary...
Author: Czarinas Cookbook
Make and share this Strawberry Filled Cheesecake recipe from Food.com.
Author: looneytunesfan
This Italian-style cheesecake, made with ricotta cheese, is dense and rich-tasting but is actually lower in fat and calories than cream cheese-based cakes....
Author: Vseward Chef-V
Another one from Binah Magazine. This one intrigues me because it is made without sugar and wheat, and, more important, without those sugar substitutes....
Author: Sarah Chana
This is a recipe from a taste of home "cheese baking contest". I made this today for a family renunion and it was very well received and it was quite wonderful,...
Author: Courtly
Make and share this No Bake Black Forest Cheesecake recipe from Food.com.
Author: Flowerfairy
This is a very fast and easy recipe for buttermilk pie- a no crust, custard pie. Great cold and is nice and caramelized when microwaved. So easy a child...
Author: minnie chef
This cheesecake has a surprise layer of chocolate on top of the crust when it is cut. Mmmm, so yummy. I was trying to mimic Johnny Carino's Turtle Cheesecake,...
Author: Greeny4444