A crisp and crunchy salad that complements any summer picnic or barbeque.
Author: Mary P.
I absolutely love roasted cauliflower, so I came up with this soup one cold day. You don't even need to add cream to this soup to be completely satisfied...
Author: Chef V
Make and share this Barefoot Contessa's Cauliflower Gratin recipe from Food.com.
Author: Juenessa
This is comfort food at its best, but so healthy and light compared to its rice-based counterpart. When making this recipe, make sure you have all the...
Author: Julie Hubert
This Passover (or year-round) recipe is from Lucy Waverman and was printed in the Globe and Mail (April 12, 2008). Roasting the cauliflower first really...
Author: blucoat
When I was pregnant with first DD,26 years ago, my favorite aunt made this salad almost every week for me because I craved it so much! I don't know where...
Author: mickie49
I found this recipe years ago and thought the name was strange but I guess it does look like snow on a mountain when it is served. It is delicious.
Author: Marilou
Different than a traditional stuffed pepper that usually utilizes regular rice and a tomato-based sauce.
Author: Phoebe
Make and share this Curried Cauliflower Bake recipe from Food.com.
Author: ratherbeswimmin
This cauliflower salad combines hard-boiled eggs, shaved carrots, and green onions with a creamy dressing for a side dish for any occasion.
Author: Rosalie
This salad, for olive lovers, is perfect for an antipasto offering. It has a zesty flavor and offers the bright colors of the Italian flag (red, green,...
Author: CookinDiva
Wondering what to do with that head of cauliflower in the frig? Tired of plain ol' steamed cauliflower? Ho hum. Well, with little effort and just a bit...
Author: Tumerica
I haven't tried this yet but it sounds so good and I love cauliflower. I got this off a blog I came across on the internet. There was a picture posted...
Author: Reggies Mom
Author: Carolynn Angle
I was craving a yummy stick to your ribs soup and this one fits the bill...great for a cold night. I served it with quesadillas.
Author: skinnychef
Make and share this Carrabba's Italian Grill Vegetables in Padella recipe from Food.com.
Author: lazyme
I took a favorite recipe from Allrecipes (cauliflower alla parmigiana) and tweaked it to create this recipe.
Author: thedailygourmet
This is one of the most wonderful vegetable dishes I've made in quite a while - Sweet and tart and sure to please even those who are ambivalent about cauliflower....
Author: Whats Cooking
This is one of my Mother's recipes and it is delicious. If cauliflower is your favorite vegetable then you'll like this. I'm pretty sure of it because...
Author: Studentchef
I never cared for cauliflower or fresh ginger, but I love this simple and tasty recipe. It's even better served with garlic or crusty bread.
Author: CHRISWELLSW
Make and share this Cream of Cauliflower Soup With Gruyere Cheese recipe from Food.com.
Author: lazyme
This is a salad using raw cauliflower. Please feel free to use different ingredients for mixing in with the cauliflower, such as red/green peppers, edamame,...
Author: InnerHarmonyNutriti
I found this recipe in my Canadian Living magazine tried it and loved it.Now we want this every night.Shared this with my friends at work and they loved...
Author: Darlaha
Or: How I got my nephew to eat cauliflower! This is developed from the cauliflower confetti rice recipe that I posted that under a former s/n I can't access...
Author: One Happy Woman
This is a great cauliflower side dish that I make often, use grated cheddar in place of the Parmesan cheese on top of the casserole if desired ;-)
Author: Kittencalrecipezazz
A delicious cheesy blend of cauliflower and broccoli, veganized, with some crunch and an interesting spice addition.
Author: HippieVeganMamaTo5
Cauliflower can be prepped, cooked, and on your table in less than 20 minutes. Your family will love this cheesy cauliflower.
Author: Yoly
What can I say I've grown to like cauliflower as I got older. I got this from a cookbook called Australia Wide Cookbook by Valwyn McMonigal. I've grown...
Author: Buzymomof3
This recipe is based on my mom's wonderful potato salad. I made it because I was missing potato salad and I figured that substituting cauliflower would...
Author: Julesong
I got this recipe from LoversDream, a Zaar chef, who gave me permission to post this. I did make some changes, but it tastes so fresh and there's that...
Author: WI Cheesehead
My husband's Italian Aunt used to make these and one day she gave me the recipe. They are delicious and have a great Italian flavor to them.
Author: DianeNJ
Make and share this Cauliflower Soup With Crispy Prosciutto and Parmesan recipe from Food.com.
Author: ratherbeswimmin
Works great as a side dish in place of mashed potatoes.
Author: kellewic
Get real Hungarian sweet (not hot) paprika for the best flavor. You can also puree all of the soup if you prefer that texture. The yogurt may look slightly...
Author: zeldaz51
This roasted cauliflower dish with Parmesan incorporates very little effort, but results in a wonderful combination of flavors.
Author: chic_chef
Cauliflower, cheese, and bacon come together in this keto alternative to hash browns.
Author: Soup Loving Nicole
With a lightly salty and almost crispy tangy dressing, this salad is easy to make. The onions are definitely optional, or use less if you like.
Author: Petit Poussin
A wonderful alternative to mashed potato (great for carb cutters) but equally as great as a side dish with any meal, I tend to add a little grated cheese...
Author: Ozzy5223
This comes from a Lipton Soup Cookbook. It can be made with either broccoli or cauliflower, both are very good.
Author: Boca Pat
Growing up I always loved my mom's broccoli and cauliflower soup! Now that I'm an adult, I've created my own version suited to my personal tastes. This...
Author: aes
Cauliflower tossed in a spicy Buffalo wing sauce and grilled in a foil packet so there is no fuss and cleanup is a breeze.
Author: Soup Loving Nicole
Recipe comes from Molly Katzen's Sunlight Cafe. Keep this recipe in mind when you need a noteworthy brunch dish but you are not in the mood to fuss. All...
Author: WiGal
I substituted this dish for mashed potatoes as a low-carb alternative, and my husband said it was 'rockin' good.' Flavors of Parmesan, garlic, and chives...
Author: cookin' social worker
My mom always made this when I was younger. She passed it on to me and it is a big hit. It is fairly simple to make.
Author: bobchile
Fast and tasty. This is really easy to make on those rushed days. The recipe comes from Chatelaine Food Express Quickies.
Author: Dreamer in Ontario
Basting a head of cauliflower in a spicy butter sauce as it grills infuses it with flavor and turns it a nice orange color. Served over a lemony miso mayo...
Author: Anna Stockwell
There are many Mock mashed potato recipes here: using sour cream, mayonaise, cream cheese, etc... My favorite way to prepare it uses goat cheese, it gives...
Author: msmia
This recipe is easy and delicious. I combined two different recipes to come up with this one. My original basic recipe was from my cousin, who, when growing...
Author: Expat in Holland