A quick and classic spring canapé of tender green stems wrapped in Parma ham with a light citrus dip
Author: Sarah Cook
Whizz up this fish dip with hot tangy mustard notes, cream cheese, lemon and dill - great for a last minute party dish
Author: Good Food team
Your guests will snap up these cubes of crispy belly pork in sticky, sweet whiskey marinade with soy, anise and honey flavours
Individual party pies with vegetarian garlicky filling, flavoured with caraway for a Scandinavian feel
Whether served as a starter or part of a buffet, Barney's smart make-ahead terrine will be sure to impress
Author: Barney Desmazery
These decorative fish bites may dazzle as a quick canapé, but require just four simple ingredients rolled up
Juicy butterflied prawns quickly sizzled in a pan with Mediterranean flavours - perfect for a tapas spread
Author: Jennifer Joyce
Ideal for a crowd and perfect for preparing ahead, these little pastry bites make a stylish canapé
Bake up some new potatoes and top with soured cream and chives for a bite-sized, simple canapé
Get creative with filo pastry and serve up stylish canapés, with creamy French cheese and sweet fruit
Use Sichuan peppercorns to flavour shellfish with a celery-like taste, then create a Chinese-style chilli garlic dip
These decorative canapés look impressive when laid out - flavour your ricotta cheese filling with dill and garlic
These little starters tick all the boxes - healthy, quick and incredibly moreish!
Potting shellfish in a cayenne and mace-flavoured butter is a surprisingly simple fish starter that's great as part of a sharing platter
Roll puff pastry up with anchovies and Parmesan cheese and bake to create a simple but impressive nibble or canapé
Author: Mary Cadogan
A tapas-style canapé of marinated and grilled chicken kebabs, best served with smoked garlic mayonnaise dip
Serve this vegetarian baked Spanish omelette with potato slices and sweet onion in thick wedges
Serve American-style mini burgers with Italian meatballs, barbecue sauce and cheddar cheese
The cheese straw is a versatile favourite. Add mustard and cayenne to give this entertaining staple a little kick
Try a Scandinavian approach to your smoked fish by adding dill, horseradish, lemon and red onion - great as part of a sharing platter
These little Thai nibbles are ready in just 10 minutes
This spin on bruschetta tops baguette slices with crushed peas, mint and salty cheese - great for canapés
A simple, stylish canapé of shellfish with Dijon mustard and lemon, served in individual lettuce cups
A simple yet impressive nibble that gives a contemporary edge to party food
Author: John Torode
Roll quail's eggs up in creamy smoked fish and potato for an impressive make-ahead weekend canapé or starter
Enjoy these mix-and-match seafood tacos - one made with salmon and avocado, the other piled high with prawns and a chilli dressing. They're perfect party...
Author: Emily Macfarlane
A smart, quick and easy canapé that's ideal for a crowd and can be frozen to help you get ahead
This quick canapé can be prepared in minutes by simply assembling the fish and guacamole on crostini bread
This simple starter is a great way to use up leftover ham and you can freeze it ahead
These cheesy bites are a great addition when you're hosting a drinks party with canapés
Pan-fry potato patties until golden, then serve with smoked salmon, mackerel and a creamy sauce as part of a sharing seafood platter
Author: Jenny White
Serve squash soup in individual espresso cups with bacon toast for dipping as a cute party canapé
Have some leftover cream cheese? Whip it into a light dip with lemon and serve with cucumber or toast
A tasty morsel to whet your appetite as a canapé or nibble with a glass of fizz- perfect bite-sized party food
Author: James Martin
This quick canapé of traditional Jewish salt beef with a twist has the wow factor despite taking only minutes to make
This tasty Greek-inspired canapé of grilled meat and sweet dip can be quickly whipped up for a party platter
This versatile recipe can be altered to transform your leftover cheese into a help-yourself starter - perfect served with crusty bread
Author: Cassie Best
This classic canapé gets a stylish upgrade with sweet cranberry sauce and fragrant ginger