CHEESY MUSTARD
Steps:
- Combine the mustard, cheese spread and Worcestershire in a saucepot. Heat, whisking, until evenly combined. Serve warm, with pretzels.
CHEESE & MUSTARD STRAWS
The cheese straw is a versatile favourite. Add mustard and cayenne to give this entertaining staple a little kick
Provided by Good Food team
Categories Buffet, Starter
Time 40m
Number Of Ingredients 5
Steps:
- Cover half the shortcrust pastry sheet with grated cheddar, mustard powder and cayenne. Fold the pastry over like a book and roll lightly with a rolling pin to seal.
- Cut into 1cm strips, then halve each strip and twist 2-3 times. Place on a baking tray lined with baking parchment, cover with cling film and freeze. To serve, brush with beaten egg and cook at 200C/180C fan/gas 6 for 25-30 mins or until golden and crisp.
Nutrition Facts : Calories 72 calories, Fat 5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 6 grams carbohydrates, Protein 2 grams protein, Sodium 0.18 milligram of sodium
CHEESE STRAWS
Provided by Ina Garten Bio & Top Recipes
Categories appetizer
Time 30m
Yield 22 to 24 cheese straws
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F.
- Roll out each sheet of puff pastry on a lightly floured board until it is 10- by 12-inches. Beat the egg with 1 tablespoon of water and brush the surface of the pastry. Sprinkle each sheet evenly with 1¿4 cup of the Parmesan, 1¿2 cup of the Gruyère, 1¿2 teaspoon of the thyme, 1¿2 teaspoon of the salt, and some pepper. With the rolling pin, lightly press the flavorings into the puff pastry. Cut each sheet crosswise with a floured knife or pizza wheel into 11 or 12 strips. Twist each strip and lay on baking sheets lined with parchment paper.
- Bake for 10 to 15 minutes, or until lightly browned and puffed. Turn each straw and bake for another 2 minutes. Don't over bake or the cheese will burn. Cool and serve at room temperature.
CHEESE STRAWS
Make and share this Cheese Straws recipe from Food.com.
Provided by Helen Watson1
Categories Cheese
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Sift the flour, mustard powder, salt and cayenne pepper into a bowl.
- Cut the butter into the flour and rub in until the mixture resembles fine breadcrumbs.
- Add the cheese and mix the ingredients together.
- Mix to a stiff paste with the egg yolk and water.
- Turn out onto a floured work surface. Knead quickly until smooth and crack-free. Wrap in a polyethylene bag or foil.
- Chill for 30 minutes before using.
- Roll out, cut into strips and place on a baking sheet. Bake at 200 C / 400 F / Gas 6 for 15 minutes until golden brown.
Nutrition Facts : Calories 1217.4, Fat 74.6, SaturatedFat 45.4, Cholesterol 357.5, Sodium 1364.2, Carbohydrate 106.3, Fiber 3.8, Sugar 0.8, Protein 29.8
QUICK CHEESE STRAWS
Delicious cheesy sticks, perfect for dipping, just as good on their own - ready in under 20 minutes.
Provided by Emma Lewis
Categories Buffet, Canapes, Lunch, Snack
Time 17m
Number Of Ingredients 3
Steps:
- heat oven to 220c/fan 200c/gas 7. Unroll a puff pastry, scatter over a couple of handfuls of grated Parmesan, then fold in half. On a lightly floured surface, roll out to the thickness of a £1 coin. Cut into 1cm strips, then twist the strips 3-4 times. Lay on a baking sheet, scatter over more cheese and bake for 12 mins, or until golden. Leave to cool, then keep in an airtight container for up to 2 days. As these cheese straws are very delicate, roll them in kitchen paper before packing into a plastic container.
Nutrition Facts : Calories 75 calories, Fat 5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 7 grams carbohydrates, Protein 2 grams protein, Sodium 0.18 milligram of sodium
More about "cheese mustard straws food"
CHEESE AND MUSTARD STRAWS | WITH A BLAST
From withablast.net
5/5 (7)Total Time 45 minsCuisine AmericanCalories 244 per serving
- Roll open the Puff Pastry – sprinkle the Cheddar Cheese over one half of the pastry and spread the Mustard over the other half
ORIGINAL RECIPE OF THE WEEK: CHEESY MUSTARD STRAWS
From theupcoming.co.uk
BACON AND CHEESE STRAWS - EASY PEASY FOODIE
From easypeasyfoodie.com
CHEESE STRAWS RECIPE - EDNA LEWIS, SCOTT PEACOCK - FOOD …
From foodandwine.com
5/5 Category AppetizerAuthor Edna Lewis, Scott Peacock
- Sift the flour, mustard, salt and cayenne into a medium bowl. Using an electric mixer, beat the cheese and butter on low speed until well blended. Gradually beat in the flour until completely incorporated. Add the water and beat for 1 minute.
- Turn the dough out onto a lightly floured surface and knead 5 times. On a large sheet of wax paper, roll the dough into a 12-by-9-inch rectangle. Slide the dough onto a cookie sheet and refrigerate until chilled, about 15 minutes.
- Preheat the oven to 425°. Cut the dough in half crosswise, then cut it into 6-by-1/4-inch strips. Transfer the strips to 2 cookie sheets. Bake 1 sheet at a time for about 14 minutes, or until the cheese straws are golden brown and crisp. Let cool slightly, then transfer to a rack to cool completely.
CHEESE AND MUSTARD STRAWS - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
5/5 (1)Total Time 33 minsCategory Pepper RecipesCalories 254 per serving
7 CHEESE STRAW RECIPES
CHEESE STRAWS RECIPE | ARMSTRONG CHEESE
From armstrongcheese.ca
CHEESE STRAWS - THE COOKIE ROOKIE®
From thecookierookie.com
CHEESE AND MUSTARD STRAWS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CHEESE AND MUSTARD STRAWS | RECIPES, DELICIOUS APPETIZER RECIPES, …
From pinterest.com
EASY CHEESE STRAWS | CHEESE RECIPES | JAMIE MAGAZINE
From jamieoliver.com
CHEDDAR & HERB CHEESE STRAWS - ONCE UPON A CHEF
From onceuponachef.com
EASY MUSTARD-FLAVORED CHEDDAR CHEESE SAUCE RECIPE - THE …
From thespruceeats.com
TRIPLE CHEESE & MUSTARD STRAWS RECIPE | WAITROSE & PARTNERS
From waitrose.com
CHEESE STRAWS | CANADIAN LIVING
From canadianliving.com
CHEESE AND MUSTARD PARTY STRAWS - FOOD LION
From foodlion.com
GUYANESE CHEESE STRAWS - METEMGEE
From metemgee.com
PAGE NOT FOUND • INSTAGRAM
From instagram.com
CHEESE STRAWS RECIPE - BBC FOOD
From bbc.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love