SAVORY PALMIERS
Steps:
- Lightly flour a board and carefully unfold one sheet of puff pastry. Roll the pastry lightly with a rolling pin until it's 9 1/2 by 11 1/2-inches. Spread the sheet of puff pastry with half the pesto, then sprinkle with half the goat cheese, half the sundried tomatoes, and half the pine nuts. Sprinkle with 1/4 teaspoon salt.
- Working from the short ends, fold each end halfway to the center. Then fold each side again towards the center until the folded edges almost touch. Fold one side over the other and press lightly. Place on a baking sheet lined with parchment paper. Repeat the entire instructions for the second sheet of puff pastry using the remaining ingredients. Cover with plastic wrap and chill for at least 45 minutes.
- Meanwhile, preheat the oven to 400 degrees F.
- Cut the prepared rolls of puff pastry in 1/4 inch thick slices and place them face up 2 inches apart on baking sheets lined with parchment paper. Bake for 14 minutes, until golden brown. Serve warm.
- Place the walnuts, pignolis, and garlic in the bowl of a food processor fitted with a steel blade. Process for 30 seconds. Add the basil leaves, salt, and pepper. With the processor running, slowly pour the olive oil into the bowl through the feed tube and process until the pesto is finely pureed. Add the Parmesan and puree for a minute. Serve, or store the pesto in the refrigerator or freezer with a thin film of olive oil on top.
PALMIERS
Steps:
- Preheat the oven to 450 degrees F.
- Combine the sugar and kosher salt. Pour 1 cup of the sugar/salt mixture on a flat surface such as wooden board or marble. Unfold each sheet of puff pastry onto the sugar and pour 1/2 cup of the sugar mixture on top, spreading it evenly on the puff pastry. This is not about sprinkling, it's about an even covering of sugar. With a rolling pin, roll the dough until it's 13 by 13-inches square and the sugar is pressed into the puff pastry on top and bottom. Fold the sides of the square towards the center so they go halfway to the middle. Fold them again so the two folds meet exactly at the middle of the dough. Then fold 1 half over the other half as though closing a book. You will have 6 layers. Slice the dough into 3/8-inch slices and place the slices, cut side up, on baking sheets lined with parchment paper. Place the second sheet of pastry on the sugared board, sprinkle with the remaining 1/2 cup of sugar mixture, and continue as above. (There will be quite a bit of sugar left over on the board.) Slice and arrange on baking sheets lined with parchment.
- Bake the cookies for 6 minutes until caramelized and brown on the bottom, then turn with a spatula and bake another 3 to 5 minutes, until caramelized on the other side. Transfer to a baking rack to cool.
ANCHOVY PALMIERS
Roll puff pastry up with anchovies and Parmesan cheese and bake to create a simple but impressive nibble or canapé
Provided by Mary Cadogan
Categories Buffet, Starter
Time 25m
Yield Makes 16
Number Of Ingredients 4
Steps:
- Roll out the pastry to a 24 x 26cm rectangle. Brush with a little egg and place 4 spaced-out rows of anchovies over the pastry, parallel to the longest sides. Sprinkle the Parmesan between the rows.
- Roll up the pastry from each long side to meet in the middle, brushing with a little egg to help it stick. Using a very sharp knife, cut into thin slices. Place slices a little apart on a baking sheet lined with baking parchment. Chill for at least 30 mins, or cover with cling film and chill for up to 24 hrs.
- Heat oven to 200C/180C fan/gas 6. Bake for 12-15 mins until the pastry is crisp and golden.
Nutrition Facts : Calories 85 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 5 grams carbohydrates, Protein 3 grams protein, Sodium 0.5 milligram of sodium
More about "anchovy palmiers food"
10 BEST ANCHOVY RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 4 mins
- Provençal Pissaladière. This savory Provençal onion tart gets layered with anchovies, olives, and herbs for a delicious light lunch or snack that shows up as a fast food item all across France and even further afield.
- Classic Caesar. You'll never go back to bottled Caesar salad again once you try this homemade version. Fresh Parmesan, lots of garlic, egg yolks, and anchovies all give it that signature rich and creamy texture and aromatic, zesty flavor.
- Fried Fresh Anchovies. If you find fresh anchovies at your local seafood counter, try frying them up in this simple and delicious presentation. For this recipe, make sure the anchovies are especially small, no bigger than your pinkie finger.
- Anchovies Marinated in Vinegar (Boquerones en Vinagre) In Spain, these vinegar-marinated fresh anchovies often appear on tapas menus, sometimes over potato chips or alongside olives.
- Anchovy Butter. Anchovy butter has an assertive flavor that tastes great atop steak, chicken, or salmon, and it could hardly get easier to make. Simply combine chopped, mashed anchovy fillets (anchovy paste will also work) and softened butter, roll up, and chill.
- Simple Anchovy Sauce. This simple anchovy sauce will level up all manner of foods like pasta and salads but also works as a spread of its own atop some crusty bread.
- Pasta alla Puttanesca. With an assertive, slightly spicy sauce made of tomatoes, olives, capers, and anchovies, this classic Italian pasta dish will have guests licking the bowl.
- Traditional Nicoise Salad. Canned tuna, green beans, potatoes, hard-boiled egg, and olives are all nestled atop a bed of greens in this traditional French salad.
- Veal in Tuna-Caper Sauce. Salty anchovies and capers, fresh lemon juice, and vinegar combine for a luscious sauce that gives this showstopper of a veal dish its signature flavor.
- Korean Anchovies (Myulchi Bokum) A typical side dish or appetizer served in Korea, these dried anchovies come out deliciously complex with a little umami, a little spice, and a little sweetness.
ANCHOVY PALMIERS / COUNTRYWIVES - ANNABEL & GRACE
Roll up the pastry from each long side to meet in the middle, brushing with a little egg to help it stick. Wrap in clingfilm and chill in the …
From annabelandgrace.com
Estimated Reading Time 2 mins
From annabelandgrace.com
Estimated Reading Time 2 mins
ANCHOVY - DESCRIPTION, HABITAT, IMAGE, DIET, AND …
The Food Web – This species is incredibly important to hundreds of different predators. In fact, the population of anchovies actually impacts the breeding success of many species, including the brown pelican and some species of …
From animals.net
From animals.net
OUR 10 BEST ANCHOVY RECIPES | FOOD | THE GUARDIAN
1 tsp soy sauce. 1 Quickly rinse the hijiki under cold water to remove any foreign matter, then soak in warm water for 10 minutes. Drain and dry with kitchen paper. 2 Soak the julienned vegetables ...
From theguardian.com
From theguardian.com
ANCHOVY - WIKIPEDIA
The anchovy is a significant food source for almost every predatory fish in its environment, including the California halibut, rock fish, yellowtail, shark, chinook, and coho salmon. It is also extremely important to marine mammals and birds; …
From en.wikipedia.org
From en.wikipedia.org
ARE ANCHOVIES HEALTHY? HERE'S WHAT THE SCIENCE SAYS
Iron: 12% of the DV. Calcium: 8% of the DV. Anchovies have a high content of vitamin B3 — or niacin, a vitamin that helps turn food into energy. They also contain large amounts of selenium, a ...
From healthline.com
From healthline.com
SAGE AND PARMESAN PALMIERS RECIPE - BBC FOOD
Method. Heat the olive oil in a frying pan over a medium heat. Add the sage leaves and fry for 1-2 minutes, or until crisp, then remove the sage leaves from the pan using a slotted spoon and set ...
From bbc.co.uk
From bbc.co.uk
ANCHOVY HORS DOEUVRES WITH MARINATED ROASTED …
Meanwhile rinse and cut the cucumber into 12 thin slices. Place roasted peppers onto a paper kitchen towel to get rid of the excess liquid. You can do the same with anchovies. When the baguette slices are toasted, start assembling the …
From happyfoodstube.com
From happyfoodstube.com
ANCHOVY PALMIERS - FOOD24
Cut the pastry into two rectangles. Spread with anchovy spread. Roll the rectangles from both short edges to form two equal spirals into the centre and cut into thin slices. Place …
From food24.com
Cuisine BakeCategory BakeServings 24
From food24.com
Cuisine BakeCategory BakeServings 24
HOW TO MAKE AND SHAPE PALMIER BISCUITS - BBC GOOD FOOD
Learn how to bake perfect puff pastry palmiers, with tips on rolling out the distinct shape and ideas for sweet and savoury flavours.Tip: Roll up your palmie...
From youtube.com
From youtube.com
NUTELLA ORANGE MARMALADE PALMIERS | LEMONS + ANCHOVIES
I served some appetizers, including my homemade hummus, one of my favorite spring salads and these palmiers. The palmiers were a product of a last-minute change of …
From lemonsandanchovies.com
From lemonsandanchovies.com
SAVOURY PALMIERS ANCHOVY
savoury palmiers anchovy; savoury palmiers anchovy. December 13, 2020 ...
From blog.decathlon.ma
From blog.decathlon.ma
PALMIER WITH ANCHOVY, OLIVE AND PARMESAN - THE FIELD
10 anchovies. 15g basil leaves. 30g grated parmesan. 15ml extra virgin olive oil. Preheat the oven to 190°C/375°F/gas mark 5. Line two flat trays with non-stick baking paper. …
From thefield.co.uk
From thefield.co.uk
ANCHOVY PALMIERS WITH BEETROOT HUMMUS - RECIPE ARCHIVE
Place the anchovies, olive oil, garlic, parsley, lemon zest and juice into a food processor and blend until smooth. Roll out the pastry to a 5mm/ ¼in thickness. Spread over …
From recipearchive.co.uk
From recipearchive.co.uk
THREE WAYS WITH PUFF PASTRY RECIPE - BBC FOOD
Method. For the anchovy palmiers, preheat the oven to 200C/400F/Gas 6. In a small bowl, mix the relish with the cream. Lay the puff pastry out on a clean work surface. Spread the mixture …
From bbc.co.uk
From bbc.co.uk
ANCHOVY PALMIERS - COOKER APP
Roll out the pastry to a 24 x 26cm rectangle. Brush with a little egg and place 4 spaced-out rows of anchovies over the pastry, parallel to the longest sides.
From cookerapp.com
From cookerapp.com
PUFF PASTRY PALMIERS WITH ANCHOVIES AND CRISPY SAGE - YOUTUBE
Puff pastry palmiers with anchovies and crispy sage | GustomondoSo called palmiers, these are easy to make, a good way of using some left-over parmesan chees...
From youtube.com
From youtube.com
ANCHOVY PALMIERS RECIPE | EAT YOUR BOOKS
Save this Anchovy palmiers recipe and more from BBC Good Food Magazine, July 2012 to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
ANCHOVIES - SWEDISH FOOD
Ansjovis is normally translated to English as anchovies, but they are rather different to Mediterranean anchovies. Really they are little sprats and they are normally cured in a spiced …
From swedishfood.com
From swedishfood.com
ANCHOVIES 101: A LITTLE FISH WITH BIG NUTRITION BENEFITS
5) An Excellent Source of Protein. With more than 26 grams of protein per 100 grams, anchovies are a significant protein source. As a result, a can of anchovies can make …
From nutritionadvance.com
From nutritionadvance.com
ANCHOVY PALMIERS RECIPE | EAT YOUR BOOKS
Anchovy palmiers from Tapas (page 12) by Louise Pickford Shopping List ... Reviews (0) ground cayenne pepper; garlic; parsley; red wine vinegar; breadcrumbs; milk; canned pimentos; puff …
From eatyourbooks.com
From eatyourbooks.com
THE HEALTH BENEFITS OF ANCHOVIES, AND HOW TO COOK WITH THEM
They’re a rich source of the B vitamins niacin, riboflavin and vitamin B-12, which play an important role in energy production, digestion and the building of cell membranes.”. …
From huffpost.com
From huffpost.com
ANCHOVY PALMIERS | RECIPE | BBC GOOD FOOD RECIPES, FOOD, RECIPES
Aug 28, 2020 - Roll puff pastry up with anchovies and Parmesan cheese and bake to create a simple but impressive nibble or canapé, from BBC Good Food.
From pinterest.co.uk
From pinterest.co.uk
PALMIERS - LEMONS + ANCHOVIES
To say the event was a food fest is an understatement. Creativity was the unspoken theme as my friends each presented classic buffet dishes with a tasty twist. There were too many to name …
From lemonsandanchovies.com
From lemonsandanchovies.com
41 BEST ANCHOVY RECIPES, INCLUDING ANCHOVY PASTA, SALAD …
Grab your nonstick skillet, start the fish skin side down, and slowly raise the heat. The skin will lie flat, gradually rendering fat like a strip of bacon, while the flesh gently cooks …
From epicurious.com
From epicurious.com
10 BEST ANCHOVY PIZZA RECIPES | YUMMLY
Ikan Bilis Masak Kentang, Spicy Anchovy, Potato And Peanut Stir Fry - "Malaysian Monday 42" 3 Hungry Tummies. red chili, green chili, peanuts, brown sugar, garlic cloves, …
From yummly.co.uk
From yummly.co.uk
ANCHOVY AND BLACK OLIVE PALMIERS - DOCEST
1. Preheat oven to 180oC, lightly grease 4 baking trays, if you don’t have four you can cook the palmiers in batches. 2. In a pestle and mortar or in a bowl with the end of a rolling pin mash …
From docest.com
From docest.com
HOW TO USE ANCHOVIES | ALLRECIPES
If you're sauteing some veggies like broccoli, kale, or zucchini, add a couple of anchovies into the hot oil beforehand to create a super-rich cooking fat to coat the veggies …
From allrecipes.com
From allrecipes.com
ANCHOVY PALMIERS WITH BEETROOT HUMMUS
Place the anchovies, olive oil, garlic, parsley, lemon zest and juice into a food processor and blend until smooth. Roll out the pastry to a 5mm/ ¼in thickness. Spread over the anchovy …
From survnet.eu
From survnet.eu
6 ANCHOVY RECIPES FOR ANCHOVY LOVERS ONLY | TASTE OF HOME
Caesar Coleslaw. If you’re in the mood to bring something a little different to the cookout, here’s a reliable slaw I make whenever we’re grilling or roasting for a crowd. It lasts in …
From tasteofhome.com
From tasteofhome.com
ANCHOVY PALMIERS WITH BEETROOT HUMMUS - ALMAGHRIB TODAY
Ingredients For the anchovy palmiers 20 salted anchovies 1 tbsp olive oil 2 garlic cloves 1 bunch fresh parsley, finely Last Updated : GMT 09:03:51 Breaking News Home Sport …
From almaghribtoday.net
From almaghribtoday.net
HEALTH BENEFITS OF ANCHOVIES - WEBMD
Anchovies have many vitamins and minerals that provide major health benefits. They are best known as a source of omega-3 fatty acids , which promote brain and heart health.
From webmd.com
From webmd.com
CHRISTINE'S HOUSE DRESSING (LEMON-ANCHOVY VINAIGRETTE) | KITCHN
Juice the lemon (about 3 tablespoons) into the bowl. Finely chop 2 garlic cloves (if using anchovy fillets, finely chop 4 together with the garlic), chopping until it is paste-like. Add …
From thekitchn.com
From thekitchn.com
ANCHOVY PALMIERS WITH BEETROOT HUMMUS - ARABS TODAY
Ingredients For the anchovy palmiers 20 salted anchovies 1 tbsp olive oil 2 garlic cloves 1 bunch fresh parsley, finely Last Updated : GMT 05:21:58 Breaking News Home Sport …
From arabstoday.net
From arabstoday.net
BEST 30 GREEK FOOD IN WARRENTON, VA WITH REVIEWS - YP.COM
Greek Food in Warrenton, VA. About Search Results. Sort:Default. Default; Distance; Rating; Name (A - Z) Sponsored Links. 1. Northside 29 Restaurant. Greek Restaurants American …
From yellowpages.com
From yellowpages.com
ANCHOVY COOKING TIPS AND HINTS - LITTLE GOES A LONG WAY
Peel off the fillet from one side and then remove the backbone and tail from the other fillet. Rinse again. The skin is edible and rarely worth the trouble to remove. Unopened …
From thespruceeats.com
From thespruceeats.com
ANCHOVY PASTE IS THE EASIEST WAY TO ADD FISH TO ANY DISH
Combine it in a marinade with shallots, garlic and lemon juice to slather generously on a roasted leg of lamb and it’ll bring out the meat’s rich, robust flavor. Use it in …
From bonappetit.com
From bonappetit.com
PERUVIAN ANCHOVY WORTH MORE AS FOOD THAN AS FISH FEED
18 November 2013, at 12:00am. PERU - The true potential of Peruvian anchovy lies not in fishmeal but as food for people and as part of the ocean food web, according to …
From thefishsite.com
From thefishsite.com
ANCHOVY PALMIERS | RECIPE | BBC GOOD FOOD RECIPES, RECIPES, FOOD
Aug 25, 2014 - Roll puff pastry up with anchovies and Parmesan cheese and bake to create a simple but impressive nibble or canapé, from BBC Good Food. Pinterest Today
From pinterest.co.uk
From pinterest.co.uk
HAM & CHEESE SAVORY PALMIERS - KYLEE COOKS
Wrap in plastic wrap and chill for an hour (pic 7). Preheat oven to 400 degrees F. Remove from refrigerator and cut the ragged edges off the ends. (pic 8). Slice into ¼ – ½ …
From kyleecooks.com
From kyleecooks.com
ANCHOVY PALMIERS | BCLIQUOR
In a bowl, combine butter, tomato paste, anchovy paste, garlic, lemon zest and juice, sugar, pepper and Tabasco. Roll out puff pastry to a 9½-in x 15-in (24 x 38 cm) rectangle. Spread …
From bcliquorstores.com
From bcliquorstores.com
WHAT ARE ANCHOVIES? | ALLRECIPES
Anchovies are members of the family Engraulidae; they are from approximately 140 species and are called "forage fish." This simply means that they are small fish that are …
From allrecipes.com
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love