Start this breakfast the night before so you can get some extra sleep in the morning. My husband adds coconut to his, and I stir in dried fruit. -June...
Author: Taste of Home
Make and share this Asparagus and Potato Tart - Jamie Oliver recipe from Food.com.
Author: DrGaellon
This is a quick and easy bunch dish. Since canadian bacon is cooked already it just has to be heated.
Author: Rita1652
A few years ago, at the age of 50, I decided to teach myself to cook. I made this French toast that my mother would serve with grilled ham and sweet warm...
Author: Taste of Home
Here's what you need: bacon, shredded cheddar cheese, green onion, small onion, garlic powder, eggs, milk, salt, pepper, medium flour tortillas, fresh...
Author: Betsy Carter
Lemon and blueberries make such a fresh and flavorful combination in all kinds of baked goods, especially these biscuits. -Taste of Home Test Kitchen
Author: Taste of Home
The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything...
Author: Taste of Home
The traditional Egyptian breakfast of dried fava beans is also the national dish, eaten at all times of the day, in the fields, in village mud-houses,...
Author: Claudia Roden
This looks so nice when it's done, with the cheese bubbling on top. And it tastes as good as it looks! You could also use left over cooked potatoes, sliced,...
Author: Sackville
This recipe for apple cinnamon overnight oats couldn't be easier to make. Prep takes only five minutes! -Sarah Farmer, Taste of Home Executive Culinary...
Author: Taste of Home
When she was in her early 20s, my mother worked with a Frenchwoman named Jackie. One day, my mother mentioned that she was looking forward to trying a...
Author: Judy Kagan
This is from an old cookbook called "Ladies in Pink", dated 2006. It was created by, and for, those who have battled breast cancer.
Author: teresas
I found this recipe on a site called Food for Tots. Looks baby friendly. A wonderful light egg soufflé that kids are sure to love and it's easy to make!...
Author: Queen of Everything
My family loves these light and fluffy apple cinnamon pancakes. And best of all, they're sweet enough to enjoy even without syrup. -Kim McConnell, Tulsa,...
Author: Taste of Home
This hearty egg dish is wonderful for any meal of the day. I fix it frequently for special occasions, too, because it's easy to prepare and really versatile....
Author: Taste of Home
Author: Lorraine Vassalo
Make and share this Easy Cheesy Bacon Quiche recipe from Food.com.
Author: CookingONTheSide
Author: Brian Yarvin
Pull the eggs off the heat when they still look a little loose; carryover cooking will do the rest.
Author: Meghan Sutherland
I take this dish to many of my family's picnics because it's always such a hit. Serve it at any time of day. Quiche makes a great side or meatless main...
Author: Taste of Home
From Darlene Kossman. Has grated apple in the batter. It only makes 4 waffles so double the recipe; really good.
Author: Dienia B.
Get your day off to a great start with these yummy pancakes. Short on time? Make a batch on the weekend! -Cheryll Baber, Homedale, Idaho
Author: Taste of Home
Author: Marsha Klein
In the Pacific Northwest, we make a savory pie with mushrooms and leeks. We prefer chanterelle, but baby portobello or oyster mushrooms will also delight...
Author: Taste of Home
Make and share this Breakfast Blintz Souffle recipe from Food.com.
Author: evelynathens
The orange dressing on this salad complements the fresh fruit flavors beautifully. It's perfect for a spring or summer brunch. -Karen Bourne, Magrath,...
Author: Taste of Home
One of my favourite ways to prepare rhubarb! I love this spooned over a dish of low-fat cottage cheese for breakfast or lunch. A simple, yet delicious...
Author: Elly in Canada
I wanted to impress my family with a holiday brunch, but keep it healthy, too. So I lightened up the hollandaise sauce in a classic egg recipe. No one...
Author: Taste of Home
Once you taste these light and tasty pancakes you'll never go back to another recipe. You just throw all ingredients in the blender and voilà.
Author: Yummygood
Author: Carla Rollins
Here's what you need: flour tortillas, hash brown, egg, breakfast sausage, shredded mexican cheese blend
Author: Claire Nolan
Serve Eggs Benedict with the hollandaise scaled down to just the right amount for two. Add some sliced tomatoes, grapefruit, and a glass of wine to complete...
Author: Olha7397
Serving this on Christmas morning is a tradition in our home. It's wonderful because I can make it the night before and pop it in the oven while we are...
Author: Taste of Home
Pork Sausage that is great for breakfast with eggs and grits.
Author: James Villas
Here's what you need: rolled oats, banana, milk
Author: Tiffany Lo
Our family loves all kinds of outdoor activities, including fishing, hunting and swimming. Indoors, my favorite pastime is cooking delicious dishes like...
Author: Taste of Home
Trial and error made this pancake casserole recipe one my family asks for time and time again. It's so easy and very good. -Ethel Sanders, Oklahoma City,...
Author: Taste of Home
An eggy, buttery, oven pancake. This looks so good, I can't wait to try it. Putting the recipe hear for safe keeping. I got it off Erin's kitchen blog....
Author: C. Taylor
This is a perfect recipe to use already prepared hard-boiled egg. They would be great for a brunch or springtime luncheon.-American Egg Board, Linda Braun,...
Author: Taste of Home
This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave...
Author: Aurora
My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch. The leftovers are perfect to reheat in the...
Author: Taste of Home
This method for hard boiling eggs is simple and produces a tender and delicious egg every time! Cooking times vary depending on the type of cooktop (electric,...
My family loves anything with a Southwestern flavor, so I turned classic chiles rellenos into a breakfast casserole. They became fans in an instant. -Joan...
Author: Taste of Home
"For a light breakfast, lunch or brunch entree, this fluffy baked pancake is very little fuss," assures Sharon Emery , New Burnside, Illinois. "It's economical...
Author: Taste of Home
Here's a casserole as tasty as eggs Benedict, but without the hassle. Simply assemble the ingredients ahead, and bake it the next morning for an elegant...
Author: Taste of Home
Fluffy yet moist thanks to mashed banana mixed into the batter, these pancakes make for the perfect weekend morning breakfast.
Author: Kare for Kitchen Treaty