Spicy ground beef, tomatoes, and black beans are layered with corn tortillas and Cheddar in this satisfying and thrifty casserole.
Author: JackieOhNo
Make and share this Southwestern Black-Bean Burgers recipe from Food.com.
Author: Linjen
A terrific recipe to use leftovers from week-end bbq or to make up during the winter months as a wonderful southwestern comfort food meal. We've been re-arranging...
Author: RookieRetiree
Love how little time this took to make. Throw it in the crock pot and have a meal ready when you get back. Good stuff. Recipe of Bobbi's Kozy Kitchen....
Author: AmyZoe
"Ready, Set, Cook! Hidden Valley Contest Entry" Red potatoes, corn and onions tossed with ranch seasoning then roasted to perfection are blended with black...
Author: Kristy Pea
This is a chili (or is it?). It happens to be vegetarian (I was cooking for my sister), but a little meat could make this flavorful one-pot-wonder one...
Author: Blanket Girl
Make and share this Three-Bean and Coffee Chili recipe from Food.com.
Author: Kerry_Eire
Make and share this Black Bean and Chicken Enchiladas recipe from Food.com.
Author: bnbweston
Although it looks complicated, using canned goods makes this a quick recipe, and it can simmer in a crockpot. The veggies add interesting texture. But...
Author: JimmyG
This is a refreshing salsa that adds a nice bit of pizazz as an appetizer or to any summer cocktail party
Author: Palmen
Colorful, tasty and easy. This versatile dish can be a side dish, a nice filling for tacos, topping for quesadillas, even a salsa to serve with chips....
Author: chris and her whisk
This is a soft, creamy dip that goes well with veggies, tortilla chips, or bagel chips. Do not use whipped cream cheese. Prep time is chill time. **Update:...
Author: JeriBinNC
Just the right spiciness. Great for a crowd. Freezes well. Unique flavors make this hearty chili a favorite.
Author: Tadish
A quick and easy no-cook vegetarian dinner, perfect for weeknights. From Southern Living at Home. Leave off the sour cream and make it a healthy vegan...
Author: januarybride
I got this from a community recipe swap years ago. It is rich in flavor and only 1 point per serving. You can add any additional 0 point vegetables in...
Author: BakinBaby
I make BBS a lot. I've adapted it from the SBD the way I enjoy it. This recipe is well seasoned and a bit spicy. Sometimes I eat a small amount of this...
Author: jrusk
Make and share this Black Bean Avocado Salsa recipe from Food.com.
Author: Fab41470
Quinoa is a fast-cooking, protein-packed whole grain. Steamed, it makes a perfect partner for lime-spiked black beans and fresh tomato.
Author: alison.klein
Make and share this Feijoada Black Bean Burgers recipe from Food.com.
Author: ratherbeswimmin
Make and share this Fidel's Revolutionary Chili recipe from Food.com.
Author: Ric of the Shire
This is an interesting recipe from Gourmet magazine October 1989. I have not tried it yet. I am posting interesting recipes from my back issues of Gourmet...
Author: Chef Regina V. Smith
Make and share this Marvelous Meatless Chili recipe from Food.com.
Author: Pixies Kitchen
With no plan for dinner, but starting to get real hungry, I made this recipe from ingredients we had on hand. Turned out great and my husband loves that...
Author: dlnewby
This was the product of a craving for Mexican food, a cold day and the contents of my cupboard, the result is a thick soup or a thinner veggie chili. It's...
Author: bmarie
Make and share this Holy Mole Frijoles (Three Bean Mole) recipe from Food.com.
Author: Molly53
Make and share this Garbanzo-Black Bean Medley recipe from Food.com.
Author: ratherbeswimmin
Make and share this Corn and Black Bean Fajitas recipe from Food.com.
Author: jennyblender
For health reasons, I have to eat gluten free, dairy free, and low fat. So hamburgers are off the list. This is the recipe I invented to satisfy these...
Author: Mo2680
From the "Biggest Loser" TV Show: "A protein-loaded treat!" - Ali Vincent Nutritional information (per serving) Calories 240 Total Fat 8 grams Saturated...
Author: senseicheryl
Make and share this Ole Spicy Bean Dip recipe from Food.com.
Author: ratherbeswimmin
Make and share this Sandra Lee's Black Bean Burgers recipe from Food.com.
Author: Virginia Cherry Blo
The Mexican tasting casserole is SO delicious. In comparison to eating at a Mexican restaurant, it's also much better for you. I will give the basics,...
Author: Sarah Elizabeth
This is a healthy way to improve on store-bought ravioli without spening too much additional time on it.
Author: SJG3483
Make and share this Spicy Jalepeño Beef and Bean Dip. recipe from Food.com.
Author: JamesBenjamin
from "budget bytes" - http://budgetbytes.blogspot.com/2011/01/spicy-black-beans-tomatoes-249-recipe.html
Author: ellie3763
It is summer time and I wanted to use some of the garden vegetables. I found a black bean salsa recipe (#60617) on recipezaar. It sounded good, but I made...
Author: Karen in St. Louis
Make and share this 5-Minute Southwest Layered Salad recipe from Food.com.
Author: ElizabethKnicely
Make and share this Creamy Black Bean Dip recipe from Food.com.
Author: BamaBelle30
You probably have this stuff in your pantry and fridge. I really like to use mango salsa, but regular salsa works too. Don't chop up the avocado until...
Author: Jen in KS
This is my take on the four bean soup that appeared in Wegmans Menu Magazine, winter 2006. You will need a tall soup pot, a small plastic colander, a small...
Author: KookieMomster
Make and share this Quick and Easy Seasoned Black Beans recipe from Food.com.
Author: smadie3
This soup has so much flavor, and I love the fact that I am sneaking in some extra veggies that are not always well-received in my household. Keep and...
Author: dawnie2u
Make and share this Southwestern Three Bean and Barley Soup recipe from Food.com.
Author: ratherbeswimmin
A wonderful recipe from my favorite cookbook author, Barbara Kafka. Easy but so "gourmet". I love this. To make this soup even easier, you can use store...
Author: windy_moon
quick and easy to make, only mixed the beans because that is what I had available. The amounts work out to about 3 cups cooked if you cook dry beans yourself...
Author: crisnorthern
The canned goods make this rich chili so easy! Make sure you rinse the beans, corn, etc before you throw 'em in the pot. You can mix and match veggies...
Author: The Polish Avenger