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Royal Street Red Beans

Author: Patrice Keller Kononchek

Baked Beans

Fèves au Lard These beans boast two staples of Montreal cuisine -sweet maple syrup and rich salt pork.

Pasta with Lentil Bolognese

Author: Melissa Clark

Mom's White Chicken Chili

Author: Catherine McCord

Queso Fundido

No offense to salsa, but come on, who doesn't love a gooey, cheesy bean dip, bubbling hot like lava from the broiler? If you're a chile head, you'll probably...

Author: Gina Marie Miraglia Eriquez

White Bean and Pasta Soup

Author: Lori De Mori

Lamb and Yellow Split Pea Stew

Author: Homa Khakpour

Minestrone Salad

Author: Susan Spungen

Red Bean Dip with Cumin and Cilantro

Author: Anita L. S. Eberhardt

Quinoa with Black Beans and Cilantro

Author: Bon Appétit Test Kitchen

Pinto Beans with Chiles

Author: Amy Finley

Baja's Best Pinto Beans

An easy Pinto Beans recipe. These can be made one day before serving.

Stuffed Portobello Mushrooms

Author: Harley Pasternak, M.Sc.