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Banana Walnut Smoothie

This banana walnut smoothie will keep you full in the morning and is a great on-the-go breakfast drink that happens to be paleo and vegan!

Author: Alli Shircliff

Fruit and Nut Pancakes

Author: Stephanie Clarke

Banana, Coffee, Cashew, and Cocoa Smoothie

This power-breakfast smoothie will be extra smooth if you soak the nuts and oats in water overnight; drain before proceeding.

Author: Claire Saffitz

Coconut Banana Cream Pie

Banana cream pie with a toasty coconut crust makes this pie an all-time favorite.

Author: Land O'Lakes

Chocolate Banana Tarts

Author: Lesley Porcelli

Banana Rum Ice Cream

Author: Rich Keil

Banana Bread

This flavorful banana bread-packed with walnuts and coconut-comes from Mark Bittman's How to Bake Everything.

Author: Mark Bittman

Almond Banana Smoothies

Author: Maria Helm Sinskey

Elvis Inspired Peanut Butter Banana Waffles

Elvis famously loved peanut butter and banana sandwiches, often with bacon. It was that delicious combo that led to these family-friendly waffles. I think...

Author: Audrey Johns

Tropical Shake

Author: Aarón Sanchez

Banana Bread

Author: Flo Braker

Dairy Free Peanut Butter and Banana Smoothie

This is a quick dairy-free smoothie. It is great as a quick breakfast or a cool afternoon snack.

Author: DasNerdherder

Banana Pineapple Ice Cream Peterson

Author: Carnell Peterson

Chocolate Chip Banana Mini Loaves

This quick banana bread is an old-fashioned favorite updated with the addition of chocolate chips. It's perfect for gift-giving!

Author: Land O'Lakes

Tropical Charoset

Author: Roberto Santibañez

Elvis Pie

Author: Allison Kave

French Toast on a Stick

Author: Catherine McCord

Coconut, Strawberry, and Banana Smoothie

Author: Anne Marie Gaspard

Simple Banana Smoothie

A quick and easy smoothie with only a few ingredients that tastes amazing! I make this with Mott's® fresh-pressed apple juice because it's nice and thick....

Author: Raelyntorngren

Banana Cajeta Cashew Gelato

Author: F. W. Pearce

Old South Ambrosia

Author: Mary Moss Darden