These little beauties are a beautiful color and will keep you full for hours after eating just one serving. I needed to use up extra canned pumpkin and...
Author: Hopes in the kitchen
The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened with ripe bananas and honey. This easy, healthy banana muffin...
Author: Monique Volz of AmbitiousKitchen.com
We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested dishes and can be...
Author: Taste of Home
Here's another brilliant (and easy!) way to use up a garden full of zucchini. These tasty loaves are freezer-friendly, so bake up a few batches and save...
Author: Betty Crocker Kitchens
This recipe is from North American Blueberry Council. This is a good way to use instant oatmeal pkgs. that didn't get used during the winter.
Author: RecipeMonster
A standard egg casserole at our house. Great with left-over ham or turkey. You can also add bacon or veggies if you like.
Author: bdyashana
A nice breakfast or brunch dish. Serve with warm tortillas, and green chiles on the side, if desired.
Author: Wiley
This is the best and CREAMIEST crust-less quiche I've ever eaten and I eat a lot of quiche! I asked my friend, Michele, to share her recipe with Zaar and...
Author: A Good Thing
When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese, the enchiladas are flavorful,...
Author: Taste of Home
Here's what you need: bacon, sausage, baby red potato, red bell pepper, yellow onion, salt, pepper, eggs, shredded cheese, green onion, flour tortilla,...
Author: Tasty
Fluffy eggs and a crispy tortilla make this speedy recipe from Jennifer Evans of Oceanside, California, great for breakfast or brunch. The mild cheese,...
Author: Taste of Home
This recipe came about from tinkering with a few granola recipes. I wanted something that tasted really good, using ingredients that I usually have in...
Author: Narshmellow
Use this basic scone dough for any sweet scone variety. See blog post for a couple savory scone options. Feel free to increase the vanilla extract and/or...
Author: Sally
Warm, gooey cinnamon buns made fresh for breakfast. Prepare the night before. Bake in the morning. Super easy!
Author: Cookbook Barbie
Here's what you need: banana, egg, vanilla extract, almond milk, maple syrup, greek yogurt, rolled oats, baking powder, cinnamon, salt, strawberry, blueberry,...
Author: Mercedes Sandoval
This hearty waffle recipe comes from an issue of Parent's Magazine. Ive made it every week for years and it comes out great every time. I double it and...
Author: Roxygirl in Colorado
I got this recipe off the internet. These are truly the best almond flour muffins ever. My granddaughter was just diagnosed with Celiac Disease and I have...
Author: Lighthouse Rita
Great for brunch, light late-night supper for two or as a versatile side dish, these melt-in-your-mouth souffles are flavorful, fluffy and fun. Thanks...
Author: Taste of Home
These Healthy Chocolate Muffins are so moist, rich and fudgy, you'll never believe they are good for you! Made with whole grains, yogurt and no added...
Author: Erin Clarke / Well Plated
Original recipe calls for a 3 oz bottle of bacon bits rather than fresh-cooked bacon. This is what I have been looking for; I love quiche, but most have...
Author: AZPARZYCH
We always have plenty of pork sausage around, so when I need a quick supper, I use this handy recipe. The colorful vegetables give the hash a bold look...
Author: Taste of Home
Here's what you need: flour, baking powder, milk, butter, egg yolks, egg whites, maple syrup
Author: Frank Tiu
This potluck pleaser showcases mouthwatering Wisconsin cheddar cheese. I first made this egg bake for an after-church breakfast. The big pan disappeared...
Author: Taste of Home
My mom made this on special days for breakfast. It was a family favorite growing up. Now I make for my hubby on those "special" days that I want to say...
Author: TammieV
Meet the Cook: Because these muffins are a bit heavier than many of the snack type, they are perfect for when you wake up hungry. They're quick and easy,...
Author: Taste of Home
A very easy, great-tasting casserole for your family or breakfast guests. I suggest serving it with maple syrup and fresh fruit and/or sausage for a complete...
Author: Munchkin Mama
Everyone should have an easy make-ahead breakfast casserole in their back pocket. This sausage and egg bake is a no-fuss crowd-pleaser.
This is an easy recipe for a brunch or breakfast. It has a wonderful praline topping. It's always a hit!
Author: Anna T
Its so easy to make & so delish!!! Kids loved it, even the ones who don't normally eat french toast!
Author: Yvonne72
The chore of making French toast on a weekday morning is standing over the stove when you're short on time. By assembling breakfast the night before, then...
Author: PollyB
The South pairs favorites--sausage and grits--in this cheesy casserole.
Author: Betty Crocker Kitchens
Make and share this Quick & Easy Spinach Quiche recipe from Food.com.
Author: ajean
Ham, vegetables and two cheeses are what make this omelet deluxe. It's a hearty meal for one or two.-Iola Egle, Bella Vista, Arkansas
Author: Taste of Home
Leftover ham? For brunch, lunch or a simple supper serve Creamed Ham over poached eggs on toasted English muffins, asparagus on buttered toast, as a filling...
Author: Lorac
I prepare this sunrise specialty the day before Christmas so we have something cheesy and hearty to warm our tummies while we open gifts the next morning....
Author: Taste of Home
I love this recipe! It's perfect for fuss-free holiday breakfasts or company, it's utterly delicious and so easy to put together the night before. -Amy...
Author: Taste of Home
Yummy and simple. I skipped the overnight part and cooked immediately. Feel free to substitute cooked ham or sausage or kielbasa or half and half instead...
Author: AmyZoe
I got this recipe from a friend when looking for something different to serve for a holiday brunch. We like ours with fruit and honey. Goes really well...
Author: Nicole Brummett
These super healthy bran muffins are extra soft, moist, and perfect for a wholesome breakfast!
Author: Chocolate Covered Katie
This rich and creamy frittata begins in the skillet and ends in the oven. We like this melty, cheesy dish with salad on the side. -Gilda Lester, Millsboro,...
Author: Taste of Home
Thanks to leftover ham and frozen vegetables, this comforting casserole is in the oven in only 15 minutes.
Author: By Betty Crocker Kitchens
I almost always serve this quiche when I have company for lunch because it makes such a pretty presentation, but it's not hard to make. It gets rave reviews...
Author: Taste of Home
This recipe can be prepared in 45 minutes or less.
Just a nice basic french toast recipe. Nothing fancy. This actually works better with stale bread, go figure.
Author: dividend
We think this sausage and cheese egg bake is the perfect way to start the day. Love breakfast foods anytime? Pack it for lunch or serve it up for brinner,...
Author: Betty Crocker Kitchens
Who doesn't love a cheesy seafood casserole that can be pulled together in thirty minutes, popped in the fridge overnight, and ready for its baked up debut...
Author: Taste of Home