Apple and sausage naturally go together. Add sage, and you've got some standout patties. They're freezer friendly, so I make them ahead and grab when needed....
Author: Taste of Home
This is one of my favorite recipes for breakfast. It's easy and filling and tastes so good. I love the pepper jack cheese instead of cheddar for a change...
Author: Redneck Epicurean
Enjoy this easy-to-make nutty peach dessert. Perfect if you love German cuisine.
Author: By Betty Crocker Kitchens
Author: Catherine McCord
I make this for the guy's birthday breakfasts, at their request. Think this recipe comes from the Martha Stewart website.
Author: Yogi8
The first time I had this treat was at a bed-and-breakfast in Lancaster, Pennsylvania. To me, it tasted just like a big warm-from-the-oven oatmeal cookie!...
Author: Taste of Home
My husband and I like these pita pockets all by themselves for a quick breakfast. When you want a larger meal, serve hash brown potatoes and fruit on the...
Author: Taste of Home
Author: Rick Rodgers
A good friend shared the recipe for this egg casserole with me. Hash browns and ham chunks make it flavorful and hearty. Squares of this dish are wonderful...
Author: Taste of Home
Make and share this Potato Pancakes - German Style recipe from Food.com.
Author: tranch
This is a great Christmas morning recipe, as it is quick and easy to repair. Serve with some fruit, and a side of crispy bacon or sausage links for a great...
Author: TwinMommy03
Learn how to make the perfect frittata with this comprehensive guide! This recipe assumes you're cooking the vegetables in your skillet-if you're using...
Author: Cookie and Kate
Author: Gayle Pirie
The first bite of creamy filling lets you know this isn't any old omelet. Make it once, and we suspect you'll be fixing it often. -Anne Troise, Manalapan,...
Author: Taste of Home
Prep these tasty, hearty burritos the night before for a quick breakfast in the morning or let them cook while you are away on a weekend afternoon for...
Author: Taste of Home
The bread machine makes these rolls easy! I usually make them at night and refrigerate them to bake for the next day's breakfast. Adapted from Betty Crocker's...
Author: Zewbiedoo
I only saw a handful of other Pannekoeken recipes out here, but none quite like Gamma's. Be sure to serve immediately as it will sink. Serve with warm...
Author: LilPinkieJ
Orange marmalade has long been a favorite spread for breads. However, marmalades are used not only as a sweet spread, but also as a main ingredient in...
Author: - Carla -
This is a remarkable quiche recipe for a few reasons: The dough is intentionally generous so that it can be formed into tall walls all around, and the...
American Toad in a hole is one of the first recipes I had my children prepare when they were learning to cook. Much easier than the European version, this...
Author: Taste of Home
This is a variation on a standard breakfast casserole recipe. You can really use any combination of meat, vegetables, and cheese that you have on hand....
Author: maisypjh
I was tired of sweet French toast, so I made a savory version with sausage, cheddar and chives for Christmas one year. Now my family asks for it regularly....
Author: Taste of Home
Makes 1 - 3 quart casserole " Cheesy and delicious, this hash brown casserole has a crunchy topping. "
Author: Kaccy G.
Make and share this Scrambled Eggs With Smoked Salmon recipe from Food.com.
Author: Bluenoser
England's Cheshire Pie, a hearty combination of boneless pork loin and cider-moistened apples in a short-crust pastry dough, is the inspiration for this...
Author: Annacia
The glorious colors of the fruit make this a festive salad. Slightly sweet and chilled, it makes a nice accompaniment to a grilled entree. -Marlon Kirst,...
Author: Taste of Home
I get a kick out of making breakfast for a crowd when I have weekend guests, and my family also loves breakfast for dinner. I created this dish by combining...
Author: Taste of Home
My husband's grandfather, a German, introduced goetta to me when we first got married. I found a slow-cooker recipe and changed some of the ingredients...
Author: Taste of Home
There are lots of turkey sausage recipes here on 'Zaar, I couldn't find any like this. This is the sausage recipe that I used to make when my daughter...
Author: LARavenscroft
These baby frittatas are wonderful for breakfast, brunch, or appetizers. They can be served warm but are delicious served at room temperature. From Giada...
Author: KathyP53
This recipe has been a longtime family favorite. We love its savory, sweet, subtle Italian flavor. It's colorful, fluffy and a healthy way to start the...
Author: Taste of Home
I have been making Indian pudding for ages, since I was 12 in fact. My first recipe, for the two years that I used it, came from Yankee Magazine and while...
Author: Hajar Elizabeth
Italian sausages with casings removed or bulk Italian sausage meat may be used in place of the small pork breakfast sausages --- make two pans if you are...
Author: Kittencalrecipezazz
From the "Best Recipe" cookbook by America's Test Kitchen. Fabulous pancakes like the ones in restaurants! Perfect basic recipe for embellishing
Author: daaynish
Organic peaches, low-fat yogurt, orange juice and honey whip up into creamy, delicious smoothies in just minutes.
Author: By Betty Crocker Kitchens
Loco Moco is Hawaii's original homemade fast food and can be found at just about any fast food joint, roadside diner, mom and pop restaurant or lunch wagon...
Author: Nif_H
I had these for the first time at my sister-in-law's when I was staying with them as a teen. They are now a much loved tradition in my home too. Any time...
Author: Marg CaymanDesigns
By making your own granola you can reduce the fat and increase the richness of nuts and seeds. This is great alone as a snack or on top of yogurt or anything!...
Author: Kittencalrecipezazz
Here's what you need: shredded cheddar cheese, unsalted butter, all-purpose flour, paprika, garlic powder, salt, ice water, bacon, small broccoli floret,...
Author: Betsy Carter
Make and share this French Toast With Praline Topping recipe from Food.com.
Author: lricesk8rgirl
Make and share this Fresh Blueberry Crepes recipe from Food.com.
Author: pegasus Yourchenko
Though we call this a bread, it's really more of a spice cake that uses grated fresh zucchini as a surprise ingredient. Serve it warm for breakfast, with...
Author: Emeril Lagasse
Simplify breakfast with this beautiful bacon and cheese quiche. This family meal is loaded with bacon, cheese and a creamy custard in a flaky crust. To...
Author: Pillsbury Kitchens
Even folks who don't care for eggs will enjoy this dish. The comforting tastes of potatoes, onions and garlic come through. -Edie DeSpain, Logan, Utah
Author: Taste of Home
Basic Crepes Recipe
"This recipe came from a colleague years ago and has become a potluck, brunch and family favorite! My staff used to ask for it every holiday. I love the...
Author: Taste of Home
This dish makes a very hearty breakfast, and easily feeds a large family or group. Fortunately, it is also easy to halve this recipe. I usually serve this...
Author: D. Todd Miller