This is a yummy, creamy version of standard pesto that makes a great spread for get togethers. Tastes great with pita chips or sourdough bread! Sun dried...
Author: veggigoddess
Roasted-pepper green salsa just like grandma makes it, well, minus the molcajete. It's just easier to make in a food processor. The heat of your salsa...
Author: SpeedySanchez
This Greek meze is so easy to make and your guests are sure to talk about it the next day. Feta cheese is covered in sesame seeds, fried in olive oil till...
Author: Diana Moutsopoulos
A nice and zesty twist to the traditional deviled eggs. A real crowd-pleaser!
Author: Nancy-Mae
Break out the beef ball and get the party rolling! Dried chipped beef and cheese are rolled into a tantalizing treat that's great with buttery, round crackers,...
Author: sal
The traditional taste of Armenia will be a favorite! These little meat pizzas are usually made with lamb, but beef works just as well.
Author: Jane
These go quickly at gatherings, so be sure to put some to the side for yourself! The smoked salmon flavor blends beautifully with the egg, and the dill...
Author: wontonsushi
Glazed nuts are a favorite holiday snack, and are very simple to make. Use walnuts, pecans, almonds, or a mix.
Author: Rosemary
Great for parties when paired with tortilla chips and baked pretzels.
Author: HellYesItsSteve
A friend catches Spanish mackerel in South Florida and fillets it for us. He delivers it, and we spend the day smoking 10 pounds of fish. We vacuum pack...
Author: Lorimccar
This appetizer is loaded with so many flavors and it's vegetarian and healthy. Give it a shot if you want to impress! It may sound like a ton of work,...
Author: Tanya Demeris
Here is an old family recipe for this hearty egg and sausage dish. This dish is high in fat so it's best if eaten only as a special treat
Author: P J K
Game day or party these baked artichoke squares are a great appetizer.
Author: Ellen Folkman
Use this dip for parties. Use like salsa. It is a colorful dip and friends will ask for more when it is gone. It also keeps well in the refrigerator. Serve...
Author: Mark Feld
This is a simple, fast, and easy holiday cheese ball recipe. It will remind you of your childhood if you are of a vintage age. If you loved the taste of...
Author: WBUCHANAN
Delicious nori rolls that look great too. Even people who haven't eaten Japanese before liked these. Impress your friends!
Author: Anne Buchanan
This is the best cheese ball I've ever had! It's full of delicious spices. You can serve it either inside a loaf of black Russian rye bread (with the center...
Author: Elisa Adams
Yummy fried croquettes are made with potatoes, spinach and Parmesan cheese.
Author: Tonmere
This protein-packed snack is great for healthy eating on the go. The cayenne pepper gives these cocoa almonds a metabolism-boosting kick. Store in an airtight...
Author: M.Perry
An old friend of mine gave me this recipe ages ago. They are great.
Author: IRENERUSSELL
My husband asked if I could make a sweet pumpkin seed batch from all the pumpkin seeds we got from carving jack-o'-lanterns.
Author: Denise A.
I harvested some kale from my garden this weekend and decided to make chips in an air fryer instead of the oven. It's super quick!
Author: LauraF
Tuna patties with a twist. Salmon flavor with tuna is milder. Kids and adults love the crispy outside and meaty patty.
Author: Wendy Freed Meyer
This is a quick, easy, items-on-hand, 'real' cheese queso dip that's amazing. Serve with tortilla chips.
Author: Eraina
This is a hit for football Sundays. For a thicker stuffing, drain ricotta overnight. Serve with ranch and blue cheese dressing for dipping.
Author: kaid711
This is a delicious lunch or light dinner for two. Tortillas make the convenient crust for these crispy personal pizzas topped with fresh vegetables and...
Author: Brent BeSaw
Curry powder and golden currants boldly take this party mix where no party mix has gone before. This is an exciting twist to an old standby. Increase the...
Author: sal
After working this recipe for years, it's finally ready to share. Suspect even those who don't enjoy liver might change their minds after tasting this...
Author: Anonymous
Your pigskin party isn't complete without this cute and tasty cheese ball! Serve with your favorite crackers.
Author: AMYRICHARDSON25
These are super easy wings that your crowd will love. This recipe will make a dinner for two or hors d'oeuvres for ten. Try your own variations with other...
Author: ecarley
Serve this with crudites to keep it light; celery and carrot sticks are the perfect vessel for scooping up the Buffalo goodness! You can even add some...
Author: Sara s
Everyone loves this dip, and I'm always being asked for the recipe. It's a simple blend of chile with beans and cheeses.
Author: MARY ANN PUTMAN
This is so easy! People are always amazed when I give them the recipe. You can make it as spicy as you want or not at all.
Author: Alona
Eat with crackers. Friends will think you are good at exotic cooking with this mix of curry powder.
Author: The genealogist cook
Air-fried shrimp tempura for a more wholesome alternative. This is also good served with sweet chili sauce.
Author: Soup Loving Nicole
Crispy tater tots piled high with buffalo chicken and cheese for a 'nacho' experience your friends and family will love. Substitute blue cheese dressing...
Author: Soup Loving Nicole
A simple snack or meal that can be prepared in simple kitchens. Suggested dippers: pitas, Kirby cucumber paddles, carrot paddles, jalapeno paddles, corn...
Author: Doug in Manhattan
Wonderful candied pretzel twists that your family and friends will enjoy.
Author: JOYCEINDAYTON
Deep fried seasoned mashed potatoes make tasty little appetizers. Dip them in butter or gravy for a real flavor sensation!
Author: Mary
One of the most popular appetizers I know of. Fruit always disappears first, especially when served with this dip! Goes especially well with cantaloupe,...
Author: J Edin
Serve this traditional marinara sauce with warm bread. Garlic bread would also be delicious!
Author: Jackie Smith
This is a hot meat sauce that is put on hot dogs (wieners) here in Rhode Island. It's usually added after the mustard and chopped onions and topped with...
Author: Lindsay
For this appetizer, toasted rounds of baguette are topped with delicious, fresh summer ingredients.
Author: Rachel Wolkofsky Pollack