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Deviled Eggs

This recipe was my Mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners.

Author: Nurslinda

Bacon Wrapped Scallops

I found this recipe on another website and tweaked it to suit my family's tastes. We really enjoyed this recipe and hope you will too!

Author: Dreamgoddess

Roasted Brussels Sprouts With Almonds and Honey

I know not everybody likes Brussels sprouts but this is a really good recipe! I got it from Martha Stewart Living.

Author: Lindas Kitchen

Melt In Your Mouth Chicken Breasts

Make and share this Melt-In-Your-Mouth Chicken Breasts recipe from Food.com.

Author: Denise in NH

Hot Artichoke Dip

Make and share this Hot Artichoke Dip recipe from Food.com.

Author: Donna Schueller

Fantastic Taco Casserole!

I think this casserole tastes even better than a real taco, it is SO DELICIOUS! ...if you love tacos, then you will love this casserole! My recipe#76616 works great for this recipe. ALL ingredients can...

Author: Kittencalrecipezazz

The Best Ever Beef Tenderloin (Filet of Beef)

My lovely step-mother, Jan, is one of the best cooks I know! This Beef Tenderloin is one of her specialty recipes, and it is absolutely mouth-watering delicious! I love it because it is quite fast and...

Author: Helping Hands

10 Minute Baked Halibut With Garlic Butter Sauce

Make and share this 10-Minute Baked Halibut With Garlic-Butter Sauce recipe from Food.com.

Author: ratherbeswimmin

Pollo Asado

This is my family's recipe for grilled chicken, mexican-style. It is very similar to what you would get at El Pollo Loco fast food restaurants - although we were eating this way before they ever existed!...

Author: Jostlori

Flounder Stuffed With Shrimp and Crabmeat

I created this recipe that is great served with rice pilaf and steamed vegetables. While this recipe is shown for 4 servings, it is easily halved for two servings, or doubled or tripled, etc. for larger...

Author: 2Bleu

Panko Fried Oysters for Two

After eating the "World's Best" Fried Oysters at The Old Post Office Restaurant at Edisto, SC, I wanted to duplicate them. This comes mighty close! I believe the double breading and Panko bread crumbs...

Author: BeachGirl

Apple Mini Tarts

My 4 year-old son and I went to a Mommy and Me cooking class, and this is one of the recipes we made together. Great for kids, and fun to make!

Author: bricookie55

Pudding Shots Alcoholic

I am not allowed to attend any party without a batch of these. At our last party I made over 200 of these and they disappeared. You can use any flavor small size instant pudding and any flavor liquor you...

Author: Billiebcc

Salmon With Lemon Butter Caper Sauce

Make and share this Salmon With Lemon- Butter -Caper Sauce recipe from Food.com.

Author: Babs in Toyland

The Best Pasta Salad

Make and share this The Best Pasta Salad recipe from Food.com.

Author: Loves2Teach

Cod Fish Cakes

These delectable little babies are easy to put together using a food processor. They are delicious served with a horseradish tartar sauce (posted seperately) and salad.

Author: MarieRynr

Wendy's Chili Recipe

My best friends brother-n-law worked for Wendy's fast food chain for several years, she gave me this recipe when she found out how much I love their chili. I was surprised to see how simple it was! Yummy...

Author: Misty Bryant

Artichoke Dip

At a previous job whenever the party sign up list got to me I was already filled in to bring this every time! It can be easily halved, but I recommend using only full fat ingredients, it does NOT turn...

Author: Michelle S.

Old Fashioned Chocolate Fudge

Make and share this Old Fashioned Chocolate Fudge recipe from Food.com.

Author: Kathy Sterling

Smoked Salmon Pasta

This is an awesome pasta that is quick to make and very satisfying. I first copied a recipe from Bon Appetit and then combined it with several recipes from my cookbooks. Over the years I have tweeked it...

Author: Expat in Holland

Shrimp With Red and Yellow Peppers

Make and share this Shrimp With Red and Yellow Peppers recipe from Food.com.

Author: MarraMamba

Chili Cornbread Bake

A casserole recipe that has become a favorite at our house. It's an excellent make and take - makes for an empty pan and recipe requests.Recipe has made it's way into a number of our local fund raiser...

Author: Gerry

Basic Bread Stuffing

This was my Mom's staple recipe every Thanksgiving for stuffing....Sometimes she would add some chopped giblets to it, but usually she made it exactly like this...It's VERY simple and basic, but very home-made...

Author: Stacky5

Zucchini and Ground Beef Casserole

I love to cook fresh zucchini and adding these six good ingredients makes a delicious and easy dinner casserole to please the entire family. Enjoy.

Author: pink cook

Bisquick Impossible Tuna Melt Pie

Make and share this Bisquick Impossible Tuna Melt Pie recipe from Food.com.

Author: 4-H Mom

Bacon and Cheese Stuffed Portobello Mushrooms

This is my own version of stuffed mushrooms. It is full of cheesy goodness and of course bacon! I hope you all enjoy!

Author: angeldawn89

Quick & Easy Pierogi Casserole

I had something similar to this at a potluck and recreated it on my own. It's super easy and will probably please the whole family. I generally serve this dish with a side of salad to compliment the heaviness...

Author: Chesska

Best Baked Ziti

Looking for a way to use up that leftover Tomato Sauce you made the other day? What better way than to try this ziti recipe! You can use canned sauce, but homemade is always better! Hope you enjoy this...

Author: Bev I Am

Basic Stuffing Balls With Variations

These stuffing balls are a good side dish with poultry and pork dishes. For an appetizer, make the stuffing balls smaller, reduce the baking time accordingly, and serve them with homemade or purchased...

Author: foodtvfan

Bacon Wrapped Water Chestnuts (Rumaki)

This recipe is slightly different from the ones already posted here on 'Zaar. It was given to me by a very dear friend who is no longer with us. Everytime I make it, I think of her. Thanks, Diane. NOTE:...

Author: Sweet PQ

Rosemary Chicken Breasts

I believe I got this recipe from the Food Network. It's so quick and easy to make -- and so delicious. And it makes such a nice presentation served sliced on a platter with fresh rosemary sprigs as garnish....

Author: Bobbie

Chicken Macaroni Casserole

Make and share this Chicken-Macaroni Casserole recipe from Food.com.

Author: ratherbeswimmin

Best Ever Chicken Wing Drumettes

Make and share this Best Ever Chicken Wing Drumettes recipe from Food.com.

Author: Slocook

Imo's Pizza Recipe (St. Louis Style Pizza)

If you've had it, you know its crispy and amazing.he definitive characteristics of St. Louis-style pizza are a super-thin yeast-less crust, the common (but not mandatory) use of Provel processed cheese,...

Author: College Girl

Grilled Bacon Wrapped Shrimp

Make and share this Grilled Bacon Wrapped Shrimp recipe from Food.com.

Author: LisaAD

Roasted Salmon With Lemon Garlic Herb Butter

As I watched Food Network's Ina Garten make Salmon Nicoise, I was inspired to use the technique of smoothing a thick marinade over salmon filets before roasting. Her marinade is olive oil-based, whereas...

Author: MarthaStewartWanabe

Delicious Coquilles St. Jacques

I love this dish. So creamy and delicious. I can't remember where I got this recipe from. It is the one I turn to all the time. I have the ceramic scallop shells for this dish. You can also add a dash...

Author: FrenchBunny

Stuffed Patty Pan Squash

An abundant harvest of patty pan squash led me to this recipe elsewhere on the internet. Very tasty! and I cooked a full package of bacon so my picky eaters could have BLTs while I enjoyed this! BTW I...

Author: MA HIKER

Old Fashioned Soda Crackers

When I was in Mexico, one of the silliest but best things I remember eating, were homemade soda crackers that were served with our meal. They were still warm right out of the oven, and heavenly. We had...

Author: Wildflour

Special K Cottage Cheese Loaf


Author: byZula

Clam Fritters

We dig up our own quahogs at a local beach - Ferry Beach, Maine - my son-in-law brings in just-caught lobsters from his boat-we pick up fresh corn at a farmers market -scrub a few potatoes and we're on...

Author: Julie Bs Hive

Copycat A&w Coney Island Sauce

Make and share this Copycat A&w Coney Island Sauce recipe from Food.com.

Author: Iron Woman

Quick & Easy Beef Stroganoff

This is a quick version of the old time favorite. Its a great way to use up the leftover steak, tri-tip, roast, etc. This is a regular at our house! (I guessed at the 1 1/2 oz of brown gravy mix, I did...

Author: Pvt Amys Mom

Easy Oven Omelet

This is an easy omelet to make. I like making them during the week as they reheat nicely. I cut this in fourths and everyone can have a nice breakfast by placing it in the microwave to heat up. You can...

Author: bmcnichol

Sausage Stuffed Banana Peppers

I have been making this recipe for 2 years now and everyone I make if for loves it and always request seconds. The stuffing in this recipe can also be used quite nicely in stuffed mushrooms as well.

Author: cindenman

Cake Mix Banana Nut Bread

I got this recipe off recipegoldmine and I love it. It is my favorite "easy" banana bread. The texture is awesome too! Sometimes I add chocolate chips or white

Author: QueenJellyBean

Linguini With Scallops and Herb Cream

Make and share this Linguini With Scallops and Herb Cream recipe from Food.com.

Author: kzbhansen

The Best Lasagna Ever (Courtesy of Pioneer Woman)

"I'm sure everyone has his own favorite lasagna recipe, but I'd just like to offer that this really is The Best Lasagna Ever. Part of its appeal is that the ingredients used are totally basic; you don't...

Author: FeelinYummy

Copycat Sweetgreen Harvest Bowl

Make and share this Copycat Sweetgreen Harvest Bowl recipe from Food.com.

Author: norasingley