Cassies Crunchy Creamy Pea Salad Food

CRUNCHY PEA SALAD

Crunchy Pea Salad image

Make and share this Crunchy Pea Salad recipe from Food.com.

Provided by susan

Categories Cauliflower

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (20 ounce) package frozen baby peas
1 cup diced celery
1 cup chopped cauliflower
1/4 cup diced green onion
1 cup chopped cashews
1/2 cup sour cream
1 cup ranch salad dressing
crisply cooked & crumbled bacon, for garnish (Optional)

Steps:

Thaw peas in colander under running water for a minute; drain.
Combine all ingredients.
Chill for a couple of hours to marry the flavors.
Garnish just before serving.

Nutrition Facts : Calories 459.4, Fat 35.8, SaturatedFat 7.8, Cholesterol 19.3, Sodium 563.3, Carbohydrate 26.4, Fiber 6.8, Sugar 9.3, Protein 10.7

CASSIES CRUNCHY & CREAMY PEA SALAD

Cassies Crunchy & Creamy Pea Salad image

Love peas and love this salad...I had some veggies I needed to use up from the holiday...this salad is how I chose to use them...very tasty indeed...enjoy!

Provided by Cassie *

Categories Other Salads

Time 10m

Number Of Ingredients 19

Ingredients

16 oz frozen peas, thawed and drained
2 baby carrots, shredded
1/2 cucumber, peeled and diced small
2 - 3 oz ham, julienned
1 c shredded, cheddar cheese
2 oz swiss cheese, cubed
1 c cashew halves - if not serving till the next day - add these then to retain their crunchiness
1 stalk(s) celery sliced thin or diced
1 c red onion, diced
2 green onions, tops included, sliced
DRESSING
1/2 c cheese ranch ( is what i used ) dressing or regular ranch
1/4 c sour cream
1/4 - 1/2 c mayonnaise
1/2 tsp dried or fresh chopped dill
1 Tbsp sugar
1/2 tsp dried mustard
1/2 tsp pepper
1/2 tsp kosher salt or to taste

Steps:

1. In a medium sized bowl add the peas and all other veggies and cheeses. ( add the cashews before serving )
2. In another small bowl; mix dressing ingredients...adjust seasoning to your own taste if needed. Stir dressing into the pea mixture; coat evenly and refrigerate till chilled, at least a few hours till flavors mesh.
3. Enjoy...even better the next day, if there are any leftovers...

CRUNCHY PEA SALAD

Crunchy Pea Salad image

Make and share this Crunchy Pea Salad recipe from Food.com.

Provided by chilady61

Categories < 15 Mins

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

8 slices bacon
1 (8 ounce) package frozen peas
1/2 cup chopped celery
1/2 cup chopped green onion
2/3 cup sour cream
1 cup chopped cashews
salt and pepper

Steps:

In medium bowl combine peas, celery, green onions , and sour cream , toss gently to mix , just before serving . stir in cashews and bacon . season with salt and pepper . enjoy !

Nutrition Facts : Calories 262.4, Fat 20.6, SaturatedFat 6.7, Cholesterol 20.6, Sodium 304.3, Carbohydrate 14.3, Fiber 2.7, Sugar 4.3, Protein 7.5

CREAMY PEA SALAD

Creamy Pea Salad image

Make and share this Creamy Pea Salad recipe from Food.com.

Provided by Teresa Johnson

Categories Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 (10 ounce) package frozen sweet peas, thawed
1/4 cup chopped onion
1/4 cup chopped celery
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup sour cream
9 slices bacon, cooked and crumbled
1/2 cup cashews, coarsely chopped
lettuce leaf

Steps:

Combine first 7 ingredients, stirring gently.
Stir in bacon and cashews.
Serve on lettuce leaves.

Nutrition Facts : Calories 296, Fat 22, SaturatedFat 7.6, Cholesterol 27.2, Sodium 509.9, Carbohydrate 17.4, Fiber 4, Sugar 6, Protein 9.2

CREAMY PEA SALAD

Creamy Pea Salad image

Make and share this Creamy Pea Salad recipe from Food.com.

Provided by Theresa Thunderbird

Categories Cheese

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 (16 ounce) packages frozen peas, thawed
1/2 cup diced cheddar cheese
1/2 cup diced mozzarella cheese
1 medium onion, chopped
1 cup mayonnaise or 1 cup salad dressing
salt and pepper
4 slices bacon, cooked and crumbled

Steps:

In a bowl combinethe peas,cheeses,onion,mayonnaise,salt and pepper,mix well.
Refrigerate until served.

Nutrition Facts : Calories 412, Fat 25.7, SaturatedFat 7.5, Cholesterol 37.7, Sodium 691.2, Carbohydrate 32.4, Fiber 6.6, Sugar 11.6, Protein 14.6

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