Brownie Milkshakes Food
BROWNIE MILKSHAKE
This Brownie Milkshake is a super decadent treat every chocolate lover should taste at least once! Loaded with brownie chunks and decorated with ganache, this milkshake is packed with delicious chocolate flavour.
Provided by Dedra
Categories Drinks
Number Of Ingredients 7
Steps:
- Using a small spoon, drizzle some melted chocolate or ganache inside of the glass (ganache recipe below).
- Spoon some more of the chocolate OR ganache over the rim of the glass and allow it to drip down. Place glasses in the freezer while you prepare the milkshake.
- Add softened ice cream, brownie chunks and whole milk to a blender. Blend until smooth. You can add more brownies if desired.
- Pour milkshake into glasses and garnish with whipped cream, extra ganache or melted chocolate and brownie crumbs. Serve and enjoy!
MILK CHOCOLATE BROWNIES
An easy Milk Chocolate Brownies recipe.
Categories Chocolate Dessert Bake Kid-Friendly Party Potluck Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 16 brownies
Number Of Ingredients 9
Steps:
- Put oven rack in middle position and preheat oven to 350°F. Butter and flour a 9-inch square baking pan.
- Melt butter and half of chocolate in a 1 1/2-quart heavy saucepan over low heat, stirring, until smooth. Remove from heat and cool to lukewarm. Stir in brown sugar and vanilla. Add eggs 1 at a time, beating well after each addition, until mixture is glossy and smooth.
- Whisk together remaining ingredients, then stir into chocolate mixture. Stir in remaining chocolate.
- Spread batter in pan and bake until a wooden pick or skewer comes out with a few moist crumbs adhering, 25 to 30 minutes.
BROWNIE MILKSHAKES
Add crumbled brownie pieces to vanilla ice cream and milk for a thick, delicious milkshake treat. Grab a spoon and a straw-you'll want to get every last drop.
Provided by Inspired Taste
Categories Dessert
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place all ingredients. Cover; blend on low speed about 10 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
CHOCO BROWNIE MILKSHAKE
Make and share this Choco Brownie Milkshake recipe from Food.com.
Provided by Sumayah 2
Categories Shakes
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place ice cream, cookies and milk in blender; cover.
- Blend until smooth.
Nutrition Facts : Calories 338.2, Fat 18.6, SaturatedFat 11.5, Cholesterol 74, Sodium 152.6, Carbohydrate 37.5, Fiber 1, Sugar 30.6, Protein 7.5
MALTED MILK BROWNIES
A brownie recipe in honor of English Inventer, William Horlick, who invented malted milk in 1883. These delicious brownies were found in Esther Brody's "The 250 BEST Brownies, Bars & Squares" Cookbook. For an added treat, chop malted milk balls or a malted milk chocolate bar into pieces and sprinkle over the top.
Provided by NcMysteryShopper
Categories Bar Cookie
Time 40m
Yield 36 Brownies
Number Of Ingredients 14
Steps:
- Preheat oven to 350°.
- In a bowl mix together flour, baking powder and salt.
- In a saucepan over low heat, melt chocolates and butter stirring constantly, until smooth, Remove from heat and set aside to cool slightly.
- When mixture has cooled stir in sugar. Add eggs and vanilla and beat until blended. Blend in flour mixture.
- Spread batter evenly in prepared 9 x 13-inch cake pan.
- Bake in preheated oven for 25 to 30 minutes, until tester inserted in the center comes out clean. Place pan on a rack to cool completely.
- Topping-In a bowl combine milk, vanilla and malted mild powder until blended.
- In another bowl, cream butter. Gradually add confectioner's sugar, alternately with milk mixture, beating well after each addition until mixture is smooth and spreadable.
- Spread evenly over cooled brownies. When topping is firm, cut into squares.
Nutrition Facts : Calories 159.9, Fat 7.3, SaturatedFat 4.3, Cholesterol 36.3, Sodium 94.3, Carbohydrate 22.8, Fiber 0.6, Sugar 16.9, Protein 2.2
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