Bourbon Drinks Recipes Cherry Food
CHERRY OLD-FASHIONED
Steps:
- Divide the bourbon, cherry juice and bitters between 2 rocks glasses and stir. Add some ice and garnish with an orange slice and a cherry. Serve immediately.
CHERRY-BOURBON SOUR
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 cherry-bourbon sour
Number Of Ingredients 5
Steps:
- Shake the bourbon, cherry juice, amaretto, lemon juice and simple syrup in a shaker with ice. Strain into an ice-filled glass.
CHERRY-BOURBON SODA CAN COCKTAIL
Adding bourbon and Campari to cherry cola makes for a sweet, spicy, and refreshing backyard drink.
Provided by Kat Boytsova
Categories Drink Bourbon Campari Lemon Juice Cocktail Summer Backyard BBQ Fourth of July
Yield Makes 1
Number Of Ingredients 4
Steps:
- Pour off or drink 5 oz. from cherry soda so that 7 oz. remain in can. Combine bourbon, Campari, and lemon juice in a measuring glass or cocktail shaker. Fill with ice and stir or shake well to combine, about 20 seconds. Strain into can.
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CHERRY BOURBON SMASH OR CHERRY BOMB • THE FRESH COOKY
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- Pour the bourbon over the cherries and then the vanilla, I made homemade vanilla using a bottle of bourbon, so this was bourbon vanilla, either is fine.
- Then add in maple syrup, lemon juice and using a muddler or the end of a thick wooden spoon, gently smash the cherries with the liquids, releasing their juices and flavors.
- Fill glass with ice (I used my Ninja blender and crushed ice), top off the glass with club soda, using a spoon gently stir and bring up some of the cherries to the top for a delicious, refreshing, stunning Cherry Bomb Cocktail!!
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- Old Fashioned. We'll kick off the list with an old-school drink that never gets old. This is one of those bourbon cocktails that's best with a bourbon you really love—there's really nowhere for a sub-par spirit to hide.
- Classic Whiskey Sour. Go ahead and drink this perfectly-balanced bourbon sour in a coupe glass with an egg white and no ice—or serve it on the rocks if you prefer.
- Paper Plane. If you like drinks that are tart and a little bit bitter, you'll love this simple cocktail, which perfectly balances bourbon, Aperol, lemon, and citrusy, luscious Amaro Nonino.
- Manhattan. While sometimes only a Manhattan made with peppery rye whiskey will do, using bourbon instead gives the drink a rounder, sweeter profile. Get This Recipe.
- Kentucky Buck. Here's a tall refresher, made with bourbon, fresh lemon, muddled strawberries, Angostura bitters, and spicy ginger beer. For the best flavor, waiting for spring on this one might make sense.
- Brown Derby. This honey-sweetened bourbon drink, which dates back to the Prohibition era, only has three ingredients: the whiskey, the honey, and grapefruit juice.
- Newton's Law. This one's about as easy as whiskey cocktails get. Shake together bourbon, lemon, brown sugar, and store-bought or homemade apple butter for a flavor that's pure fall.
- Hot Toddy. You can actually toddy any drink, but this classic formula is great with a simple pour of bourbon. Get This Recipe.
- Paradise Apple. Thinking about Thanksgiving cocktail options? I highly recommend this recipe for your Turkey Day drinking. Bartender Lynnette Marrero layers bourbon, cider, dry riesling, and a touch of floral liqueur for a cocktail that's sophisticated and bright.
- Old Pepper. In this drink from Alba Huerta's Julep, bourbon and turbinado syrup (made from Sugar in the Raw) meet savory Worcestershire sauce and Crystal hot sauce.
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