COFFEE PANNA COTTA
A very rich dessert, so although the recipe states it makes 4 serves I always use smaller moulds and quite easily get 6 portions. I suggest you serve with berries to help cut through the richness. I got this recipe from "The Star - Online".
Provided by Coasty
Categories Gelatin
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place cream, milk and instant coffee granules in a small saucepan. Add cinnamon stick and sugar. Stir over medium-low heat until mixture comes to a gradual boil. Remove from heat and add vanilla paste.
- Stir gelatin into hot water and mix until dissolved. Add dissolved gelatin to the coffee cream mixture.
- Pour mixture through a fine sieve strainer into 6 x 125ml individual moulds, and cover each mould with cling-film wrap. Leave in the refrigerator to set and chill overnight.
- To serve, run a blunt knife or spatula around the rim of each mould, then place the moulds in warm water for 10 seconds. Unmould panna cotta into a serving dish and serve immediately.
Nutrition Facts : Calories 285.5, Fat 22.8, SaturatedFat 14.2, Cholesterol 84.4, Sodium 34, Carbohydrate 19.4, Sugar 16.7, Protein 2.4
COFFEE PANNA COTTA
Steps:
- In a small bowl, sprinkle the gelatin over the water and let soak about 10 minutes (do not stir). Meanwhile, in a medium saucepan, heat the milk, vanilla bean, ground coffee, and sugar to a simmer over medium heat, stirring occasionally to dissolve the sugar. As soon as it simmers, turn off the heat and add the gelatin mixture, stirring to dissolve the gelatin. If the gelatin doesn't completely dissolve in 3 minutes, return the mixture to the heat and warm gently until dissolved. Strain through a fine strainer or chinois. Pour the mixture into 6 to 8 ramekins or dessert cups. Chill, uncovered for 2 hours. Dip the cups in hot water for 10 seconds, then turn the panna cottas out onto dessert plates (or, serve in the cups).
ESPRESSO PANNA COTTA
Provided by Giada De Laurentiis
Categories dessert
Time 7h15m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Place the milk in a heavy, small saucepan. Sprinkle the gelatin over and let stand for 5 minutes to soften the gelatin. Stir over medium heat just until the gelatin dissolves, but the milk does not boil, about 2 minutes. Add the cream, espresso powder, sugar, and salt. Stir over low heat, until the sugar dissolves, about 3 more minutes. Remove from the heat and let cool slightly. Pour the cream mixture into 2 martini glasses, dividing equally. Cover and refrigerate, stirring every 20 minutes during the first hour. Chill until set, at least 6 hours and up to 2 days.
- When ready to serve, use a vegetable peeler on the chocolate blocks to create about 1 tablespoon each of the white and dark chocolate shavings. Sprinkle the shavings over each panna cotta and serve.
CHEF JOHN'S BUTTERMILK PANNA COTTA
This is so perfect in the summer, and not just because it's easy and refreshing. All that amazing seasonal fruit gives you the perfect reason...excuse...to make these easy treats. If you start your panna cotta the day before you want to eat it, this classic Italian recipe is about as simple as it gets.
Provided by Chef John
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 5h10m
Yield 8
Number Of Ingredients 9
Steps:
- Sprinkle gelatin over cold water; stir and let sit 5 or 10 minutes until it thickens and becomes rubbery.
- Pour heavy cream into a saucepan. Whisk in sugar. Place over medium heat and cook, stirring occasionally, until mixture just barely starts to simmer, 3 to 5 minutes. Add lemon peel as mixture is coming up to temperature. As small bubbles begin to appear here and there, remove pan from heat. Add tiny pinch of salt, vanilla, and bloomed gelatin. Whisk until gelatin melts into the cream mixture. Add buttermilk and lemon juice; whisk until blended.
- Strain through fine sieve to remove zest and any lumps. Pour into serving dishes or ramekins. Allow to cool to room temperature. Cover with plastic wrap and refrigerate 5 hours or, ideally, overnight.
Nutrition Facts : Calories 315 calories, Carbohydrate 15.6 g, Cholesterol 102.5 mg, Fat 27.7 g, Fiber 0.1 g, Protein 2.8 g, SaturatedFat 17.2 g, Sodium 71.3 mg, Sugar 13.4 g
COFFEE SYRUP PANNA COTTA
Donna Hays special panna cotta. What makes it great is that the coffee syrup is at the bottom of the glass (or ramekin) but they look wonderful in clear '1/4 c shot glasses and the panna cotta white cream is on the top. passive cook time includes refridgerating to set them.
Provided by MarraMamba
Categories Dessert
Time 4h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Coffee Syrup:.
- Place coffee and sugar into a small saucepan and stir over medium heat until sugar is dissolved. Simmer 3 to 5 minutes until thick and syrupy. Allow to cool completely.
- Place gelatine in small bowl, pour over the 1 tbs milk and let stand 2 or 3 minutes. Place cream, extra milk, icing sugar and vanilla in a saucepan over medium heat.
- Add the gelatine to the cream mixture and whisk to combine. Let cool.
- Pour the coffee mixture into 6 1/4 cup shot glasses ad slowly pour the panna cotta over. Refrigerate for 4-6 hours or until set.
Nutrition Facts : Calories 139.7, Fat 6.2, SaturatedFat 3.9, Cholesterol 21, Sodium 38.7, Carbohydrate 18.7, Sugar 14.9, Protein 3
More about "coffee panna cotta food"
10 BEST COFFEE PANNA COTTA RECIPES - YUMMLY
From yummly.com
5/5 (1)
COFFEE PANNA COTTA - PROUD ITALIAN COOK
From prouditaliancook.com
5/5 (2)
COFFEE PANNA COTTA | ITALIAN DESSERT RECIPE - ITALIAN FOOD
From cfood.org
COFFEE PANNA COTTA RECIPE | DESSERT RECIPES | TESCO REAL FOOD
From realfood.tesco.com
COFFEE PANNA COTTA RECIPE - GOOD FOOD
From goodfood.com.au
COFFEE PANNA COTTA - SO MUCH FOOD
From somuchfoodblog.com
LAYERED COFFEE PANNA COTTA - SUGARHERO
From sugarhero.com
COFFEE PANNA COTTA WITH DOUGHNUTS AND CHOCOLATE ... - BBC FOOD
From bbc.co.uk
PANNA COTTA: EVERYTHING YOU NEED TO KNOW ABOUT THE DESSERT
From buddymantra.com
STRONG COFFEE PANNA COTTA | PANNA COTTA ITALIAN DESSERT ...
From cfood.org
HOW TO MAKE PANNA COTTA SET FASTER - COMPLETE DESCRIPTION
From solsarin.com
BAILEY'S IRISH CREAM PANNA COTTA RECIPE BY CONTRIBUTOR ...
From foodnewsnews.com
COFFEE PANNA COTTA
From lady-first.cc
SAFFRON & COFFEE PANNA COTTA WITH STRAWBERRY COMPOTE
From asianfoodnetwork.com
CREAMY COFFEE PANNA COTTA RECIPE - PASTRY CHEF ONLINE
From pastrychefonline.com
LIDIA BASTIANICH'S PANNA COTTA WITH BERRIES RECIPE - FOOD NEWS
From foodnewsnews.com
ESPRESSO PANNA COTTA RECIPE - OLIVEMAGAZINE
From olivemagazine.com
COFFEE PANNA COTTA RECIPE | NEW IDEA FOOD
From newideafood.com.au
COFFEE PANNA COTTA WITH CHOCOLATE SAUCE - GINGER WITH SPICE
From gingerwithspice.com
KETO COFFEE PANNA COTTA - SONAL'S FOOD
From sonalsfood.com
COFFEE PANNA COTTA RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PANNA COTTA RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
COFFEE PANNA COTTA - JAR OF LEMONS
From jaroflemons.com
PANNA COTTA RECIPES - BBC FOOD
From bbc.co.uk
COFFEE PANNA COTTA WITH COFFEE SYRUP - 20 MINUTE MAKE ...
From sugarsaltmagic.com
CREAMY COFFEE PANNA COTTA (SUPER EASY!) - PRETTY. SIMPLE ...
From prettysimplesweet.com
COFFEE-FLAVORED PANNA COTTA RECIPE - PERFECT BREW
From perfectbrew.com
COFFEE PANNA COTTA RECIPE - EATINGWELL
From eatingwell.com
[HOMEMADE] COFFEE PANNA COTTA : FOOD
From reddit.com
COFFEE PANNA COTTA - KQED
From kqed.org
COFFEE PANNA COTTA - LIDIA
From lidiasitaly.com
VEGETARIAN PANNA COTTA – COFFEE & RASPBERRY | A PINCH OF ...
From apinchofpoomslove.wordpress.com
COFFEE PANNA COTTA & CHOCOLATE SOIL - TEMPTATION FOR FOOD
From temptationforfood.com
COFFEE PANNA COTTA - EASY YUMMY COOKERY
From easyyummycookery.com
NO BAKE | BRU COFFEE PANNA COTTA ... FOR HECTIC DAYS OF ...
From passionateaboutbaking.com
COFFEE PANNA COTTA - MY FOOD AND FAMILY
From myfoodandfamily.com
KETO COFFEE PANNA COTTA RECIPE - HOTBIKINIBARISTAS.COM
From hotbikinibaristas.com
COFFEE PANNA COTTA WITH TOASTED COCONUT TOPPING (WITH AGAR ...
From mellowmasala.com
COFFEE PANNA COTTA: THE NEWEST IN OUR RECIPE SERIES – SALT ...
From saltspringcoffee.com
PANNA COTTA RECIPE - ITALIAN RECIPES - ITALY TRAVEL AND ...
From italytravelandlife.com
AMAZING COFFEE PANNA COTTA AND CINNAMON - SOLO-DOLCE
From solo-dolce.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love