WITCHES BREW
This is a unique twist on traditional chili. This recipe came from a church cookbook, that I received one year for Christmas.I use the broad egg noodles.
Provided by carol ann in canada
Categories Meat
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown bacon and hamburger.
- Add onions, green pepper,tomatoes,mushrooms, beans and celery.
- Boil noodles as per your liking.
- Mix noodles with other ingredients.
- Season to taste.
- Cover with grated cheese.
- Bake for 1 hour at 350*.
Nutrition Facts : Calories 714.1, Fat 40.2, SaturatedFat 14.7, Cholesterol 150.9, Sodium 685.5, Carbohydrate 42.5, Fiber 8.5, Sugar 9.7, Protein 45.6
WITCH'S BREW
Spook your Halloween guests with this "steaming" pineapple-lime cocktail from Food Network.
Provided by Sandra Lee
Categories beverage
Time 20m
Yield 12 to 16 servings
Number Of Ingredients 5
Steps:
- Pour the gelatin mix into a large bowl. Slowly stir in the boiling water. Stir at least 2 minutes, until the gelatin is completely dissolved. Stir in the pineapple juice. Let cool to room temperature.
- Wearing heavy duty gloves or using tongs, place the block of dry ice in the bottom of the cauldron. (Dry ice will burn skin, so handle it with gloves and tongs and keep it away from kids and pets!)
- Use an ice pick to break the block into smaller chunks, if necessary.
- Fill the cauldron with just enough water to cover the dry ice. It will begin to "steam."
- Place the punch bowl inside the cauldron, on top of the dry ice. The cauldron will appear to be magically smoking.
- Entrap the sterilized rubber hand between the cauldron and the punch bowl, squeezing it tight so the hand appears to be reaching out of the mist for help. Hot-glue the hand to the cauldron, if necessary, to hold it in place.
- Carefully pour the drink mixture into the punch bowl. Slowly add the chilled vodka and lemon-lime soda or ginger ale. Stir gently to mix.
BLACK WITCHES BREW
A gastly black drink with a erie green glow hand floating around with eyeball ice cubes
Provided by Stormy Stewart
Categories Other Drinks
Time 20m
Number Of Ingredients 9
Steps:
- 1. In one ice cube tray add water and put two blueberrys in each ice cube and freeze (Should look like blue eyes staring up at you)
- 2. In the other tray do the same with the crasins.
- 3. Take glove and Green Monster and pour into hand seal shut and freeze as well. Do all the above at least 1 day ahead.
- 4. Make punch by adding 4 qts chilled water to the sugar and Coolaid. Mix until sugar is gone. add in the ice cube eyes and the hand.
- 5. I serve mine in a black cauldron
WITCHES' BREW
Stir up some Halloween beverages that are as bewitching as the rest of your menu. Omit the vodka for a nonalcoholic version so the kids can have some, too! -Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside to cool., Place the kiwi, mint and sugar syrup in a blender; cover and process until blended. Pour into a large pitcher; stir in vodka if desired. Refrigerate until chilled., Just before serving, stir in ginger ale. Serve over ice.
Nutrition Facts : Calories 253 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 64g carbohydrate (57g sugars, Fiber 4g fiber), Protein 1g protein.
WITCHES' BREW
A fun Halloween attention-getter. Great for parties. A fake hand is frozen in a disposable glove and then slipped into the punch bowl!
Provided by MOMMYGABS
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P7D
Yield 16
Number Of Ingredients 6
Steps:
- To make the frozen hand: Wash and rinse the outside of a rubber glove. Turn glove inside out and set aside. In a 4 cup measuring cup, combine the thawed raspberries and cranberry juice.
- Pour 2 cups of the raspberry mixture into a small saucepan. Sprinkle the gelatin over and let stand 2 minutes. Warm over low heat, stirring constantly, just until gelatin dissolves. Mix back into the reserved raspberry mixture in the measuring cup.
- Pour raspberry mixture into the inverted glove. Gather up the top of the glove and tie securely with kitchen twine. Freeze until solid, or several days if possible.
- To serve: Carefully cut glove away from frozen hand. Place frozen hand, palm side up, leaning against side of a large punch bowl. Pour in ginger ale and sparkling cider. Garnish with gummy snakes.
Nutrition Facts : Calories 155.9 calories, Carbohydrate 37.7 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.9 g, Sodium 31.3 mg, Sugar 33.7 g
COLOR-CHANGING WITCH'S BREW
Make and share this Color-Changing Witch's Brew recipe from Food.com.
Provided by Food.com
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Bring 2 cups water to a boil. Remove from heat, add tea and honey and let steep until water is a deep blue color, about 5 minutes. Strain (if using flowers) and pour into an ice tray, then freeze.
- Use a food processor or blender to crush blue ice. To make drink, fill glass with regular crushed ice. Top with 1 cup crushed blue ice. Pour in vodka, ginger beer and juice from 1/2 lime. Top with another 1 cup crushed blue ice and garnish with remaining 1/2 lime.
Nutrition Facts : Calories 201, Fat 0.1, Sodium 9.7, Carbohydrate 18.5, Fiber 1.9, Sugar 12.5, Protein 0.5
WITCHES' BREW
I think this could be kept warm in a crockpot or even make the whole brew in a crockpot. Recipe source: Bon Appetit (October 1987)
Provided by ellie_
Categories Punch Beverage
Time 40m
Yield 16 cups
Number Of Ingredients 10
Steps:
- In a heavy saucepan stir water and sugar together.
- Stir in ginger, cloves, cinnamon and allspice and bring mixture to a boil, stirring until sugar dissolves.
- Reduce heat and simmer 20 minutes.
- Strain syrup and return to pan (or put in crockpot) and add cider, orange and lemon juice and then bring mixture to a simmer (or put crockpot on low for a few hours).
- Stir in rum or bourbon if desired.
WITCHES BREW
Make and share this Witches Brew recipe from Food.com.
Provided by ratherbeswimmin
Categories Punch Beverage
Time 10m
Yield 5 quarts
Number Of Ingredients 4
Steps:
- Combine all ingredients in a large container; cover and chill.
- Pour juice mixture into a punch bowl.
- Serve over crushed ice.
Nutrition Facts : Calories 178, Fat 0.6, SaturatedFat 0.1, Sodium 6.2, Carbohydrate 44.4, Fiber 1, Sugar 30.4, Protein 2.3
WITCHES BREW
SOURCE SHADOWS WIFE - REVISED FROM THE OUTDOOR DUTCH OVEN COOK. Category: DUTCHOVEN . One of our camp favorites.
Provided by Chef Shadows
Categories Pork
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Brown bacon, garlic and hamburger in dutch oven or large skillet, drain fat if needed.
- Add celery, onion, tomatoes, mushrooms, beans, and noodles.
- Add seasonings, stir.
- Bake 45 minutes in Dutch oven (moderate heat), or 1 hour in 350f conventional oven.
- Adjust seasoning to taste.
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