Best Crock Pot Meatball Appetizer Food

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GRAPE JELLY MEATBALLS



Grape Jelly Meatballs image

These Crock Pot Grape Jelly Meatballs are a classic party appetizer! They are full of addictingly tangy flavors, and are perfect for keeping the party going all night long since the slow cooker keeps them hot and ready! Use them for the holidays, a pot luck, or anytime you are feeding a crowd.

Provided by Kimber

Categories     Appetizer

Time 2h5m

Number Of Ingredients 4

32 oz grape jelly ((1 jar))
24 oz Heinz chili sauce ((2 jars))
1 tsp red pepper flakes (optional)
5 lbs frozen meatballs ((beef, pork, or turkey))

Steps:

  • Combine the grape jelly, chili sauce, and red pepper flakes in the slow cooker and whisk until smooth.
  • Pour meatballs into the crock pot and stir until they are all coated in the sauce.
  • Cook on high for 2-3 hours or low for 4-6 hours or until they reach 160˚F. Place on keep warm setting after they are done cooking until you are are done serving them.

Nutrition Facts : Calories 574 kcal, Carbohydrate 47 g, Protein 25 g, Fat 30 g, SaturatedFat 11 g, Cholesterol 102 mg, Sodium 687 mg, Fiber 3 g, Sugar 31 g, ServingSize 8 oz

ITALIAN MEATBALLS IN THE CROCK POT



Italian Meatballs in the Crock Pot image

Make and share this Italian Meatballs in the Crock Pot recipe from Food.com.

Provided by Parrot Head Mama

Categories     Lunch/Snacks

Time 5h15m

Yield 3 dozen meatballs

Number Of Ingredients 12

1 egg
1/2 teaspoon salt
1/2 teaspoon italian seasoning
1/4 teaspoon crushed red pepper flakes
2 garlic cloves, minced
1/4 cup finely chopped onion
1 lb ground lean pork
1 lb lean ground beef
1/2 cup dry breadcrumbs
1/3 cup grated parmesan cheese
1 (15 ounce) can tomato sauce
1/4 cup red wine

Steps:

  • In bowl, beat egg with salt, seasoning, red pepper flakes and garlic.
  • Add chopped onion, beef, pork, bread crumbs and parmesan.
  • Mix well.
  • Shape into 1 ½" balls.
  • Place meatballs in 5 qt or larger crock pot.
  • In same bowl, mix tomato sauce with wine and pour over meatballs.
  • Cover and cook on low til meatballs are no longer pink in the middle, 5-6 hours.
  • Great on pasta, or on a bun as a sandwich, topped with parmesan and/or mozzarella.

Nutrition Facts : Calories 878.4, Fat 53.3, SaturatedFat 20.7, Cholesterol 287.4, Sodium 1647, Carbohydrate 26.6, Fiber 3.2, Sugar 8.2, Protein 66.7

CROCKPOT MEATBALL RECIPE



Crockpot Meatball Recipe image

Sweet + savory Crockpot Meatballs are packed with flavor, and perfect for parties. They are SO easy, yet SO tasty!

Provided by Lil' Luna

Categories     Appetizer

Time 6h5m

Number Of Ingredients 8

28-32 oz bag frozen meatballs
1 c brown sugar
1 c chili sauce
10 oz jar red currant jelly ((can also use grape or huckleberry jelly))
14 oz bottle ketchup
1/2 tsp ginger
1 1/2 c cold water
2 lemons, juice of

Steps:

  • Place brown sugar, chili sauce, jelly, ketchup, ginger, cold water and lemon juice in your crock pot.
  • Add frozen meatballs and stir so meatballs are coated in sauce.
  • Cook on HIGH for 4 hours or LOW for 6-8 hours. ENJOY!

Nutrition Facts : Calories 88 kcal, Carbohydrate 11 g, Protein 2 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 11 mg, Sodium 157 mg, Sugar 9 g, ServingSize 1 serving

CROCKPOT BBQ MEATBALLS



Crockpot BBQ Meatballs image

Crockpot BBQ Meatballs has just 4 ingredients and the slow cooker makes it super easy. Enjoy an easy dinner when you make slow cooker bbq meatballs.

Provided by Eating on a Dime

Categories     Main Course

Time 4h5m

Number Of Ingredients 4

32 oz homestyle meatballs
1/4 Onion (diced)
2 tsp minced garlic
2 cups barbecue sauce

Steps:

  • Dump all the ingredients in a crock pot. Stir until all the ingredients are well combined.
  • Cover and cook on low for 4-5 hours or on high for 2-3 hours.

Nutrition Facts : Calories 565 kcal, Carbohydrate 39 g, Protein 26 g, Fat 33 g, SaturatedFat 12 g, Cholesterol 109 mg, Sodium 1064 mg, Fiber 1 g, Sugar 32 g, ServingSize 1 serving

20 BEST MEATBALL APPETIZERS



20 Best Meatball Appetizers image

Serve these meatball appetizers at your next gathering for easy starters your guests will love! From sliders to glazed meatballs to flatbread, these irresistible bites are delicious and easy.

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 20

Lil Smokies and Meatballs Appetizer
Slow Cooker Bourbon Meatballs
Meatball Sliders
Swedish Meatballs
Sticky Thai Meatballs
Tangy Glazed Meatballs
Hawaiian Meatballs
Mini Meatball Subs
Meatball Flatbread
Sticky Asian Meatballs
Honey Garlic Meatballs
Meatball Bombs
Teriyaki Chicken Meatball Kabobs
Meatball Taquitos
Meatball Sub Dip
Baked Meatball Wontons
Meatball Sub on a Stick
Banh Mi Meatball Lettuce Cups
Barbecue Meatball Cheesy Sweet Potato Bites
Jalapeno Popper Meatballs

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a meatball appetizer in 30 minutes or less!

Nutrition Facts :

~APPETIZER MEATBALLS ~ CROCK POT



~Appetizer Meatballs ~ Crock Pot image

Hubby subtly hinted that he'd love a pot of these meatballs for work this week. They're great for any party and use ingredients most have in their pantry. I love the fact that they're finished off in the slow cooker. Makes for tender flavorful meatballs. My husband loves them served over rice. Try them for your next tailgate...

Provided by Cassie *

Categories     Other Side Dishes

Time 4h30m

Number Of Ingredients 12

2 lb ground sirloin
1 egg, lightly beaten
4 Tbsp seasoned bread crumbs
1/3 c ketchup
3 Tbsp dried minced onions
3/4 tsp garlic salt
1/4 - 1/2 pepper
SAUCE
1 c each - packed brown sugar & ketchup
1/4 c each - cider vinegar & soy sauce
1 small can, tomato paste
1 tsp hot sauce

Steps:

  • 1. In a large bowl, gently mix meat with remaining ingredients. Don't over mix, just until combined. 2 Preheat oven to 350 degree F. Using my 1 inch cookie scoop, I arranged meatballs on 2 cookie sheets.
  • 2. Bake for 15 - 20 minutes or until firm to touch and browning. Place cooked meatballs into a small Crock pot.
  • 3. In a medium bowl, whisk the sauce ingredients together. Pour sauce over meatballs and com on low for 3 1/2 - 4 hours. I usually start them on high, for the first 30 minutes.
  • 4. Serve as desired. They are great served with tooth pucks as an appetizer or serve over rice. Enjoy!

OUR 30+ BEST CROCK POT APPETIZERS (+SLOW COOKER BOILED PEANUTS)



Our 30+ BEST Crock Pot Appetizers (+Slow Cooker Boiled Peanuts) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Appetizer

Time 7h

Number Of Ingredients 3

2 pounds raw peanuts
1/3 cup sea salt or kosher salt
2 quarts cold water

Steps:

  • Wash the peanuts in the shell in a colander to remove debris and dirt.
  • Put the peanuts, salt, and water in a slow cooker.
  • Cook for 5-6 hours on high until the peanuts are tender.

Nutrition Facts : Calories 285 kcal, ServingSize 1 serving

BBQ CROCKPOT MEATBALLS



BBQ Crockpot Meatballs image

These BBQ Crockpot Meatballs are a quick and easy party appetizer you can whip up in no time! The best part is, there are only 3 easy ingredients and you can use frozen meatballs or homemade.

Provided by Christina Hitchcock

Categories     Appetizers and Dips

Time 1h5m

Number Of Ingredients 3

32 ounce package frozen meatballs
18 ounces grape jelly
18 ounces BBQ sauce

Steps:

  • Add the meatballs, grape jelly and BBQ sauce to a slow cooker; Stir to combine.
  • Cook on high for 1 hour then turn the slow cooker to the warm setting.

Nutrition Facts : Calories 390 kcal, Carbohydrate 47 g, Protein 13 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 54 mg, Sodium 493 mg, Fiber 1 g, Sugar 35 g, UnsaturatedFat 8 g, ServingSize 1 serving

CROCK POT BOURBON MEATBALL RECIPE



Crock Pot Bourbon Meatball Recipe image

Crock Pot Bourbon Meatballs are tender, succulent, and loaded with irresistible flavors. These meatballs, prepped in just minutes, are cooked in the Crock-Pot and are perfect to serve as an appetizer, for game day or on lazy weekends.

Provided by Donya Mullins

Categories     Appetizer     Main Course     Snack

Time 8m

Number Of Ingredients 8

2 pounds frozen meatballs
2 cups ketchup
1/2 cup honey
2 tablespoons Worcestershire sauce
2 tablespoons apple cider vinegar
3/4 cup bourbon
1/2 teaspoon red pepper flakes
3 minced garlic cloves

Steps:

  • In a medium-size mixing bowl, add ketchup, honey, Worcestershire sauce, apple cider vinegar, bourbon, red pepper flakes and garlic. Whisk together.
  • Add meatballs to the Crock Pot. Pour sauce over and stir to coat the meatballs. Place lid on and set the timer to 4-5 hours on LOW or 3-4 hours on HIGH.
  • When timer goes off, gently stir meatballs in sauce and serve.

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THE BEST CROCK POT GRAPE JELLY MEATBALLS - APPETIZER RECIPE
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Total Time 2 hrs 5 mins
  • Mix the grape jelly, chili sauce, and sriracha (if you want it a little spicy) together with a whisk inside the slow cooker.
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CROCK POT GRAPE JELLY MEATBALLS (+VIDEO) - THE COUNTRY COOK
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