Best Any Meat Marinade Food
THE WORLD'S BEST ALL-PURPOSE MEAT MARINADE
This versatile meat marinade adds so much flavor to your meat. It helps to tenderize and infuse your steak, pork chops, or chicken with taste plus making it tender.
Provided by Marisa Franca
Categories Main Course Meat
Time 10m
Number Of Ingredients 10
Steps:
- Add all of the ingredients to a medium size glass bowl.
- Using an immersion blender, blend all of the ingredients together.
- Pour the marinade into a glass jar and screw on the lid. Let the flavors meld in refrigerator overnight.
- When ready to use, place the meat in a zip lock bag. Pour enough of the marinade over the meat so that it is covered with the seasoning.
- Marinate for at least 1 hour or up to 24 hours. The longer it marinates, the better the seasoning penetration.
- If you're marinating chicken, marinate under 2 hours. The texture of the meat does not do well with long marinates in acidic liquids such as vinegars or citrus.
Nutrition Facts : Calories 179 kcal, Carbohydrate 11 g, Protein 2 g, Fat 15 g, SaturatedFat 2 g, Sodium 1112 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 13 g, ServingSize 1 serving
BEST ANY MEAT MARINADE
I originally used this marinade on steak, but then tried it on chicken and pork chops. It is wonderful on all three! It is so good, I no longer can have a steak in a restaurant because it is "missing something"!
Provided by Cookndakota
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl combine the 1st 9 items.
- Remove 1/2 Cup of marinade & refrigerate.
- Using a fork, stab the steak numerous times on both sides.
- Put in gallon size plastic storage bags, pour remaining marinade over all. Steaks can also be placed in a large glass baking dish and covered with plastic wrap.
- Refrigerate overnight, discard used marinade.
- Grill until meat is to desired doneness. Serve with reserved marinade.
Nutrition Facts : Calories 207.2, Fat 20.4, SaturatedFat 2.8, Sodium 1552.5, Carbohydrate 4.2, Fiber 0.8, Sugar 1.2, Protein 3.2
BEST EVER MEAT MARINADE (STEAK, LAMB OR PORK)
From a community cookbook submitted by Linda Taylor, this is an easy to prepare marinade that is great for grilling.
Provided by Oolala
Categories Steak
Time 3m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Combine all ingredients.
- Pour marinade over the meat and marinate for 2-3 hours at room temperature or overnight in the refrigerator.
Nutrition Facts : Calories 229, Fat 18.5, SaturatedFat 2.4, Sodium 2673, Carbohydrate 14.5, Fiber 0.6, Sugar 10.7, Protein 3.5
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