Peanut Butter Teddies Food

PEANUT BUTTER TEDDIES

Steps:

• In a large bowl, beat the milk, peanut butter, vanilla and egg until smooth. Combine the flour, baking soda and salt; add to peanut butter mixture and mix well., For each bear, shape the dough into one 1-in. ball, one 3/4-in. ball, six 1/2-in. balls and one 1/4-in. ball. On an ungreased baking sheet, slightly flatten the 1-in. ball to form the body. Place the 3/4-in. ball above body for head. For limbs, place four 1/2-in. balls next to the body. For ears, place two 1/2-in. balls next to the head. , For nose, place the 1/4-in. ball in the center of the head. Add two chocolate chips for eyes and one chip for belly button. Bake at 350° for 6-8 minutes or until lightly browned. Cool on pans 5 minutes. Remove to wire racks to cool completely.

PEANUT BUTTER TEDDIES

Steps:

• In a large mixing bowl, beat the milk, peanut butter, vanilla and egg until smooth.
• Combine flour, baking soda and salt; add to peanut butter mixture and mix well.
• For each bear, shape the dough into one 1 inch ball, one 3/4 inch ball, six 1/2 inch balls and one 1/4 inch ball.
• On an ungreased baking sheet, slightly flatten the 1 inch ball to form the body.
• Place the 3/4 inch ball above the body for the head.
• For ears, place two-1/2 inch balls above head.
• For limbs, place 4- 1/2 inch balls next to the body.
• For nose, place the 1/4 inch ball in the center of the head.
• Add two chocolate chips for the eyes and one chip for the belly button.
• Bake at 350F for 6- 8 minutes or until lightly browned.
• Cool on baking sheets.