BBQ'D TROUT BY A TRUE OREGONIAN
Make and share this Bbq'd Trout by a True Oregonian recipe from Food.com.
Provided by KarlaOregon
Categories Trout
Time 16m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Mix first 5 ingredients, let stand for at least an hour.
- Prepare your fish, I fillet and spread mayo mix on meat.
- Wrap in foil, grill on med-high for 3-4 minutes on each side, depending on the size of my fish.
Nutrition Facts : Calories 705.2, Fat 49.7, SaturatedFat 7.6, Cholesterol 122.2, Sodium 918.4, Carbohydrate 31.2, Fiber 0.3, Sugar 8.9, Protein 34.2
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